L'Abeille Diligente

Honeys. These unusually flavorful and healthy honeys are produced by a family of fifth-generation beekeepers.

Honey Honey Honey Honey Honey Honey Honey
Abeille Diligente · Orange blossom honey · 250g (8.8 oz) · $9.66 · To order
Abeille Diligente · Wild flower honey · 250g (8.8 oz) · $8.20 · To order
Abeille Diligente · Rosemary honey · 250g (8.8 oz) · $11.54 · To order
Abeille Diligente · Forest honey · 250g (8.8 oz) · $15.00 · To order
Abeille Diligente · Honey w/ royal jelly · 240g ( 8.5 oz) · $11.10 · To order
Abeille Diligente · Honey w/ propolis · 250g (8.8 oz) · $10.00 · To order
Abeille Diligente · Honey w/ pollen, royal jelly & ginseng · 220g ( 7.8 oz) · $13.70 · To order

Honeys with Nuts. These lovely jars contain nuts suspended in acacia honey.

Acacia Honey with Almonds Acacia Honey with Pistachios Acacia Honey with Walnuts Acacia Honey with Hazelnuts
Abeille Diligente · Acacia honey w/ almonds 250g (8.8 oz) · $14.00 · To order
Abeille Diligente · Acacia honey w/ pistachio 250g (8.8 oz) · $15.00 · Available Date_Unknown.
Abeille Diligente · Acacia honey w/ walnuts 250g (8.8 oz) · $14.00 · To order
Abeille Diligente · Acacia honey w/ hazelnuts 250g (8.8 oz) · $14.00 · Available Date_Unknown.

Gingerbread and Nonettes. This luscious gingerbread contains 55% honey. The nonettes are rounds of iced gingerbread filled with orange jam.

Gingerbread Old-fashioned gingerbread with pearl sugar
Orange Nonettes Apricot Nonettes Raspberry Nonettes Fig Nonettes
Abeille Diligente · Gingerbread 57% honey · 300g (11 oz) · $8.00 · To order
Abeille Diligente · Old-fashioned gingerbread w/ pearl sugar · 500g (17.6 oz) · $10.80 · To order
Abeille Diligente · Nonnettes w/ orange filling · 200g (7 oz) · $7.90 · To order
Abeille Diligente · Nonnettes w/ apricot filling · 200g (7 oz) · $8.00 · Available End_Dec.
Abeille Diligente · Nonnettes w/ raspberry filling · 200g (7 oz) · $8.00 · To order
Abeille Diligente · Nonnettes w/ fig filling · 200g (7 oz) · $8.00 · Available End_Dec.

Candies with Honey.

Lavender Honey Drops Violet Honey Candies Orange-Lemon Honey Candies Berlingot Honey Candies
Abeille Diligente · Lavender honey drops · 150g (5.3 oz) · $5.90 · To order
Abeille Diligente · Violet honey candies · 130g (4.6 oz) · $5.30 · To order
Abeille Diligente · Orange lemon honey candies · 150g (5.3 oz) · $5.30 · To order
Abeille Diligente · Berlingot honey candies · 170g (6 oz) · $5.90 · To order

Alpina Savoie

Crozets Crozets Buckwheat Pasta. Pastas have a rich history in the Savoy, that Alpine region so close to the Italian Piedmont. Each valley developed its own special forms and recipes, which were communicated from valley to valley in the summertime by the alpages. The most famous of Savoyard pastas are crozets, little squares of pasta. The name is said to come from the local dialect "croé" or small. Because they are made with buckwheat flour, they retain their texture and firmness when cooked. To cook, add them to boiling water and cook for 20 minutes. Then toss them with butter and grated cheese from the region (Comté, Beaufort), or use them to prepare a gratin with butter, cheese, and lardons (bacon). Because they don't get soggy, they are also an excellent choice for pasta salads.

Alpina Savoie · Crozets w/ buckwheat · 400g (14 oz) · $10.20 · To order

Alsa

Baking Powder. Alsa produces a range of baking essentials, from the famous pink packs of baking powder, known in France as levure chimique or levure alsacienne. Unlike most American brands, Alsa is single-acting, which means that it creates the gas needed for leavening as soon as it is mixed with liquid ingredients. Each pack contains 7 sachets; each sachet contains about 1 tablespoon of baking powder.
Vanilla sugar. This sugar is flavored with natural extract of vanilla.
Mixes. These fool-proof mixes range from vanilla and chocolate flan, to flan pâtissier, to pastry cream, the thick, rich custard used in virtually all of those beautiful creations that you see on display in the patisserie: éclairs, Napoléons, choux, and fruit tarts.
Alsa Alsatian Baking Powder Alsa Vanilla-flavored sugar Alsa Vanilla Flan Mix Alsa Chocolate Flan Mix Alsa Chocolate Flan Mix Alsa Creme Patissier Mix Alsa Creme Patissier Mix


Alsa · Baking powder, pack of 8 sachets · 8x11g (8x0.39 oz) · $2.80 · To order
Alsa · Vanilla cane sugar, pack of 7 sachets · 7x7.5g (7x0.26 oz) · $7.50 · To order
Alsa · Vanilla flan mix · 192g (6.8 oz) · $5.40 · To order
Alsa · Chocolate flan mix · 232g (8.2 oz) · $6.00 · Available Mid_Dec.
Alsa · Flan pâtissier · 720g (1.6 Lb) · $8.90 · To order
30% OFF Alsa · Flan pâtissier · 720g (1.6 Lb) **DENTED** · Best by 05/19/21 · $8.90 $6.23 · To order
Alsa · Crème pâtissière mix · 390g (13.8 oz) · $9.20 · To order
Alsa · Crème anglaise · 300g (10.6 oz) · $9.20 · To order

Amora

Mustard. You won't find a French kitchen without a jar of moutarde Amora fine et forte within arm's reach. If you want to make a vinaigrette the way the French do, this is the mustard for you!
Amora Mustard

Amora · Mustard · 440g (15.5 oz) · $4.70 · To order
Amora · Mustard extra strong · 440g (15.5 oz) · $5.80 · To order

Savora Condiment. Dating back to 1899, Savora is a condiment made with 11 spices and herbs, including mustard seeds, cinnamon, Cayenne pepper, nutmeg, curcumin, cloves, celery, garlic, tarragon, malt vinegar, and thousand-flower honey. Use it to accompany cold meats, fish, and vegetables.
Amora Savora Condiment

Amora · Savora condiment · 385g (13.6 oz) · $6.00 · To order

Mayonnaise de Dijon. There's something magical about mayonnaise. Egg yolk, mustard, vinegar, salt, pepper, and oil: with the right touch and a bit of luck, these simple ingredients are transformed into a sublimely silky sauce to accompany eggs, fish, vegetables, or cold meat. If the force is not with you, however, or if you're simply not in the mood to make your own, you won't be disappointed by this mayonnaise from Amora, which gets its kick from Dijon mustard. It's the classic choice for a pique-nique.

So common is the experience of a failed mayonnaise that the French have an expression, "La mayonnaise n'a pas pris" (the mayonnaise didn't take) to describe business relationships or partnerships that didn't work out.

Amora · Mayonnaise · 398g (14 oz) · $8.00 · To order

Amora Red Wine Vinegar Red Wine Vinegar. This intensely flavored vinegar from Amora is made from specially selected wines and aged in oak barrels for at least two months. It makes a perfect complement to Amora mustard in a vinaigrette.

Amora · Red wine vinegar · 25cl (8.45 fl oz) · $5.00 · To order

Amora Vinaigrette Vinaigrette. A refreshingly tart vinaigrette, good on all summer salads, but especially good on coleslaw. This is Amora's Vinaigrette Nature Légère, without preservatives or colorings.

Amora · Vinaigrette · 38cl (12.8 fl oz) · $5.60 · To order

André Laurent

French Sauerkraut / Choucroute. Choucroute is most closely associated with Alsace, but it is a staple of brasseries, especially in Paris, where an order of choucroute will conjure a heaping platter of sauerkraut topped with a variety of sausages and various cuts of pork, with boiled potatoes on the side. Delicately seasoned, cooked with wine, its bitterness tamed by the addition of smoked bacon pieces and goose fat, the French version of sauerkraut has little in common with its American cousin. If you've been longing to make your own authentic choucroute platter, try one of these sauerkrauts from Andre Laurent; simply add whatever sausages and meats you find handy (choucroute is nothing if not accommodating and versatile.) The choucroute in the tin is cooked with 2% lardons (smoked bacon pieces) and champagne (0.5%); the choucroute in the glass jar is made with the tender heart of the cabbage (coeur de chou), and seasoned with onions, duck fat (1%), lardons (1%), champagne, garlic, thyme, cumin, juniper berries, and pepper. The traditional French-style sauerkraut in a pouch is seasoned with duck fat, uncured smoked bacon, Riesling wine, juniper berries, and pepper. The coastal sauerkraut is vegetarian, seasoned with onions, shallots, and white wine. Finally, the original and delicious meli-melo is a sauerkraut made even mellower by the addition of zucchini, carrots, red pepper, onions, lardons, olive oil, goose fat, lemon confit, garlic, thyme, black pepper, coriander, and curry.

Choucroute Choucroute Choucroute Choucroute Choucroute Sauerkraut with Grapes Choucroute Choucroute Sauerkraut with Mixed Vegetables
André Laurent · Sauerkraut, can · 810g (28.6 oz) · $6.70 · To order
André Laurent · Sauerkraut, heart of cabbage, jar · 600g (21oz) · $8.00 · To order
30% OFF André Laurent · Sauerkraut, heart of cabbage, jar · 600g (21oz) **DENTED** · Best by 07/02/23 · $8.00 $5.60 · To order
André Laurent · Sauerkraut cooked with champagne, jar · 600g (21oz) · $7.00 · To order
André Laurent · Sauerkraut with smoked pork and champagne, jar · 600g (21oz) · $7.60 · To order
André Laurent · Sauerkraut with grapes, jar · 600g (21oz) · $7.60 · To order
André Laurent · Sauerkraut, traditional French style, pouch · 500g (17.6 oz) · $5.40 · To order
André Laurent · Sauerkraut, coastal (vegetarian), pouch · 500g (17.6 oz) · $5.40 · To order
André Laurent · Méli mélo of sauerkraut w/ vegetables · 600g (21oz) · $10.80 · To order

Lentils, Flageolets, and White Beans in Goose Fat.
Lentils in Goose Fat Flageolets in Goose Fat White Lingot Beans in Goose Fat
André Laurent · Countryside lentils cooked in goose fat, jar · 600g (21oz) · $7.60 · To order
André Laurent · Flageolet beans cooked in goose fat, jar · 600g (21oz) · $8.00 · To order
André Laurent · White beans cooked in goose fat, jar · 600g (21oz) · $7.60 · To order

Anis de Flavigny

Pastilles in Oval Tins. This candy, consisting of a grain of aniseed coated in sugar, is perhaps the oldest in France, mentioned in a document as early as 872. In the 17th century, when the candy was manufactured by Ursuline sisters, six months were needed to add and dry the successive coats of sugar. Today, the factory is still situated at the heart of the ancient abbey, but the process is completed in only 15 days.

Abbaye de Flavigny Anis Pastilles Abbaye de Flavigny Lemon Pastilles Abbaye de Flavigny Orange Flower Pastilles Abbaye de Flavigny Rose Pastilles Abbaye de Flavigny Violet Pastilles Abbaye de Flavigny Mint Pastilles Abbaye de Flavigny Licorice Pastilles Abbaye de Flavigny Blackcurrant Pastilles Abbaye de Flavigny Coffee Pastilles

Anis de Flavigny · Anis pastilles, oval tin · 50g (1.8 oz) · $4.80 · To order
Anis de Flavigny · Violet pastilles, oval tin · 50g (1.8 oz) · $4.80 · To order
Anis de Flavigny · Rose pastilles, oval tin · 50g (1.8 oz) · $4.80 · To order
Anis de Flavigny · Orange flower pastilles, oval tin · Box of 8 tins 400g (14.1 oz) · $38.40 · To order
Anis de Flavigny · Lemon pastilles, oval tin · 50g (1.8 oz) · $4.80 · To order
Anis de Flavigny · Mint pastilles, oval tin · 50g (1.8 oz) · $4.80 · To order
Anis de Flavigny · Licorice pastilles, oval tin · 50g (1.8 oz) · $4.80 · To order
Anis de Flavigny · Cassis pastilles, oval tin · 50g (1.8 oz) · $4.80 · To order
Anis de Flavigny · Coffee pastilles, oval tin · 50g (1.8 oz) · $4.80 · To order

Pastilles in Round Tins.


Abbaye de Flavigny Anis Pastilles in Round Tin Abbaye de Flavigny Rose Pastilles in Round Tin Abbaye de Flavigny Violet Pastilles in Round Tin
Anis de Flavigny · Anis pastilles, round tin · 190g (6.7 oz) · $23.50 · To order
Anis de Flavigny · Rose pastilles, round tin · 190g (6.7 oz) · $23.50 · To order
Anis de Flavigny · Violet pastilles, round tin · 190g (6.7 oz) · $23.50 · To order

Assorted Pastilles. The first of the three-packs contains anis, mint, and violet pastilles; the second contains licorice, orange flower, and rose. The set of 5 boxes of mini-pastilles contains anis, licorice, violet, rose, and lemon
Abbaye de Flavigny Three-pack Abbaye de Flavigny Three-pack Abbaye de Flavigny Five-pack
Anis de Flavigny · Set of 3 tins anis mint violet · 150g (5.3 oz) · $12.90 · To order
Anis de Flavigny · Set of 3 tins lemon orange rose · 150g (5.3 oz) · $12.90 · To order
Anis de Flavigny · Set of 5 boxes mini pastilles · 90g (3.17 oz) · $16.00 · To order

Pastilles in Sachets. Use any one of these 250g sachets to refill your Abbaye de Flavigny tins.

Abbaye de Flavigny Anis Pastilles Abbaye de Flavigny Violet Pastilles Abbaye de Flavigny Rose PastillesAbbaye de Flavigny Lemon Pastilles

Anis de Flavigny · Anis pastilles, bag · 250g (8.8 oz) · $18.20 · To order
Anis de Flavigny · Rose pastilles, bag · 250g (8.8 oz) · $18.20 · To order
Anis de Flavigny · Violet pastilles, bag · 250g (8.8 oz) · $18.20 · To order
Anis de Flavigny · Lemon pastilles, bag · 250g (8.8 oz) · $18.20 · To order

Antésite

Antesite Anis and Anis-Mint Drink Mixes. For a refreshing thirst-quencher, mix a few drops of this extract based on licorice and other plants (the exact ingredients are still a closely guarded secret). One bottle is enough to flavor 85 liters of water, hence the well-known advertising slogan La meilleure façon de boire de l'eau (the best way to drink water). It's an instant pick-me-up; what's even better, it's sugar free and contains no artificial sweeteners, deriving its sweetness naturally from the licorice. One glass contains less than one calorie. You can mix it with water (hot or cold), sparkling water, tea, coffee, or milk. Some even use it as a culinary aid, to accentuate the fennel taste in certain Mediterranean dishes, or to flavor yogurts, ice creams, or sorbets without adding sugar. Available in two flavors: anis and mint. Antésite contains licorice (glycyrrhizin).
Warning: Excessive consumption of licorice can affect blood pressure,IOP (intra ocular pressure), and potassium levels (see FAQ for more on health problems linked with licorice).
In 1898 a young pharmacist, Noel Perrot-Berton, was challenged by a railroad executive to invent a drink--without alcohol--that would quench the thirst of the stokers who toiled in the heat. The result: antésite, which gets its name from the Latin ante (against) situm (thirst). A bit of trivia: on the French stage, it's often antésite that gives water the color of "whisky."

Antésite · Antésite anis · 13cl (4.4 fl oz) · $10.80 · To order
Antésite · Antésite mint · 13cl (4.4 fl oz) · $10.80 · To order

Aux Anysetiers du Roy

Herbs and Spices in Crocks Aux Anysetiers du Roy was first a restaurant located on Paris’s Ile Saint-Louis, near Notre-Dame, popular in the 1960s. The restaurant specialized in Provençal cooking, using olive oil, aromatic herbs, and garlic. At the end of dinner, each customer received as a gift a pot of the special herbes de Provence blend prepared by Louis Lombard, who was the first to include lavender flowers in the aromatic herbs. The success of the little crock gave his sons the idea to produce their own special line of aromatic herbs and spices packed in clay and stoneware pots. The pots are made in a small village in the Drôme, near Valence.
Aux Anysetiers du Roy Herbes de Provence Aux Anysetiers du Roy Herbes de Provence Aux Anysetiers du Roy Herbes de Provence Aux Anysetiers du Roy Herbes de Provence Aux Anysetiers du Roy Herbs for Fish Aux Anysetiers du Roy Herbs for Pizza Aux Anysetiers du Roy Basil Aux Anysetiers du Roy Oregano Aux Anysetiers du Roy Rosemary Aux Anysetiers du Roy Thyme Aux Anysetiers du Roy Herbs for Steak au Poivre Aux Anysetiers du Roy Herbs for Salad
Anysetiers du Roy · Provence herbs · 28g (1 oz) · $16.80 · To order
Anysetiers du Roy · Provence herbs · 140g (5 oz) · $38.50 · To order
Anysetiers du Roy · Provence herbs · 300g (10.6 oz) · $67.00 · To order
Anysetiers du Roy · Provence herbs, refill box · 56g (2 oz) · $15.10 · To order
Anysetiers du Roy · Herbs for fish · 28g (1 oz) · $16.80 · To order
Anysetiers du Roy · Herbs for pizza · 20g (0.7 oz) · $16.80 · To order
Anysetiers du Roy · Basil · 28g (1 oz) · $16.80 · To order
Anysetiers du Roy · Oregano · 28g (1 oz) · $16.80 · To order
Anysetiers du Roy · Rosemary · 28g (1 oz) · $16.80 · To order
Anysetiers du Roy · Thyme · 28g (1 oz) · $16.80 · To order
Anysetiers du Roy · Herbs & spices for steak au poivre · 130g (4.6 oz) · $27.50 · To order
Anysetiers du Roy · Herbs for salad · 40g (1,4 oz) · $18.40 · To order

Artisan Provençal

Candied Chestnuts / Marrons Glaces). These handsome tins contains 8 candied chestnuts.
Artisan Provençal Candied Fruits Artisan Provençal Candied Fruits
Artisan Provençal · Candied chestnuts, 8, retro tin · 160g (5.6 oz) · $39.60 · To order

Une Autre Façon

Honeys with Spices. This line of seven honeys with spices takes the taster on a tour of world spice palates. The honey and spice mixes were developed by Apidis in collaboration with chef Emmanuel Hébrard, one of France’s youngest Michelin-starred chefs, presently at the Abbaye de Labussière in Burgundy. The honeys may be used in a wide variety of sweet and savory dishes. They are ideal for glazing, caramelizing, or basting fish, poultry, and meat dishes. They give a refreshing twist to salads, and they are perfect for drizzling on cheese.
Une Autre Façon Honeys with Spices Une Autre Façon Honeys with Spices
Une Autre Façon · Honey w/ spices 1 Nordic Crossing · 270g (9.5 oz) · $7.00 · Available Date_Unknown.
Une Autre Façon · Honey w/ spices 5 Indonesian Journey · 270g (9.5 oz) · $7.00 · To order

Badoit

Badoit Sparkling Water. The number one mineral water in restaurants in France (where you will sometimes see people mixing it with wine), Badoit has a light refreshing sparkle and is good for digestion. This all natural water has its source in Saint Galmier near Saint Etienne.

Badoit · Badoit water, plastic bottle · 50cl (16.9 fl oz) · $2.50 · To order

La Baleine

La Baleine Fine and Coarse Sea Salts With their bright blue or red cannister and trademark whale, La Baleine fine and coarse sea salts are a familiar sight in French kitchens. They have been made in Aigues Mortes since 1856. Both are now available only uniodized.

La Baleine · Fine sea salt · 750g (26.5 oz) · $5.28 · To order
La Baleine · Coarse sea salt · 750g (26.5 oz) · $5.28 · To order

Barnier

An artisanal producer based in Normandy, Barnier has been producing beloved candies since 1885. Using the best ingredients, along with unique flavorings developed at the beginning of the 1900s, Barnier is famous for its fruit-filled candies, caramels, and lollipops, but its entire range has been well loved by generations of French children and adults alike.
Barnier candies Barnier candies Barnier candies Barnier candies Barnier candies Barnier candies Barnier candies Barnier candies Barnier candies Barnier candies Barnier candies Barnier candies
Barnier · Violet frosted candies, sachet · 150g (5.3 oz) · $5.00 · To order
Barnier · Rose frosted candies, sachet · 150g (5.3 oz) · $5.00 · To order
Barnier · Honey-frosted candies, sachet · 150g (5.3 oz) · $5.00 · To order
Barnier · Fruit salad frosted candies, sachet · 150g (5.3 oz) · $5.00 · To order
Barnier · Salted butter caramels, sachet · 100g (3.5 oz) · $5.50 · To order
Barnier · Imperial praline candies, sachet · 100g (3.5 oz) · $7.20 · To order
Barnier · Fruit-filled candies, assorted orchard flavors, sachet · 100g (3.5 oz) · $6.30 · To order
Barnier · Imperial praline candies, tin · 200g (7 oz) · $13.80 · To order
Barnier · Fruit-filled candies, assorted orchard flavors, tin · 100g (3.5 oz) · $9.90 · To order
Barnier · Salted butter caramel fruit lollipops, 8 piece sachet · 108g (3.8 oz) · $7.20 · To order
Barnier · Assorted fruit lollipops, 8 piece sachet · 108g (3.8 oz) · $7.20 · To order
Barnier · Salted butter caramel lollipops, box of 200 · 2.7 kg (6 lb) · $88.00 · To order
Barnier · Assorted fruit lollipops, box of 200 · 2.7 kg (6 lb) · $88.00 · To order

Banania

Banania This popular children's breakfast drink combines sugar, chocolate, three grains (wheat flour, barley flour, and malted wheat flour), banana, and honey. Its history is a case study in marketing. In 1909, while traveling in Nicaragua, banker and journalist turned adventurer Pierre Lardet discovered a drink based on banana flour, crushed grains, cocoa, and sugar. Upon his return to France, he recreated this miracle drink with the help of a pharmacist friend. He began selling the product in 1912, emphasizing its supposed health benefits, and trademarked the recipe in 1914. The first tins featured the image of a smiling Antillaise. In 1915, a new image appeared, that of a Senegalese sharpshooter, a figure much on the minds of the French as tens of thousands of Senegalese fought in the trenches of WWI. His red and blue uniform provided a striking contrast to the yellow background, the yellow evoking the still-exotic banana. Never one to miss a PR opportunity, Lardet shipped 14 wagons of Banania to the troops on the front lines to give them "force et vigeur." Company legend has it that the trademark slogan "y'a bon," pidgin French for "it's good," came about when an injured Senegalese infantryman, hired to work in the Banania factory, pronounced his opinion on the drink. During WWII the factory, being in occupied France, was closed; it reopened near Clermont Ferrand, using a modified recipe because of wartime shortages. And the marketing went on, rife with dark wartime humor: "DCA: Défense contre l'anémie" (defense against anemia, a twofold pun, playing on the acronym for defense contre avions, antiaircraft guns, as well as the phrase "défense contre l'ennemi"); "Après l'alerte, c'est le réconfort" (after the bomb alert, the comfort), "Tous les matins, je réquisitionne mon Banania" (every morning I requisition my Banania). In the years since WWII, the company has been sold and resold, and the advertising character became more and more stylized, until 1987, when the slogan was retired and the image replaced by more abstract drawings, first of a smiling sun, then of a small boy. In 1999, probably thinking to capitalize on nostalgia, the company resurrected a stylized reprensentation of the Senegalese that had first appeared in 1959; in 2003 new owner Nutrial brought back the "y 'a bon" slogan. The strategy backfired. A group of Antillese, Guyanese, and Reunionese took the company to court, arguing that the image and slogan were racist and insulting. A compromise was reached in 2006 whereby the image was kept and the slogan dropped.


Banania · Chocolate breakfast mix · 400g (14.1 oz) · $8.40 · To order

Barral

Rooted in Nice, on France's famous Côte d’Azur, the Barral family has been specializing in olives and olive oils of the region, as well as in traditional Provençal recipes, since 1883. In addition to green picholine and Lucques olives, Barral offers the famous Nicoise olives, a small purple-black olive that is an essential ingredient of salades Niçoises, pissaladières, and other regional favorites. The black olives with Provence herbs are harvested when ripe and dry-cured. After the aging process that removes their natural bitterness is complete, they are mixed with olive oil and tossed with Provence herbs for the perfect apéritif olive: fruity, salty, and aromatic, all at once. The spicy green olives are typical of preparations found on markets throughout Provence. The mix contains green Beldi olives, which are scored to allow them to fully absorb the flavors of the hot peppers and pickled vegetables with which they are steeping. The Nyons olives have a sweet meaty flavor.

Green Picholine Olives Nicoise Olives Green Picholine Olives Black Olives with Provençal Herbs Lucques Olives
Extra Virgin Olive Oil. Made from ripe olives from the French and Italian Riviera, this olive oil has all the gentleness and finesse that characterize olive oils of the region.
Barral Extra Virgin Olive Oil Barral Extra Virgin Olive Oil
Barral · Green Picholine olives · 200g (7 oz) · $7.00 · To order
Barral · Black Niçoise olives · 230g (8.1 oz) · $10.60 · Available Date_Unknown.
Barral · Lucques olives · 200g (7 oz) · $7.00 · To order
Barral · Spicy Provençal olive mix · 200g (7 oz) · $4.80 · To order
Barral · Black olives with Provence herbs · 230g (8.1 oz) · $4.80 · To order
Barral · Extra virgin olive oil · 50cl (16.9 fl oz) · $13.40 · To order
Barral · Extra virgin olive oil · 1l (33.8 fl oz) · $24.00 · To order

Beguin Say

Pearl Sugar Pearl Sugar. Formed by compacting sugar crystals into larger round pieces, pearl sugar is used to finish choux, cakes, and other baked goods. It retains its crunch after baking.

Béghin Say · Pearl sugar · 350g (12.4 oz) · $6.30 · To order

Powdered Sugar Sucre Glace (Powdered Sugar). "C'est le roi de la déco, à saupoudrer sur tous les gâteaux ... " The "king" of all decoration, this powdered sugar is for sprinkling on cakes as well as waffles and beignets.

Béghin Say · Powdered sugar · 450g ( 15.8oz) · $3.80 · To order

Belin

Chipsters Chipsters. These are not your classic potato chips. They're puffy and light.

Belin · Chipster biscuits salés · 75g (2.6 oz) · $5.10 · To order
30% OFF Belin · Chipster biscuits salés · 75g (2.6 oz) **DENTED** · Best by 03/31/21 · $5.10 $3.57 · To order

Belin Monaco Monaco. These crisy little crackers are flavored with Emmenthal cheese and make an excellent choice to accompany an apéritif.

Belin · Monaco crackers · 100g (3.5 oz) · $4.50 · To order

Belin Croustilles Croustilles Emmenthal. These crisy little sticks are flavored with Emmenthal. Think Cheetos, only French.

Belin · Croustilles Emmenthal · 88g (3.1 oz) · $3.80 · To order
Belin · Croustilles Emmenthal mini · 35g (1.2 oz) · $1.48 · Available End_Nov.

Bénédicta

Aioli. A classic of Provençal cuisine, aioli is a rich garlicky mayonnaise that is served with cold fish, raw or steamed vegetables, and sometmes in place of rouille as an accompaniment to bouillabaisse.
Béarnaise. This sauce is made of butter and egg yolks and flavored with wine, vinegar, shallots, and estragon; it is rich and creamy and goes especially well with meat or fish. The sauce was invented by chef Collinet in 1836 and served at the restaurant Le Pavillon Henri IV. It is named in honor of Henri IV, who was born in Béarn, a former province of France located in the Pyrénées.
Burgundy Sauce. Perfumed with a fondant of tomato sauce and Burgundy wine, this sauce is the perfect accompaniment to red meats.
Peppercorn Sauce. This sauce goes equally well with red and white meats.
Mayonnaise. One of our favorites.

Bénédicta Aioli Sauce Bénédicta Béarnaise Sauce Bénédicta Burgundy Sauce Bénédicta Peppercorn Sauce Bénédicta Peppercorn Sauce

Bénédicta · Aïoli sauce · 260g (9.2 oz) · $4.80 · To order
Bénédicta · Béarnaise sauce · 260g (9.2 oz) · $4.80 · To order
Bénédicta · Burgundy sauce · 270g (9.5 oz) · $4.80 · To order
Bénédicta · Peppercorn sauce · 260g (9.2 oz) · $4.80 · To order
Bénédicta · Mayonnaise · 255g (9 oz) · $4.40 · To order

Biperduna

Espelette pepper Espelette Pepper /Piment d'Espelette.. If you visit Espelette, in the heart of Basque country, in August, you can see strings of these wonderful red peppers as they hang out to dry. Known locally as ezpeletako biperra, they're terrific because they are intense but not too hot. Espelette pepper is an essential ingredient in any dish à la basquaise, but you can use it in mayonnaise, vinaigrette, and many other dishes as well.

Biperduna · Espelette pepper, powder · 40g (1.4 oz) · $13.50 · To order
Biperduna · Espelette pepper, powder · 250g (8.8 oz) · $68.00 · To order
Biperduna · Espelette pepper, powder · 500g (17.6 oz) · $130.00 · To order
50% OFF Biperduna · Espelette pepper, powder · 500g (17.6 oz) · Best by 12/31/20 · $130.00 $65.00 · To order

Biscuiterie de Provence

Savoury Provençal Crackers (Croquets de Provence). These small, crispy, finely cut biscuits are flavored with the best ingredients Provence has to offer: olives from Nyons, basil, tomatoes and Espelette pepper, or goat cheese. Studded with with slivers of almonds, these crackers are fabulous in apéritif with a glass of wine, but you can also use them in salads.


Biscuiterie de Provence · Croquets w/ Nyons olives · 75g (2.7 oz) · $6.40 · To order
Biscuiterie de Provence · Croquets w/ tomatoes & Espelette pepper · 75g (2.7 oz) · $6.40 · Available End_Nov.
Biscuiterie de Provence · Croquets w/ pistou · 75g (2.7 oz) · $6.40 · To order
Biscuiterie de Provence · Croquets w/ goat cheese · 75g (2.7 oz) · $6.40 · Available End_Nov.

Almond, Hazelnut, and Chestnut Cakes (Gluten-Free). These melt-in-your-mouth cakes are made with the best of ingredients, including almonds from the Mediterranean basin, freshly churned butter from Charentes-Poitou, and pure vanilla extract. The nuts (almonds, chestnuts, hazelnuts) replace wheat flour, so these cakes are gluten-free and incredibly moist and flavorful. Each cake serves about 4 people, and comes in a little tin to preserve freshness. They can be served on its own, or with a coulis, sorbet, or fruit salad.

Almond Cake Almond Cake with Lemon Chocolate Almond Cake Almond Fig Raisin Cake Chestnut Cake
Biscuiterie de Provence · Almond cake, gluten free · 240g (8.5 oz) · $14.00 · To order
Biscuiterie de Provence · Almond cake w/ chocolate, gluten free · 240g (8.5 oz) · $14.00 · To order
Biscuiterie de Provence · Almond cake w/ Valrhona chocolate, gluten free · 225g (7.9 oz) · $14.00 · To order
Bisc de Provence · Almond cake w/ lemon, gluten free · 240g (8.5 oz) · $14.00 · To order
Bisc de Provence · Almond cake w/ figs, gluten free · 240g (8.5 oz) · $14.00 · To order
Biscuiterie de Provence · Chestnut cake, gluten free · 240g (8.5 oz) · $15.00 · To order

Gluten-free Almond Cake Hazeltnut Cake Hazeltnut Cake Hazelnut Cake
Bisc de Provence · Organic almond cake, gluten free · 225g (7.9 oz) · $15.00 · To order
Biscuiterie de Provence · Organic almond cake w/ chocolate, gluten free · 225g (7.9 oz) · $15.00 · To order
Biscuiterie de Provence · Organic almond cake w/ orange, gluten free · 225g (7.9 oz) · $15.00 · To order
Biscuiterie de Provence · Organic hazelnut cake, gluten free · 225g (7.9 oz) · $15.00 · To order

Almond Biscuits from Vinsobres Craquantes de Vinsobres. Craquantes de Vinsobres are small, dry almond biscuits. They first appeared in 1908, in the baker's shop in the village of Vinsobres. Since then, the recipe has been lovingly passed on, preserving the precious taste of almonds and the unique crunchy texture.
Navettes. This boat-shaped biscuit is a Provençal classic, traditionally prepared for Chandleur (like crêpes). Simple yet addictive, it is made of wheat flour, sugar, freshly churned butter, eggs, and--giving it its characteristic flavor--orange flower water.
Canistrelli de St Maurice. Lightly crispy, these canistrelli owe their delicate texture to extra-virgin olive oil and some local white wine. Subtly perfumed with pure lemon extract, these are a very typical Mediterranean cookie.
Macarons des Baronnies, Gluten-free. The Macaron des Baronnies is a soft, moist biscuit that melts in the mouth. Inspired by an old family recipe, it subtly combines almonds (40%) and Provence honey.

Almond Biscuits from Vinsobres Navettes Canistrelli Macarons Macarons Chocolate
Bisc de Provence · Almond biscuits from Vinsobres · 190g (6.7 oz) · $7.60 · To order
Biscuiterie de Provence · Navettes · 220g (7.8 oz) · $7.60 · Available End_Nov.
Biscuiterie de Provence · Canistrellis · 190g (6.7 oz) · $7.60 · To order
Biscuiterie de Provence · Macarons des Baronnies, gluten free · 160g (5.6 oz) · $8.80 · Available End_Nov.
Biscuiterie de Provence · Macarons des Baronnies chocolate, gluten free · 160g (5.6 oz) · $8.80 · Available End_Nov.

Blonvilliers

Blonvilliers sugar This blond sugar is an unrefined cane sugar, with a more subtle taste than brown sugar.
Blonvilliers · Powdered blond cane sugar · 1kg (2.2 Lb) · $8.10 · To order

BN

Choco BN BN Milk Chocolate BN Hazelnut BN Strawberry BN Raspberry BN Vanilla Nothing could be simpler, or tastier, than this classic treat, in which a layer of chocolate is sandwiched between two cookies. It's not hard to see why Choco BN gradually replaced the traditional pain et chocolat ("bread and chocolate") as the snack of choice among French schoolchildren for their quatre heure ("4 o'clock snack"), taken at the afternoon break in their long school day. Truth to tell, they are a favorite among adults as well. Choose among chocolate, milk chocolate, chocolate-hazelnut, strawberry, raspberry, apricot, and vanilla filling, or try the duo: chocolate outside with vanilla filling.
So what does BN stand for? Biscuiterie Nantaise. Indeed, Nantes has been a capital of the French cookie industry, ever since cookie-making became the mainstay of the city's economy in the 19th century.

BN · Choco BN · 295g (10.4 oz) · $5.00 · To order
BN · Strawberry BN · 295g (10.4 oz) · $5.00 · To order
BN · Vanilla BN · 295g (10.4 oz) · $5.00 · To order
BN · Chocolate hazelnut BN · 295g (10.4 oz) · $5.00 · To order
BN · Raspberry BN · 295g (10.4 oz) · $5.00 · To order

Mini-BNs. These bite-size treats come in three flavors.

BN Mini Chocolate BN Mini Strawberry BN Mini Duo BN · BN mini chocolate · 175g (6.2 oz) · $4.00 · To order
BN · BN mini strawberry · 175g (6.2 oz) · $4.00 · To order
BN · BN mini duo · 190g (6.7 oz) · $4.00 · To order


Casse-Croûte. Originally a snack (casse-croûte) cookie, these plain biscuits are now quite popular for breakfast. They are perfect for dipping in milk, tea, or coffee. The original BN casse-croûte dates back to 1922, predating the chocolate version by a decade.

BN Casse Croute
BN · Casse Croûte · 375g (13.2 oz) · $5.30 · To order

Bonne Maman

Jams. We specialize in "les introuvables," those Bonne Maman jams that are impossible to find elsewhere in the United States, from the purple fig jam, a specialty of Provence, to the jam with fraises des bois, intensely flavored tiny wild strawberries.

confiture de chataignes, chestnut jam confiture de rhubarbes, rhubarb jam confiture de mirabelles, mirabelle jam confiture de mandarines, mandarin jam confiture de figues, fig jam confiture de fraises et fraises des bois, strawberry and wild strawberry jam confiture de cerises noires, black cherry jam confiture de lait, milk jam gelee de coing, quince jelly
Bonne Maman · Chestnut jam · 370g (13 oz) · $6.70 · To order
Bonne Maman · Mirabelle jam · 370g (13 oz) · $6.80 · To order
Bonne Maman · Rhubarb jam · 370g (13 oz) · $6.50 · To order
Bonne Maman · Purple fig jam · 370g (13 oz) · $6.60 · To order
Bonne Maman · Strawberry/wild strawberry jam · 370g (13 oz) · $9.30 · To order
Bonne Maman · Mandarin jam · 370g (13 oz) · $6.10 · To order
Bonne Maman · Black cherry jam · 370g (13 oz) · $8.00 · To order
Bonne Maman · Milk jam · 380g (13.4 oz) · $7.60 · To order
Bonne Maman · Quince jelly · 370g (13 oz) · $6.70 · To order


Tartelettes and Coconut Croquants. From Bonne Maman, raspberry-, lemon-, or chocolate-caramel-filled little tarts, or crunchy cookies with coconut.
Bonne Maman Tartelettes Bonne Maman Tartelettes Bonne Maman Tartelettes Bonne Maman Croquants Noix de Coco

Bonne Maman · Tartlet raspberry · 135g (4.8 oz) · $5.20 · To order
Bonne Maman · Tartlet chocolate caramel · 135g (4.8 oz) · $5.20 · To order
Bonne Maman · Tartlet lemon · 125g (4.4 oz) · $5.20 · To order
30% OFF Bonne Maman · Tartlet lemon · 125g (4.4 oz) **DENTED** · Best by 06/02/21 · $5.20 $3.64 · To order
Bonne Maman · Coconut croquants · 150g (5.3 oz) · $5.00 · To order

Braquier

Jordan Almonds / Dragées . What a dilemma these dragées present: whether to savor the satiny smoothness of the sugar coating or to crunch right into the rich fruity almond inside. These dragées are made with the prized Avola almonds from Sicily and coated with vanilla-flavored sugar. Avola almonds, grown in the town of Avola in Sicily, are famous for their fine taste, lack of bitterness, and their shape, which makes them particularly well suited for coating. These dragées are made by Braquier, in Verdun, which has been making them for over two centuries and has supplied everyone from Napoleon to General de Gaulle. Each dragée is about 0.1 oz. The assorted colors are blue, white, yellow, and orange.
A 13th century Verdun apothecary is credited with the idea of coating his pills in sugar. They proved so popular that a grocer did the same with almonds. Louis XIV decreed that dragées be distributed to school children every New Year's Day. Today the French offer dragées to family and friends on special occasions: weddings, baptisms, and the like.


Braquier Dragées Avola Princesse Dragées Avola Princesse Dragées Avola Princesse
Braquier · Dragées Avola Princesse assorted, mini tin · 60g (2.1 oz) · $8.60 · To order
Braquier · Dragées Avola Princesse white, mini tin · 60g (2.1 oz) · $8.60 · To order
Braquier · Dragées Avola Princesse assorted, retro tin · 400g (14.1 oz) · $32.00 · To order
Braquier · Dragées Avola Princesse white, retro tin · 400g (14.1 oz) · $32.00 · Available Date_Unknown.
Braquier · Dragées Avola Princesse assorted, box · 1kg (35.3 oz) · $56.00 · To order
Braquier · Dragées Avola Princesse white, box · 1kg (35.3 oz) · $56.00 · To order

Brioche Pasquier

Toasted Wholewheat Bread. These tartines are similar to the traditional pain grillé except that they are about one-third the size and they are made with whole wheat. Each box contains 24 slices.
Grilletines. What distinguishes these toasted breads from others is their plumpness.
Biscottes with Bran. The word "biscotte" means twice-cooked ("bis" = twice, "cotto" (Italian) = cooked). And in fact these biscottes are cooked twice, which is what makes them so crispy and last so long. Each box contains 32 slices (2 packs of 16).
Mini Toasts. What better way to enjoy your pâté, mousse, or tapenades than with these light and crispy mini-toasts?
Tartines de pain toasté Biscottes with bran Pasquier Minitoasts

Brioche Pasquier · Tartines de pain (toasted bread) w/ whole wheat · 240g (8.5 oz) · $5.60 · To order
Brioche Pasquier · Biscottes with whole wheat · 300g (10.6 oz) · $5.40 · To order
Brioche Pasquier · Mini toasts · 80g (2.82 oz) · $2.00 · To order

Brossard

Savanes. This marbled cake, with its swirls of chocolate and vanilla, has been popular ever since 1962.
Le Cake aux Fruits. This popular sliced cake contains 37% fruits.
Le Cake a l'Anglaise. This "English" cake is studded with candied cherries and raisins. Brownies. Give these brownies à la française a try.
Brossard Savanes Brossard Savanes Brossard Cake aux Fruits Brossard Cake Anglais Brossard Cake Anglais

Brossard · Savanes · 310g (10.9 oz) · $7.50 · To order
Brossard · Savanes all chocolate · 310g (10.9 oz) · $7.50 · Available (((MARKER0))).
Brossard · Cake anglais · 400g · $6.20 · To order
Brossard · Cake aux fruits · 300g (10.6 oz) · $5.30 · To order
Brossard · Brownie · 285g (10 oz) · $6.80 · To order

Brunel

Olives.The olive has been a mainstay of Provençal cuisine for centuries. Perhaps the most famous of French olives, the picholine is medium-green with a shiny skin and firm flesh. Cultivated in the South of France, in Provence and Languedoc, these crispy olives have a "green" taste with a hint of pistachios. From the Hérault region in the south, the Lucques ia an exclusively French olive distinguished by its light nutty taste, meaty flesh, crescent shape, and bright green color.
Cornichons. Crisp and tart, cornichons are the perfect accompaniment to cold meats, rich pâtés, and smoked meat and fish. Pickled while small and still slightly immature, cornichons come from a variety of gherkin that has a thin skin, tiny seeds, and small seed cavities.
Green Picholine Olives Lucques Olives Cornichons
Brunel · Green Picholine olives · 200g (7 oz) · $6.10 · To order
Brunel · Lucques olives · 200g (7 oz) · $7.20 · To order
Brunel · Cornichons · 190g (6.7 oz) · $5.90 · To order

Carte Noire

Carte Noire Coffee Carte Noire is a great French classic, with its famous advertising slogan, "Un café nommé désir" ("a coffee named desire"). Known for the perfection of its aroma, it is made from carefully roasted Arabica beans, and is a full, well-balanced coffee that is not at all bitter. It is already ground.

Carte Noire · Coffee · 250g (8.8 oz) · $10.20 · To order
50% OFF Carte Noire · Coffee · 250g (8.8 oz) · Best by 11/30/20 · $10.20 $5.10 · To order

Cave de l'Abbé Rous

Banyuls Wine Vinegar Banyuls is one of France's famous vins doux, sweet wines drunk in apéritif or as a dessert wine. It is made principally from the grenache grapes that grow in and around Banyuls-sur-mer, where the Pyrenées descend into the Mediterranean. The vinegar that is made from this wine is aged for six years in oak casks and retains all the wine's qualities, with hints of nuts, licorice, coffee, orange peel, and vanilla. It mixes well with nut oils. Its natural sweetness also makes it an intriguing choice for deglazing such rich dishes as sautéed duck or foie gras.

Cave de l'Abbé Rous · Banyuls wine vinegar · 25 cl (8.45 fl oz) · $12.00 · To order
Cave de l'Abbé Rous · Banyuls wine vinegar · 50 cl (16.9 fl oz) · $17.00 · To order

Cemoi

Petit Ourson Bouquet d'Or Petit Ourson Bouquet d'Or Baby Bears Petits Oursons Chocolate-covered Marshmallow Bears. This milk-chocolate-covered marshmallow bear has been around for more than four decades, and even has his own cartoon show on TV in France. The bears in the 1016g box are individually wrapped; each box contains 80 bears.

Cémoi · Ourson marshmallow chocolate· box of 80 1.016kg (36 oz) · $48.00 · To order
Cémoi · Ourson marshmallow chocolate, sachet · 180g (6.4 oz) · $4.40 · To order
30% OFF Cémoi · Ourson marshmallow chocolate, sachet · 180g (6.4 oz) **DENTED** · Best by 03/31/21 · $4.40 $3.08 · To order

Chabert & Guillot

Nougat de Montélimar. What could be simpler or tastier than this candy made from almonds, honey, pistachios, and egg whites? This assortment of nougat comes from Chabert et Guillot, based in the town of Montélimar, which has been the capital of nougat making ever since the first almond trees were introduced into the Vivarais region in 1650.
Nougat Nougat Nougat Nougat Nougat
Chabert & Guillot · White nougat, bouchée · box of 24 · 24 x 30g (25 oz) · $31.20 · To order
Chabert & Guillot · White nougat, bar · box of 24 · 24 x 30g (25 oz) · $36.48 · Available Early_Dec.
Chabert & Guillot · White nougat, bar · 50g (1.8 oz) · $2.94 · To order
Chabert & Guillot · White nougat, bar · 100g (3.5 oz) · $5.60 · To order
Chabert & Guillot · White nougat, bar · 200g (7 oz) · $10.70 · To order
Chabert & Guillot · White nougat pieces, sachet · 200g (7 oz) · $11.50 · Available Early_Dec.
Chabert & Guillot · Asstd nougat pieces, vanilla, raspberry, pistachio, tin · 250g (8.8 oz) · $22.00 · To order
Chabert & Guillot · Asstd nougat pieces, choc, orange, cognac, tin · 250g (8.8 oz) · $22.00 · To order
Chabert & Guillot · White nougat pieces, No 7 tin · 250g (8.8 oz) · $30.00 · Available Date_Unknown.

Calissons. These diamond-shaped candies from Provence have been a favorite for centuries. Almonds, crystallized melon and orange peel are ground together, spread atop a rice-paper base, and covered with a white royal icing. The diamond-shaped boxes, in the distinctive form of the calisson itself, make a perfect gift.
Calissons
Chabert & Guillot · Calissons, diamond-shaped box · 225g (7.9 oz) · $30.00 · To order

Chabrior

Langues de Chat Langues de Chat. Literally, "cat's tongues," these delightfully crispy thin oval cookies are traditionally served with tea and with chilled desserts like ice cream, sorbet, or chocolate mousse.

Chabrior · Langues de chat · 200g (7 oz) · $4.00 · To order

Tuiles Tuiles. Another thin crispy cookie, tuiles take their name from roof tiles, whose shape they mimic.

Chabrior · Almond tuiles · 100g (3.5 oz) · $3.50 · Available Mid_Dec.

Champomy

Champomy Sparkling Apple Juice The treat of all treats for French kids, this sparkling apple juice is essential for celebrating any joyful occasion.

Champomy · Champomy · 50cl (17.6 fl oz) · $11.80 · To order
30% OFF Champomy · Champomy · 50cl (17.6 fl oz) **DENTED** · Best by 02/15/22 · $11.80 $8.26 · To order

Charles Basset

Charles Basset Tuna

Charles Basset · Tuna in olive oil · 160g (5.6 oz) · $11.00 · To order

Chocolaterie de Margaux

Inspired by the vineyards of Médoc, these elegant twig-shaped candies blend fine French dark chocolate with orange.
Dark chocolate twigs with orange Dark chocolate twigs with raspberry Dark chocolate twigs with mint Milk chocolate twigs with strawberry Milk chocolate twigs with caramel

Sarments du Médoc · Dark chocolate twigs w/ orange · 80g (2.8 oz) · $5.00 · Available Date_Unknown.
Sarments du Médoc · Dark chocolate twigs w/ raspberry · 80g (2.8 oz) · $5.00 · To order
Sarments du Médoc · Dark chocolate twigs w/ mint · 80g (2.8 oz) · $5.00 · To order
Sarments du Médoc · Milk chocolate twigs w/ strawberry · 80g (2.8 oz) · $5.00 · To order
Sarments du Médoc · Milk chocolate twigs w/ caramel · 80g (2.8 oz) · $5.00 · To order

Dark Chocolate Twigs with Orange Dark Chocolate Twigs with Raspberry Dark Chocolate Twigs with Mint Milk Chocolate Twigs with Caramel

Sarments du Médoc · Dark chocolate twigs w/ orange · 155g (5.4 oz) · $8.60 · To order
Sarments du Médoc · Dark chocolate twigs w/ raspberry · 155g (5.4 oz) · $8.60 · Available Date_Unknown.
Sarments du Médoc · Dark chocolate twigs w/ mint · 155g (5.4 oz) · $8.60 · To order
Sarments du Médoc · Milk chocolate twigs w/ caramel · 155g (5.4 oz) · $8.60 · To order

Guinettes (Chocolate-covered cherries with cognac).
Guinettes
Chocolaterie de Margaux · Guinettes, 10 dark chocolate cherries · 120g (4.2 oz) · $10.00 · Available Date_Unknown.

Comptoir du Cacao


Comptoir du Cacao Comptoir du Cacao Comptoir du Cacao Comptoir du Cacao Comptoir du Cacao Comptoir du Cacao Comptoir du Cacao Comptoir du Cacao
Comptoir du Cacao · 72% dark chocolate bar, Tour Eiffel, bicycle · 80g ( oz) · $6.40 · To order
Comptoir du Cacao · 72% dark chocolate bar, Tour Eiffel, toits · 80g ( oz) · $6.40 · To order
Comptoir du Cacao · 72% dark chocolate bar, Tour Eiffel, car · 80g ( oz) · $6.40 · Available Mid_Dec.
Comptoir du Cacao · 72% dark chocolate, Tour Eiffel night · 80g ( oz) · $6.40 · To order
Comptoir du Cacao ·72% dark chocolate, Paris Notre Dame · 80g (2.8 oz) · $6.40 · To order
Comptoir du Cacao · 72% dark chocolate, Paris Champs Elysée · 80g (2.8 oz) · $6.40 · To order
Comptoir du Cacao ·72% dark chocolate, Paris Montmartre · 80g (2.8 oz) · $6.40 · To order
Comptoir du Cacao · 72% dark chocolate, Paris Pigalle · 80g (2.8 oz) · $7.00 · To order

Comptoir du Cacao Comptoir du Cacao Comptoir du Cacao Comptoir du Cacao Comptoir du Cacao
Comptoir du Cacao · Praline-filled chocolate bar, hazelnut · 80g (2.8 oz) · $7.80 · To order
Comptoir du Cacao · Praline-filled chocolate bar, salted butter caramel · 80g (2.8 oz) · $7.80 · To order
Comptoir du Cacao · Praline-filled chocolate bar, pistachio · 80g (2.8 oz) · $7.80 · To order
Comptoir du Cacao · Praline-filled chocolate bar, coffee · 80g (2.8 oz) · $7.80 · Available Date_Unknown.
Comptoir du Cacao · Praline-filled chocolate bar, Speculoos · 80g (2.8 oz) · $7.80 · To order

Concept Fruits

Whole Chestnuts. Chauds les marrons, chauds! A sure sign of winter's approach, this street vendor's cry invites you to warm up with a cone of roasted chestnuts. Popping open a jar is not quite as romantic, but at least you won't burn your fingertips. You can eat these whole peeled chestnuts straight from the jar, or you can use them to prepare soups, side dishes (try sauteeing them with with fennel and onions), or desserts like chocolate chestnut cake. They will also make a fine addition to your Thanksgiving stuffing.


Whole Chestnuts Whole Chestnuts Whole Chestnuts Whole Chestnuts
Roger Descours · Whole cooked chestnuts, jar · 230g (8.1 oz) · $9.20 · To order
Roger Descours · Whole cooked chestnuts, jar · 420g (14.8 oz) · $13.70 · To order
Roger Descours · Cooked chestnuts, vacuum packed · 200g (7.05 oz) · $7.30 · To order
Roger Descours · Cooked chestnuts, vacuum packed · 400g (14.1 oz) · $13.00 · To order

Chestnut Jam and Chestnut Puree.
Chestnut Jam Chestnut Puree Chestnut Jam Chestnut Jam
Roger Descours · Chestnut cream · 325g (11.5 oz) · $5.40 · To order
Roger Descours · Chestnuts puree · 300g (10.6 oz) · $5.70 · To order
50% OFF Roger Descours · Chestnuts puree · 300g (10.6 oz) · Best by 01/17/21 · $5.70 $2.85 · To order
Roger Descours · Chesnut cream, pouch · 1kg (2.2 Lb) · $15.80 · To order
Roger Descours · Chesnut puree, pouch · 900g (1.98 Lb) · $14.30 · Available Date_Unknown.

Confiserie Azuréenne

Candied Fruits (Fruits Confits). A variety of candied fruit from the South of France, including the famous écorces d'orange confites.

Artisan Provençal Candied Fruits Artisan Provençal Candied Fruits
Confiserie Azuréenne · Candied orange slivers sugar coated · 200g (7 oz) · $20.00 · To order
Confiserie Azuréenne · Candied orange slices · 200g (7 oz) · $20.00 · To order
Confiserie Azuréenne · Candied orange slivers bulk · 2kg (71.6 oz) · $127.00 · Available Date_Unknown.

Confiserie Stanislas

Bergamot CandiesBergamot Candies Bergamot Candies from Nancy. The bergamot, a small yellow citrus fruit, is inedible raw, but its rind yields an esential oil much used in perfumery and confectionery. The fruit was first popularized in France by King Stanislas in the 18th century. In 1850, at the suggestion of a perfumer, a candy-maker in Nancy succeeded in marrying the essence of bergamot with sugar, and the bergamot of Nancy was born. To make the candy, sugar is heated over an open flame. Once the sugar is cooked, the essence of bergamot is added; the preparation is then poured on marble table to cool and cut by hand. The translucent amber candy was awarded an AOP (Appellation d'Origine Protégé) in recognition of its special place in French confectionery. The lid of the tin features a picture of Nancy's beautiful Place Stanislas.

Confiserie Stanislas · Bergamotes de Nancy, sachet · 200g (7 oz) · $14.00 · To order
Confiserie Stanislas · Bergamotes de Nancy, tin · 150g ( 5.3 oz) · $22.00 · To order

Connétable

Sardines and Sardine Fillets. From Dournanez in Brittany comes this wonderful assortment of sardines. The best-seller is the beautiful red tin of whole sardines in extra virgin olive oil (with bones and skin): "perfect-fresh smelling, mild tasting [and] firm" according to the Sardine Society, "Exactly the type of tin one brings on a proselytizing mission to convert the Sardine-averse." Or you can try one of the sardine fillets: in extra virgin olive oil or in sunflower oil with smoke flavoring. The sardines de garde are vintage sardines, aged for 12 months in high-quality olive oil. All in all, is there a tastier way to get your Omega-3s?

Sardines Sardines Sardines Sardines


Connétable · Sardines in extra virgin olive oil · 115g (4.1 oz) · $5.60 · To order
Connétable · Vintage sardines in extra virgin olive oil · 115g (4.1 oz) · $6.40 · To order
Connétable · Sardines from Brittany in EVOO · 135g (4.8 oz) · $6.40 · To order
Connétable · Sardines in organic EVOO · 135g (4.8 oz) · $6.40 · To order

Smoked Cod Liver Smoked Cod Liver with Espelette Pepper Cod Liver in Water
Connétable · Smoked cod liver · 121g (4.3 oz) · $5.40 · To order
Connétable · Smoked cod liver w/ Espelette pepper · 121g (4.3 oz) · $5.40 · To order
Connétable · Cod liver nature (in water) w/ Guérande sea salt · 121g (4.3 oz) · $5.40 · To order

Connetable tuna Connetable tuna Connetable tuna
Connétable · Tuna Germon Nature (in water) · 160g (5.6 oz) · $8.40 · To order
Connétable · MSC certified yellowfin tuna in organic EVOO · 160g (5.6 oz) · $9.20 · To order
Connétable · MSC certified yellowfin tuna Nature (in water) · 160g (5.6 oz) · $7.30 · To order

Cooperative du Haricot Tarbais

Haricots Tarbais, Tarbais beans Tarbais Beans, Red Label. This white bean was originally cultivated by the Aztecs in Mexico. Introduced to Europe by Christopher Columbus, it has been cultivated for centuries in Tarbes, at the foot of the Pyrénées, where it's said that the combination of the pebbly soil and the mild climate produces a bean unlike any other in the world; indeed haricots tarbais have earned the prestigious label rouge (red label). With their thin easy-to-digest skin and sweet non-farinaceous flesh, haricots tarbais are an essential ingredient of the classic dishes of the region, garbure and cassoulet.

Coopérative du Haricot Tarbais · Tarbais beans, dry · 500g (17.6 oz) · $21.00 · To order
Coopérative du Haricot Tarbais · Tarbais beans, dry · 1kg (2.2 lb) · $36.80 · Available End_Dec.
Coopérative du Haricot Tarbais · Tarbais beans, dry · 5kg (11 lb) · $175.00 · To order
60% OFF Coopérative du Haricot Tarbais · Tarbais beans, dry · 5kg (11 lb) · Best by 12/31/20 · $175.00 $70.00 · To order

Corsiglia

Candied Chestnuts (Marrons Glacés). The best of the best. These candied chestnuts from Corsiglia come in an attractive wooden box.
Corsiglia Candied Chestnuts Marrons Glacés
Corsiglia · Candied chestnuts, 8, wooden box · 160g (5.6 oz) · $49.00 · To order

Côte d'Or

Chocolate Bars. These Belgian chocolate bars have a cult-like following.
Côte d'Or Milk Chocolate Bar with Hazelnuts Côte d'Or Dark Chocolate Bar with Hazelnuts Côte d'Or Connoisseur Dark Chocolate Bar Côte d'Or Connoisseur Milk Chocolate Bar Côte d'Or Connoisseur Dark Chocolate Bar 70% Côte d'Or Dark Chocolate Bar 86% Côte d'Or Dark Chocolate Bar with Orange

Côte d'Or · Dark chocolate with hazelnuts · 180g (6.4 oz) · $9.00 · To order
Côte d'Or · Dark chocolate with almonds · 180g (6.4 oz) · $9.00 · Available Date_Unknown.
55% OFF Côte d'Or · Dark chocolate with almonds · 180g (6.4 oz) **DENTED** · Best by 12/02/20 · $9.00 $4.05 · To order
Côte d'Or · Milk chocolate with hazelnuts · 180g (6.4 oz) · $9.00 · Available Date_Unknown.
Côte d'Or · Milk chocolate praliné with hazelnuts · 180g (6.4 oz) · $9.00 · To order
Côte d'Or · Milk chocolate Connoisseur bar · 150g (5.3 oz) · $6.90 · To order
Côte d'Or · Dark chocolate Connoisseur bar · 150g (5.3 oz) · $6.90 · To order
Côte d'Or · Dark 70% cocoa · 100g (3.5 oz) · $4.70 · To order
Côte d'Or · Extra dark 86% cocoa · 100g (3.5 oz) · $4.70 · To order
Côte d'Or · Dark orange · 100g (3.5 oz) · $4.70 · Available Date_Unknown.

Dea

Harissa.. Originally from Tunisia, this hot sauce made with vegetables and chiles seasoned with coriander, caraway, and garlic, is now produced in France, to meet the demand first among the French repatriated from Algeria and later among the many immigrants from northern Africa who have settled there. Unlike other hot sauces, harissa, due to the particular balance of flavors, must be mixed with a moist dish, typically couscous, for the full effect. Ingredients: vegetables, chillies, rape seed oil, modified starch, coriander, caraway, citric acid, and garlic.

Déa · Harissa, tube · 120g (4.2 oz) · $2.64 · To order
Déa · Harissa, can · 400g (14 oz) · $3.64 · To order

Délices du Luberon

Tapenades and Vegetable Spreads. From the heart of Provence comes this attractive array of tapenades and spreads, made with ingredients that epitomize the flavorful cuisine of the south of France: olives, tomatos, peppers, capers, and anchovies...it's like sunlight on your table. The olive tapenades, anchoiade, red pepper spread, sundried tomato spread, and eggplant caviar are excellent atop minitoasts or as dips for vegetables. The aioli and rouille are traditional accompaniments to fish dishes and fish soups. Notes about allergens: the black and green tapenades and the artichoke spread contain anchovies, as does, of course, the anchovy spread. The aioli and rouille contain egg yolks and fish aroma. The sun-dried tomato spread contains mozzarella cheese.

Black Tapenade Green Tapenade Anchovy Cream Aioli Rouille Sundried Tomato Spread Red Pepper Spread Artichoke Spread Eggplant Caviar
Délices du Luberon · Black tapenade · 90g (3.2 oz) · $5.40 · To order
Délices du Luberon · Green tapenade · 90g (3.2 oz) · $5.40 · To order
Délices du Luberon · Anchovy cream · 90g (3.2 oz) · $5.40 · To order
Délices du Luberon · Aioli · 90g (3.2 oz) · $4.80 · To order
Délices du Luberon · Rouille w/ Espelette pepper · 90g (3.2 oz) · $4.80 · To order
Délices du Luberon · Sundried tomato spread · 90g (3.2 oz) · $5.40 · To order
Délices du Luberon · Red pepper spread · 90g (3.2 oz) · $5.40 · To order
Délices du Luberon · Artichoke spread · 90g (3.2 oz) · $5.40 · To order
Délices du Luberon · Eggplant caviar · 90g (3.2 oz) · $5.40 · To order

Tomato Sauces. These three tomato sauces are bright with the flavors of the South of France.
Tomato Sauce with Basil Tomato Sauce with Black Olives Tomato Sauce with Espelette Pepper Délices du Luberon · Provençal tomato sauce w/ basil · 280g (10 oz) · $8.30 · Available Early_Dec.
Délices du Luberon · Provençal tomato sauce w/ black olives · 280g (10 oz) · $8.30 · To order
Délices du Luberon · Provençal tomato sauce w/ Espelette pepper · 280g (10 oz) · $8.30 · To order


Delouis

Mustards.

Delouis Dijon mustard Delouis old-fashioned mustard Delouis honey mustard Delouis mustard with Espelette pepper Delouis fig mustard Delouis mustard with curry and coriander
Delouis · Dijon mustard · 125g (4.4 oz) · $2.38 · To order
Delouis · Old-fashioned mustard · 125g (4.4 oz) · $2.38 · To order
Delouis · Mustard w/ honey · 125g (4.4 oz) · $3.30 · To order
Delouis · Mustard w/ Espelette pepper · 125g (4.4 oz) · $3.00 · To order
Delouis · Mustard w/ figs · 125g (4.4 oz) · $3.30 · To order
Delouis · Mustard w/ curry & coriander · 125g (4.4 oz) · $3.30 · To order

Delouis Dijon mustard Delouis whole-grain mustard with cider Delouis green peppercorn mustard Delouis tarragon mustard Delouis mustard with garlic and parsley
Delouis · Dijon mustard · 200g (7 oz) · $3.00 · To order
Delouis · Wholegrain mustard w/ cider vinegar · 200g (7 oz) · $3.80 · To order
Delouis · Green peppercorn mustard · 200g (7 oz) · $4.50 · To order
40% OFF Delouis · Green peppercorn mustard · 200g (7 oz) · Best by 01/23/21 · $4.50 $2.70 · To order
Delouis · Tarragon mustard · 200g (7 oz) · $3.80 · Available Mid_Dec.
Delouis · Mustard w/ garlic and parsley · 200g (7 oz) · $3.80 · To order

Sauces.

Delouis Mayonnaise Delouis Pesto Mayonnaise Delouis Lime Mayonnaise Delouis Bearnaise Sauce Delouis Hollandaise Sauce Delouis Cocktail Sauce Delouis Tartar Sauce
Delouis · Mayonnaise · 125g (4.4 oz) · $3.00 · To order
Delouis · Pesto mayonnaise · 125g (4.4 oz) · $3.40 · To order
40% OFF Delouis · Pesto mayonnaise · 125g (4.4 oz) · Best by 01/15/21 · $3.40 $2.04 · To order
Delouis · Lime mayonnaise· 125g (4.4 oz) · $3.40 · To order
Delouis · Béarnaise sauce · 125g (4.4 oz) · $4.00 · To order
Delouis · Hollandaise sauce · 125g (4.4 oz) · $4.00 · To order
Delouis · Cocktail sauce · 125g (4.4 oz) · $3.10 · To order
Delouis · Sauce tartare · 125g (4.4 oz) · $3.10 · To order

Delouis Mayonnaise Delouis Aioli
Delouis · Mayonnaise · 250g (8.8 oz) · $5.20 · To order
Delouis · Aioli · 250g (8.8 oz) · $5.40 · To order

Vinegars from Wine Varietals
Delouis Bordeaux Vinegar Delouis Merlot Vinegar Delouis Chardonnay Vinegar
Delouis · Bordeaux vinegar · 25cl (8.46 fl oz) · $6.70 · To order
Delouis · Merlot vinegar · 25cl (8.46 fl oz) · $7.00 · To order
Delouis · Chardonnay vinegar · 25cl (8.46 fl oz) · $7.00 · To order

Classic Vinegars
Delouis Champagne Vinegar Delouis Sherry Vinegar Delouis Vinegar with Fresh Tarragon Delouis Vinegar with Apple Cider from Normancy Delouis Balsamic Vinegar Delouis Apple Bouquet Vinegar
Delouis · Champagne vinegar · 25cl (8.46 fl oz) · $5.40 · To order
Delouis · Sherry vinegar · 25cl (8.46 fl oz) · $6.50 · To order
Delouis · Vinegar w/ fresh tarragon · 25cl (8.46 fl oz) · $4.70 · To order
Delouis · Vinegar w/ apple cider from Normandy · 25cl (8.46 fl oz) · $3.80 · To order
Delouis · Organic balsamic vinegar · 25cl (8.46 fl oz) · $9.00 · To order
Delouis · Apple bouquet vinegar · 25cl (8.46 fl oz) · $10.00 · To order


Delouis Vinegar with raspberry puree Delouis Vinegar with mango puree Delouis Vinegar with tomato, pepper, and Epselette pepper puree
Delouis · Vinegar w/ raspberry puree · 25cl (8.46 fl oz) · $10.00 · To order
Delouis · Vinegar w/ mango puree · 25cl (8.46 fl oz) · $10.00 · To order
Delouis · Vinegar w/ tomato, pepper, & Espelette pepper puree · 25cl (8.46 fl oz) · $10.00 · To order

Vinaigrettes
Delouis Balsamic Vinaigrette Delouis Parisian Vinaigrette
Delouis · Balsamic vinaigrette · 37.5cl ( 12.6 fl oz) · $7.70 · To order
Delouis · Parisian vinaigrette · 37.5cl ( 12.6 fl oz) · $6.90 · To order
30% OFF Delouis · Parisian vinaigrette · 37.5cl ( 12.6 fl oz) **DENTED** · Best by 04/03/21 · $6.90 $4.83 · To order

Distillerie du Périgord

Fruits in Liquor. Gorgeous to look at, but even better to eat, these fruits in liquor include prunes, raspberries, and guinettes, a semi-confit cherry.

Fruits in Liquor
Dist. du Périgord · Prunes in Armagnac · 48cl (16.2 fl oz) · $28.00 · To order
Dist. du Périgord · Guinettes (cherries in Kirsch) 48cl (16.2 fl oz) · $26.60 · To order
Dist. du Périgord · Guinettes (cherries in Kirsch) 100cl (33.8 fl oz) · $30.00 · To order
Dist. du Périgord · Guinettes (cherries in Kirsch) 200cl (67.6 fl oz) · $51.00 · Available Early_Dec.
Dist. du Périgord · Raspberries in liqueur · 48cl (16.2 fl oz) · $31.00 · To order

Elixirs of Morels, Truffles, and Porcinis. Delicately seasoned, these natural infusions add a heady whiff of tasty and rare truffles and mushrooms to a broad range of dishes. They can be used to deglaze, marinate, and flambe meat, poultry, and fish dishes and to subtly perfume risottos, soups, and purees. The taste is concentrated because the alcohol used to macerate the truffles, morels, and porcinis evaporates upon cooking, leaving behind their essence: a full, rich, and earthy taste. Just add one tablespoonful per person at the end of cooking, stir and serve.
Elixir of Morels Elixir of Truffles Elixir of Porcinis Elixir of Morels
Dist. du Périgord · Elixir of morels · 20cl (16.2 fl oz) · $22.00 · To order
Dist. du Périgord · Elixir of morels · 1l (33.8 fl oz) · $40.00 · To order
Dist. du Périgord · Elixir of truffles · 20cl (16.2 fl oz) · $22.00 · To order
Dist. du Périgord · Elixir of truffles · 1l (33.8 fl oz) · $40.00 · To order
Dist. du Périgord · Elixir of porcinis · 20cl (16.2 fl oz) · $22.00 · Available Early_Dec.

Domaine du Siorac

Verjuice Verjuice. An unusual and versatile alternative to vinegar, verjuice--or verjus--is the golden juice of unripened green grapes. Delicate, sweet-tart, and clear, verjuice was very popular in the Middle Ages until it was eclipsed by the lemon, which was brought back to France from the Crusades. Because it shares the same acid base as wine, verjuice will not distort the essence of wine, the way a vinegar-based dressing may. Like lemon juice, verjuice heightens the flavors of soups and sauces, makes an excellent marinade, and may be used for cooking or deglazing. It's soft and flavorful enough to use all by itself as a salad dressing. In summer, mixed with water or straight, it makes a refreshing and unusual beverage with much less sugar than other fruit juices. Refrigerate after opening.

Domaine du Siorac · Verjus · 33cl (11.2 fl oz) · $11.00 · To order
Domaine du Siorac · Verjus · 75cl (25.4 fl oz) · $22.00 · To order

Chateau de La Grande Duranne

Pastilles.These hard candies come in a range of fresh flavors.
Chateau de la Grande Duranne Anis Pastilles Chateau de la Grande Duranne Coffee-Chocolate Pastilles Chateau de la Grande Duranne Raspberry Pastilles Chateau de la Grande Duranne Mint Pastilles Chateau de la Grande Duranne Violet Pastilles
Ch de la Grande Duranne · Anis pastilles · 35g (1.2 oz) · $2.84 · To order
Ch de la Grande Duranne · Chocolate coffee pastilles · 43g (1.5 oz) · $2.84 · To order
30% OFF Ch de la Grande Duranne · Chocolate coffee pastilles · 43g (1.5 oz) **DENTED** · Best by 02/28/21 · $2.84 $1.99 · To order
Ch de la Grande Duranne · Raspberry pastilles · 35g (1.2 oz) · $2.84 · To order
Ch de la Grande Duranne · Violet pastilles · 35g (1.2 oz) · $2.84 · To order
Ch de la Grande Duranne · Mint pastilles · 35g (1.2 oz) · $2.84 · To order

Ebly

Ebly Wheat Groats.A delicious quick-to-cook alternative to rice or pasta, these wheat groats are ready in ten minutes. Ebly Wheat Groats
Ebly · Ebly · 500g (17.6 oz) · $6.50 · Available Mid_Dec.

Elephant

Herbal Teas. This fragrant herbal tea comes from the linden, or lime tree. Verbena and verbena-mint round out the selection.
Elephant Verbena Tisane Elephant Detox Herbal Tisane Elephant Verbena Mint Tisane Elephant Bio Detox Herbal Tisane Elephant Relax Tisane Elephant Peaceful Night Tisane
Elephant · Verbena herbal tea, 25 sachets · 33g (1.16 oz) · $7.10 · To order
Elephant · Verbena mint bio herbal tea, 20 sachets · 26g (0.9 oz) · $8.00 · Available Mid_Dec.
Elephant · Detox herbal tea, 25 sachets · 40g (1.4 oz) · $6.10 · To order
Elephant · Detox bio herbal tea, 20 sachets · 34g (1.2 oz) · $7.00 · To order
Elephant · Relax bio herbal tea, 20 sachets · 26g (0.9 oz) · $7.00 · To order
Elephant · Peaceful night mix herbal tea, 50 sachets · 76g (2.7 oz) · $10.00 · To order

Escal

Of the 116 edible species of snails, Helix pomatia are considered the best, and the ones harvested in Burgundy are the most popular among gourmets. These already cooked snails are quite easy to prepare: just bake them in a beurre d'escargot, also called beurre à la bourguignonne (butter, shallots, parsley, and garlic). These snails are extra large (18 snails per 125g can).
During the Christmas season, Parisians alone consume an estimated 20 tons of snails.


Burgundy Snails Burgundy Snails Burgundy Snails Burgundy Snails Burgundy Snails
Escal · Burgundy snails, extra large, 1 1/2 dozen · 125g (4.4 oz) · $11.00 · To order
Escal · Burgundy snails, extra large, 3 dozen · 250g (8.8 oz) · $20.00 · To order
Dutruy · Burgundy snails, extra large, 6 dozen · 500g (17.6 oz) · $34.00 · To order
Dutruy · Snail shells · 1 1/2 dozen · $11.80 · Available Date_Unknown.
Dutruy · Snail shells · 3 dozen · $23.20 · To order

Espig


Espig Espig Espig Espig Espig Espig Espig Espig Espig Espig Espig Espig Espig Espig Espig Espig
Espig · Provence herbs, red label · 18g (0.63 oz) · $6.60 · To order
Espig · Provence rosemary leaves · 25g (0.88 oz) · $7.50 · To order
Espig · Provence thyme · 12g (0.42 oz) · $6.60 · To order
Espig · Ground cinnamon · 23g (0.81 oz) · $5.50 · To order
Espig · Cumin seeds · 35g (1.2 oz) · $6.50 · To order
Espig · Ground ginger · 26g (0.9 oz) · $6.60 · To order
Espig · Paprika powder · 45g (1.6 oz) · $8.60 · To order
Espig · Ground turmeric · 38g (1.3 oz) · $6.80 · To order
Espig · Fleur de sel de Camargue · 78g (2.8 oz) · $8.30 · To order
Espig · Fleur de sel de Camargue w/ Provence herbs · 90g (3.2 oz) · $8.30 · To order
Espig · Fleur de sel de Camargue w/ saffron · 90g (3.2 oz) · $18.00 · To order
Espig · Three-color pepper mix · 36g (1.27 oz) · $11.60 · To order
Espig · Black pepper with spices · 34g (1.2 oz) · $7.00 · To order
Espig · 3 sesames seasoning mix · 53g (1.87 oz) · $9.50 · To order
Espig · Spigol spice mix, 10 sticks · 40g · $7.20 · To order
Espig · Spigol spice mix, 14 sticks x 4g, tin · 5.6g (0.2 oz) · $12.50 · To order

Faugier

Chestnuts. Americans lost some of habit of eating chestnuts when a virus killed almost all American chestnut trees in the 1930s. The French never lost the taste. In addition to the famous roasted chestnuts that you can find on any Parisian street corner at Christmas-time, the French use chestnuts in a wide variety of sweetened and unsweetened dishes.
Chestnut Jam. This delectable spread goes by various names in French: confiture de marrons, confiture de chataignes, and crème de marrons. Practically unknown in the United States, it is a favorite in France. Made like any jam by cooking fruit with sugar and in this case vanilla, it is excellent on toast. And because of its thick and smooth texture, it also goes well with yogurt or fromage blanc.
Chestnut Purée. Use this pure unsweetened chestnut purée to make a soup, a chestnut soufflé Mont-bry, or a chestnut charlotte.
Whole Chestnuts in Water. The chestnuts in water are fragile because moist, so they are best used in soups, stuffings, or other dishes where they don't need to retain their shape.
Whole Chestnuts, Vacuum-Packed.
Candied Chestnuts (Marrons Glacés). Candied chestnuts are without question a labor of love. The chestnuts are first sorted to eliminate those that are not perfectly round or smooth. They are then boiled, peeled by hand, and sorted once again. Finally, the chestnuts are cooked for two days in a rich vanilla syrup until the flavor seeps into the very heart of the chestnut. The round tin contains 11 candied chestnuts.
Candied Chestnuts in Cognac (Marrons Confits au Cognac). These candied chestnuts in cognac are the ultimate in luxurious holiday desserts.
Candied Chestnuts in Syrup (Marrons Confits au Sirop). An alternative to individually wrapped candied chestnuts are these candied chestnuts in syrup. They can be arranged on a platter, served over vanilla ice cream, or used to garnish any number of elegant desserts, like a charlotte or ganache aux marrons glacés. This 19 oz can (11 oz drained) contains about 13 chestnuts. Drain the chestnuts thoroughly before use (reserving the liquid for another use); otherwise, they will be too sweet.
Candied Chestnut Paste (Pâte de Marrons Confits). This candied chestnut paste can be used to make ice cream and any number of pastries and holiday confections, including a bûche de Noel, or traditional Yule log cake. It can also be used to top ice cream, yogurt, or fromage blanc.

Clément Faugier Whole roasted chestnuts, jar Whole Chestnuts in WaterWhole Roasted Chestnuts Clément Faugier Chestnut Purée Clement Faugier chestnut jamClement Faugier chestnut jam Clement Faugier Candied Chestnuts Clément Faugier Candied Chestnuts in Cognac Clement Faugier Candied Chestnut Paste Clément Faugier Candied Chestnuts in Syrup
Clément Faugier · Whole roasted chestnuts, jar · 360g (12.7 oz) · $15.50 · To order
Clément Faugier · Whole chestnuts in water · 283g (10 oz) · $12.00 · To order
Clément Faugier · Whole chestnuts, vacuum-packed, can · 240g (8.5 oz) · $9.40 · To order
Clément Faugier · Chestnut jam, can · 250g (8.8 oz) · $4.70 · Available End_Nov.
Clément Faugier · Chestnut jam, can · 496g (17.5 oz) · $8.00 · To order
Clément Faugier · Chestnut jam, can · 1kg (35.27 oz) · $14.60 · To order
Clément Faugier · Chestnut jam, can · 5kg (11 Lb) · $60.00 · Available End_Nov.
Clément Faugier · Chestnut jam, tube · 78g (2.8 oz) · $2.10 · Available End_Nov.
Clément Faugier · Chestnut jam, tube · 220g (7.7 oz) · $4.60 · To order
Clément Faugier · Chestnut jam, pack of 4 mini cans · 4x100g (4x3.5 oz) · $10.00 · To order
Clément Faugier · Chestnut purée (unsweetened) · 439g (15.5 oz) · $7.60 · To order
40% OFF Clément Faugier · Chestnut purée (unsweetened) · 439g (15.5 oz) **DENTED** · Best by 11/28/23 · $7.60 $4.56 · To order
Clément Faugier · Chestnut purée (unsweetened) · 879g (31 oz) · $14.00 · To order
Clément Faugier · Chestnut purée (unsweetened) · 4.2kg (9.3 Lb) · $62.00 · To order
Clément Faugier · Candied chestnuts,11, vacuum-packed tin · 260g (9.2 oz) · $52.00 · To order
Clément Faugier · Candied chestnuts in cognac, glass jar · 430g/275g (15/10 oz) · $70.00 · Available End_Nov.
Clément Faugier · Candied chestnut paste, can · 1000g (35 oz) · $22.00 · To order
25% OFF Clément Faugier · Candied chestnut paste, can · 1000g (35 oz) **DENTED** · Best by 01/28/25 · $22.00 $16.50 · To order
Clément Faugier · Whole candied chestnuts in syrup, can · 540/300g (19/11 oz) · $32.00 · To order
Clément Faugier · Cand chestnuts pieces in syrup, can · 1100/700g (38/25 oz) · $45.00 · To order

Favols

Based in the southwest region of Aquitaine, in the midst of some of France's finest orchards, Favols has been producing award-winning jams and fruit preserves for more than 40 years.

Prunes from Agen. What distinguishes these prunes from their California counterparts is their rich flavor and tender texture. California prunes are dried longer and at a higher temperature so they are harder, with a caramelized taste. Agen prunes are dried just enough to make them keep, leaving them moist and full of flavor. The plum tree was brought to southwest France from China several centuries BC, and dried plums, or prunes, have been a staple of the region ever since. In the 13th century, Benedictine monks in Clairac, near Agen, succeeded in crossing the local plums with Syrian plums to produce the Ente plum (the name Ente comes from the old French verb enter, to graft). With climate shifts, the cultivation of the plum moved gradually westward; today the plum is cultivated in the vallies of the Lot and Garonne, Gascony, Dordogne, and Quercy. In the 18th century, the prunes were known as Bordeaux prunes, because they were exported from that city; heavy Bordeaux taxes caused the center of export to move to Agen, a port city and later a railway hub, and today they are known worldwide as Agen prunes. They are an essential part of the rich cuisine of the Southwest, where they're used in appetizers (with foie gras, in terrines, or stuffed with Roquefort and hazelnuts), in main dishes, with rabbit (lapin aux pruneaux), duck, pork, or beef (daube aux pruneaux), and in desserts (prune clafoutis).
Favols Prunes from Agen

Favols · Prunes from Agen, pitted · 250g (8.8 oz) · $7.80 · To order

Fruit Jams, Les Créatives. Favols jams range from the perennially popular single-fruit jams to suprising and delightful combinations of flavors.
Favols Strawberry-Wild Strawberry Jam Favols Apricot Lavender Jam Favols Apple Tatin Jam Favols Confit of Rose Petals Favols Confit of Violet Petals

Favols · Strawberry-wild strawberry jam · 270g (9.5 oz) · $8.60 · To order
Favols · Apricot lavender jam · 260g (9.2 oz) · $8.60 · To order
Favols · Apple tatin jam · 260g (9.2 oz) · $7.30 · To order
Favols · Confit of rose petals · 270g (9.5 oz) · $7.30 · To order
Favols · Confit of violet petals · 270g (9.5 oz) · $7.30 · To order

Fruitessence Jams (100% Fruit). Sweetened with apple juice instead of sugar, these spreads are especially flavorful.
Favols Fruitessence Strawberry Jam Favols Fruitessence Apricot Jam Favols Fruitessence Morello Cherry Jam Favols Fruitessence Blueberry Jam Favols Fruitessence Purple Fig Jam Favols Fruitessence Raspberry Jam Favols Fruitessence Bitter Orange Jam Favols Wild Blackberry Jam Favols Mirabelle Fruitessence Jam

Favols · Strawberry Fruitessence jam (100% fruit, no sugar added) · 250g (8.8 oz) · $8.00 · To order
Favols · Apricot Fruitessence jam (100% fruit, no sugar added) · 250g (8.8 oz) · $8.00 · To order
Favols · Morello cherry Fruitessence jam (100% fruit, no sugar added) · 250g (8.8 oz) · $8.00 · To order
Favols · Blueberry Fruitessence jam (100% fruit, no sugar added) · 250g (8.8 oz) · $8.00 · To order
Favols · Purple fig Fruitessence jam (100% fruit, no sugar added) · 250g (8.8 oz) · $6.60 · To order
Favols · Raspberry Fruitessence jam (100% fruit, no sugar added) · 250g (8.8 oz) · $8.60 · To order
Favols · Bitter orange Fruitessence jam (100% fruit, no sugar added) · 250g (8.8 oz) · $6.20 · To order
Favols · Wild blackberry Fruitessence jam (100% fruit, no sugar added) · 250g (8.8 oz) · $8.00 · To order
Favols · Mirabelle Fruitessence jam (100% fruit, no sugar added) · 250g (8.8 oz) · $7.30 · Available Date_Unknown.

Jams for Cheeses. These jams specifically crafted to marry well with cheeses: the cherry jam for sheep cheeses, fig and honey jam for goat cheeses, and quince jam for Roquefort and other blue cheeses.
Favols Quince-Thyme-Rosemary Jam for Cheese Favols Black Cherry Jam for Cheese Favols Fig-Honey Jam for Cheese Favols Fig-Honey Jam for Cheese

Favols · Quince-thyme-rosemary jam for cheese · 110g (3.9 oz) · $4.90 · To order
Favols · Black cherry jam for cheese · 110g (3.9 oz) · $5.60 · To order
Favols · Fig-honey jam for cheese · 110g (3.9 oz) · $4.90 · To order
Favols · Blueberry w/ 5 mixed peppercorns · 110g (3.9 oz) · $5.60 · To order
Favols · Display 24 jams for cheese (4x6 flavors) · 2.64kg (5.8 Lb) · $117.60 · To order

Filet Bleu

From Breton cottages to Parisian apartments, Filet Bleu cookies have been enjoyed for almost a century. The tin features an assortment of 4 sablés: coconut, lemon and almond, apple, and salted butter caramel.
Filet Bleu Mandarin Biscuits with Dark Chocolate Filet Bleu Galet Quimper Filet Bleu Sablés with Coconut Filet Bleu Sablés with Lemon
Filet Bleu Petit Beurre with Milk Chocolate Filet Bleu Petit Beurre with Dark Chocolate Filet Bleu Palets
Filet Bleu Cookies with nougatine and chocolate chips Filet Bleu chocolate cookies with chocolate chips
Filet Bleu · Mandarin cookies w/ dark chocolate · 130g (4.6 oz) · $4.20 · To order
30% OFF Filet Bleu · Mandarin cookies w/ dark chocolate · 130g (4.6 oz) **DENTED** · Best by 05/04/21 · $4.20 $2.94 · To order
Filet Bleu · Raspberry cookies w/ dark chocolate · 130g (4.6 oz) · $4.20 · To order
Filet Bleu · Quimper galets (shortbread) · 115g (4.1 oz) · $4.20 · To order
Filet Bleu · Sablés w/ coconut · 150g (5.3 oz) · $4.20 · To order
Filet Bleu · Sablés w/ lemon · 150g (5.3 oz) · $4.20 · To order
Filet Bleu · Petit Beurre with milk chocolate · 150g (5.3 oz) · $5.20 · To order
Filet Bleu · Petit Beurre with dark chocolate · 150g (5.3 oz) · $5.20 · To order
Filet Bleu · Palets Bretons · 125g (4.4 oz) · $3.10 · To order

Fortwenger

In 1768, Charles Fortwenger, a master baker, opened a workshop making gingerbread in Gertwiller. Two centuries later, Fortwenger’s famous gingerbread is still made with respect for its founder’s traditions. The dough is prepared using flour, honey and sugar. It is left for four to six weeks at room temperature. Spices and rising agents are then added, and the dough is kneaded in a trough. Two tons of dough are prepared every day in the Fortwenger workshops.
Cinnamon Stars. Soft cinnamon gingerbread with hazelnuts and almonds, glazed with sugar.
Glaces de Gertwiller.These iced gingerbread fingers conjure up memories of tea at grandma's ... A fond childhood memory shared by generations of Alsatians. Now is the time to rediscover them! Delicious flavoured gingerbread fingers, coated with icing or chocolate.
Lunes de Noix.Soft biscuit with walnuts, almonds and hazelnuts, with icing.
Mini-stollen with Mirabelles plums.These mini-stollens are studded with mirabelle plums.
Stollen with Fruit and Marzipan.Butter, almonds, fruits, and marzipan are the ingredients of this delicious stollen.
Assorted Gingerbread An assortment of shapes and flavors of gingerbread : plain, sugar-coated, chocolate, or marbled.
Fortwenger cinnamon stars Fortwenger Nut Cookies Fortwenger Nut Cookies Fortwenger Stollen with Fruit and Marzipan Fortwenger assorted gingerbread Fortwenger assorted gingerbread
Fortwenger · Cinnamon stars · 200g (7 oz) · $8.00 · Available Fall_2021.
20% OFF Fortwenger · Glacés de Gertwiller · 250g (8.82 oz) · Best by 05/01/21 · $8.00 $6.40 · To order
Fortwenger · Lunes aux noix · 300g (1.05 oz) · $11.50 · To order
Fortwenger · Stollen w/ fruit and marzipan · 200g (7.05 oz) · $8.00 · To order
Fortwenger · Assorted gingerbread · 450g (15.9 oz) · $13.60 · To order
30% OFF Fortwenger · Assorted gingerbread, sachet · 250g (8.8 oz) · Best by 01/31/21 · $7.80 $5.46 · To order

Fossier

Pink Biscuits.
The Biscuit Rose dates from the 1690s. At this time, bakers of the Champagne region, anxious to use the heat of their oven after cooking bread, had the idea of creating a special dough which, after having been cooked once, was left in the bread oven where it finished drying. Hence the origin of the word BIS-CUIT: cooked twice. Originally, the biscuit was white. The decision was taken to flavour the dough with vanilla. In order to do this, the pod had to be crushed with sugar in a mortar to extract the aromatic substance in the form of small, almost black particles. Mixed with a bright white dough, these vanilla particles discoloured the finished biscuit. Someone then had the idea of masking this pigmentation with some red colouring. In this way, the delightful Biscuit Rose de Reims was born! Its recipe has remained unchanged since, as well as its method of manufacture, which conserves the double-cooking originally practised.
Fossier pink biscuits Fossier pink biscuits Fossier pink biscuits with raspberry and chocolate Fossier pink biscuits with caramel chips
Fossier · Pink biscuits, box · 100g (3.5 oz) · $6.50 · To order
Fossier · Pink biscuits, sachet · 250g (8.8 oz) · $14.00 · To order
Fossier · Pink biscuits with raspberry and chocolate · 170g (6 oz) · $10.00 · To order
Fossier · Pink biscuits with caramel chips - 110g (3.8 oz) · $7.20 · To order

Francine

Crêpe Mix, Choux Mix, Pancake Mix, Waffle Mix, and All-Purpose Flour. Most closely associated with Brittany, fresh, warm crêpes can also be found on many a street corner and at many a crêperie throughout France. If you have a yen for your own crêpes, try this easy-to-use crêpe mix from Francine. The mix contains no sugar, so is suitable both for savory main-course and for sweet dessert crêpes. You can also use the crêpe sarrasin mix to make savory buckwheat crêpes. The choux mix serves for sweet choux and profiteroles as well as for savory gougères (cheese puffs). All you have to add is water and eggs. The pancake mix can be used to make either pancakes or blini.

Francine Crêpe Mix Francine Sarrasin Crêpe Mix Francine Pâte a Choux Mix Francine Blini Mix Francine Waffle Mix Francine Pizza Mix
Wheat flour Wheat flour Lump-free T45 flour Wheat flour supreme, box Whole wheat flour
Flour for cakes Flour for pizza Flour for bread Flour for countryside bread Flour for multigrain bread Yeast for bread
Francine · Crêpe mix · 380g (13.4 oz) · $7.60 · To order
30% OFF Francine · Crêpe mix · 380g (13.4 oz) **DENTED** · Best by 05/04/21 · $7.60 $5.32 · To order
Francine · Buckwheat crêpe mix · 440g (15.5 oz) · $8.40 · To order
Francine · Choux mix · 340g (12 oz) · $8.60 · To order
Francine · Pancake mix · 220g (7.8 oz) · $6.40 · To order
Francine · Waffle mix · 350g (12.4 oz) · $6.60 · To order
Francine · Pizza mix · 510g (17.9 oz) · $10.10 · To order
30% OFF Francine · Pizza mix · 510g (17.9 oz) **DENTED** · Best by 07/06/21 · $10.10 $7.07 · To order
Francine · Wheat flour · 1kg (2.2 Lb) · $4.20 · To order
Francine · Organic wheat flour · 1kg (2.2 Lb) · $6.80 · To order
30% OFF Francine · Organic wheat flour · 1kg (2.2 Lb) **DENTED** · Best by 05/20/21 · $6.80 $4.76 · To order
Francine · Fluide lump-free T45 flour · 1kg (2.2 Lb) · $3.72 · To order
30% OFF Francine · Fluide lump-free T45 flour · 1kg (2.2 Lb) **DENTED** · Best by 03/15/21 · $3.72 $2.60 · To order
Francine · Wheat flour Supreme, box · 1kg (2.2 Lb) · $5.60 · To order
Francine · Whole-wheat flour, box · 1kg (2.2 Lb) · $5.60 · To order
Francine · Pastry Flour (Gateaux)· 1kg (2.2 Lb) · $4.10 · To order
Francine · Pizza type 00 flour · 1kg (2.2 Lb) · $10.00 · To order
Francine · Flour for bread · 1.5kg (3.3 Lb) · $7.80 · Available Early_Dec.
Francine · Flour Country Bread · 1.5kg (3.3 Lb) · $8.30 · Available Early_Dec.
Francine · Flour multigrain Bread · 1.5kg (3.3 Lb) · $8.50 · To order
Francine · Yeast for bread · 1 oz (30g) · $1.12 · To order
30% OFF Francine · Yeast for bread · 1 oz (30g) **DENTED** · Best by 06/10/21 · $1.12 $0.78 · To order

Francois Doucet


Francois Doucet · Pâtes de fruits · 200g (7 oz) · $16.00 · To order
Francois Doucet · Pâtes de fruits, aromatic · 200g (7 oz) · $18.00 · Available End_Dec.
Francois Doucet · Pâtes de fruit in form of fruit · 200g (7 oz) · $22.00 · To order
Francois Doucet · Pates de fruit, presentation box · 960g (33.8 oz) · $41.60 · To order
30% OFF Francois Doucet · Pates de fruit, presentation box · 960g (33.8 oz) **DENTED** · Best by 08/11/21 · $41.60 $29.12 · To order
Francois Doucet · Quince paste, wooden box · 200g (7 oz) · $9.60 · To order
Francois Doucet · Chocolate-covered hazelnuts, sachet · 200g (7 oz) · $16.40 · To order
Francois Doucet · Pralino, sachet · 200g (7 oz) · $17.00 · To order

Gini

Gini Quench your thirst like the French with the refreshing lemon-flavored Gini.

Gini · Gini Lemon, can · 33cl (11.2 fl oz) · $2.56 · Available End_Dec.

Goulibeur

Brittany has its galettes, and Poitou--the rural west-central region of France--has its broyés, a large buttery cookie-cake. Tradition has it that the broyé is broken, not sliced.
Goulibeur broyes du Poitou Goulibeur broyes du Poitou Goulibeur broyes du Poitou Goulibeur broyes du Poitou Goulibeur broyes du Poitou with Cognac Goulibeur broyes du Poitou in tin

Goulibeur · Broyés du Poitou, box · 120g (4.23 oz) · $5.40 · To order
Goulibeur · Broyés du Poitou, red box · 200g (7.05 oz) · $7.60 · To order
Goulibeur · Broyé du Poitou · 380g (13.4 oz) · $12.20 · To order
Goulibeur · Broyé du Poitou, wooden box · 380g (13.4 oz) · $19.50 · To order
Goulibeur · Broyé du Poitou au cognac, wooden box · 280g (9.87 oz) · $19.50 · To order
Goulibeur · Broyés du Poitou, tin · 120g (4.23 oz) · $11.80 · To order

Le Guérandais

Fleur de Sel de Guérande. This fleur de sel hails from the salt marshes of Guérande, on the south coast of Brittany. Its snowy white crystals are highly prized by chefs; some say it has a faint taste of violet. It is harvested in the traditional manner (by hand, with a rake, in the late afternoon, when the weather conditions are just right) and contain no additives.

Fleur de sel de Guérande Fleur de sel de Guérande Fleur de sel de Guérande Fleur de sel de Guérande Fleur de sel de Guérande
Le Guérandais · Fleur de sel de Guérande, linen bag · 125g (4.4 oz) · $9.20 · To order
Le Guérandais · Fleur de sel de Guérande, box · 125g (4.4 oz) · $9.30 · To order
Le Guérandais · Fleur de sel de Guérande, sachet · 250g (8.8 oz) · $12.50 · To order
Le Guérandais · Fleur de sel de Guérande, pail · 1kg (2.2 Lb) · $42.00 · To order
Le Guérandais · Fleur de sel de Guérande, bag · 5kg (11 Lb) · $168.00 · To order

Fine Grey Sea Salt from Guérande / Sel Fin Marin Gris de Guérande. Fine Grey Sea Salt from Guérande This light grey sea salt derives it color from the clay at the bottom of the Guérandais salt marshes, which is also what makes the salt so rich in magnesium and oligo-elements. The salt is dried and ground but it is not treated, bleached, or refined in any way. With a convenient shaker top, the salt is suitable for use on the table or in cooking.

Le Guérandais · Fine grey sea salt from Guérande · 125g (4.4 oz) · $4.30 · To order
Le Guérandais · Fine grey sea salt from Guérande · 250g (8.8 oz) · $5.30 · To order

Coarse Grey Sea Salt from Guérande / Gros Sel Gris de Guérande Coarse Grey Sea Salt from Guérande in Porcelain JarCoarse Grey Sea Salt from GuérandeCoarse Grey Sea Salt from GuérandeCoarse Grey Sea Salt from Guérande in Refillable Grinder From the same salt marshes, this coarse grey sea salt is the best choice for cooking.

Le Guérandais · Coarse grey sea salt from Guérande, porcelain jar · 750g (26 oz) · $22.00 · Available End_Nov.
Le Guérandais · Coarse grey sea salt from Guérande, linen bag · 750g (26 oz) · $8.46 · To order
Le Guérandais · Coarse grey sea salt from Guérande · 800g (28.2 oz) · $4.00 · To order
Le Guérandais · Dry coarse grey sea salt, Guérande, refillable grinder · $7.40 · To order

Haribo

Zan Zan. Among France's many licorice-based candies, Zan is a standout. This hard square tablet was first manufactured in 1855 in Uzès, not far from the Camargue where licorice plants abounded (it is the root that is carefully dried and used in candies, tisanes, and beverages). This licorice candy is quite strong and is available in two flavors: anis and mint.
Warning: Excessive consumption of licorice can affect blood pressure,IOP (intra ocular pressure), and potassium levels (see FAQ for more on health problems linked with licorice).
"Maman, z'en veux! Donne moi z'en!" This childish pronunication ("Mommy, I want some! Gimme some!"), overheard by candy-maker Paul Aubrespy in a Parisian restaurant, inspired the name "Zan."

Haribo · Zan, anis- & mint-flavored licorice, box of 60 · 60x12g (1.6 Lb) · $90.00 · To order

Strawberry Tagada and Tagada Pink /Fraise Tagada et Tagada Pink Tagada Is it their strawberry taste or their soft but addictively grainy texture that make these candies a favorite in France? Originally bright-red, their color has become a little more subdued in recent years because of the move to all-natural coloring.

Haribo · Tagada, sachet · 120g (4.2 oz) · $3.50 · To order

Chamallow Chamallow Enjoy these puffy pastel marshmallows in your 'smores or pop them straight from the package.

Haribo · Chamallows · 100g (7 oz) · $3.42 · Available Mid_Dec.

Hénaff

Hénaff Pâté. The blue tin is unmistakable. The famous Pâté Hénaff is a traditional food stuff in Brittany and beyond; the recipe dates back 100 years. It is made of pork (96%), spices, and a certain "je ne sais quoi," whose secret is jealously guarded by the Hénaff family. Hénaff uses fresh meat reared in the neighborhood and includes the best morsels of pork, like the hams and fillets, to produce a pâté with an exceptionally fine texture and unfogettable taste. It is aged six weeks before selling.
Pork Rillettes. These rillettes are made with choice morsels of fresh pork; they contain no coloring, preservatives, or additives.
Pâté de Campagne. This countryside pâté is inspired by "fourmaj rouz," a traditional Breton pâté made of coarsely chopped fat and lean, liver, and egg white; it contains no coloring or phosphates.
Liver Pâté. This excellent pâté is made with pork liver (34%) and other good ingredients (whole milk, whole eggs).

Hénaff Pâté Pork Rillettes Hénaff Countryside Pâté Hénaff Pork Liver Pate with Mushrooms Hénaff Liver Pâté Hénaff Liver Pâté Hénaff Liver Pâté Hénaff Liver Pâté with Herbes de Provence
Hénaff · Hénaff pâté · 153g (5.4 oz) · $6.50 · To order
Hénaff · Pork countryside pâté · 130g (4.5 oz) · $4.00 · To order
Hénaff · Pork liver pâté · 130g (4.5 oz) · $4.00 · To order
Hénaff · Pork liver pâté w/ mushrooms · 130g (4.5 oz) · $4.00 · To order
Hénaff · Pork rillettes · 127g (4.5 oz) · $5.70 · To order
Hénaff · Pork liver confit, glass jar · 90g (3.2 oz) · $5.20 · To order
Hénaff · Pork countryside pâté, glass jar · 90g (3.2 oz) · $5.20 · To order
Hénaff · Pork liver confit with peppercorn, glass jar · 90g (3.2 oz) · $5.20 · To order
Hénaff · Pork liver confit with Provence herbs, glass jar · 90g (3.2 oz) · $5.20 · To order

Hollywood

Le chewing gum arrived in France in 1917 with American GIs, who carried it in their war packs, but didn't catch on until the American soldiers returned during WWII, and distributed it by the handful as they liberated French towns. The Hollywood brand was created in 1952 in France by an American soldier who returned after the war. Through its name and advertising that celebrated the "American way of life," Hollywood successfully capitalized on American glamour and is still #1 in France. Today, France is second only to the U.S. in per capita chewing gum consumption.
Hollywood chewing gum

Hollywood · Chewing gum, mint, 11-stick pack · 31g (1.1 oz) · $1.96 · To order
Hollywood · Chewing gum, mint, 20 pastilles · 31g (0.98 oz) · $1.96 · To order

Karine et Jeff

A family enterprise based in southwest France, Karine & Jeff produces a broad range of organic foods in glass jars, using exquisite ingredients and a process of steam cooking that brings out the true flavors and maintains the natural minerals and vitamins. The recipes are inspired by the region and a love of travel. The ingredients are sourced from organic agriculture, carefully selected for taste and flavor, and meet stringent ethical production criteria. The exceptionally pure spring water from the nearby Montagne Noire du Lauragais plays a critical role in the quality of the cooking and processing. The recipes contain no additives, preservatives, artificial flavorings, or added sugar.
Ratatouille Ratatouille Escale a Chypre Couscous Vegetables Moroccan Chickpeas French Pea Stew Tofu Tandoori Split Pea Jardiniere Carrot Puree Spinach Puree
Karine et Jeff · Ratatouille · 350g (12.3 fl oz) · $8.10 · To order
Karine et Jeff · Ratatouille · 690g (24 oz) · $12.70 · To order
Karine et Jeff · Escale à Chypre · 500g (17.6 oz) · $10.80 · To order
30% OFF Karine et Jeff · Escale à Chypre · 500g (17.6 oz) **DENTED** · Best by 02/06/22 · $10.80 $7.56 · To order
Karine et Jeff · Couscous vegetables · 500g (17.6 oz) · $9.30 · To order
Karine et Jeff · Chickpeas Moroccan style · 540g (19 oz) · $9.30 · To order
Karine et Jeff · Tofu tandoori · 440g (15.5 oz) · $8.80 · To order
Karine et Jeff · French pea stew w/ garden herbs · 480g (17 oz) · $8.80 · To order
Karine et Jeff · Split peas jardinière (w/ vegetables) · 690g (24.6 oz) · $8.80 · To order
Karine et Jeff · Carrot puree · 350g (12.3 fl oz) · $6.80 · To order
40% OFF Karine et Jeff · Carrot puree · 350g (12.3 fl oz) **DENTED** · Best by 10/29/21 · $6.80 $4.08 · To order
Karine et Jeff · Spinach puree · 350g (12.3 fl oz) · $7.80 · To order

Mushroom Soup Green Lentil and Carrot Soup Split Pea Soup Garden Vegetable Soup Dolce Vita Soup Katmandou Soup Kilimandjaro Soup Gazpacho Soup Gazpacho Soup with Zucchini and Basil French Pesto Soup
Provencal Soup Indian Soup Thai Coconut Milk Soup Andean Soup Morrocan Soup
Karine et Jeff · Mushroom soup · 50cl (16.9 fl oz) · $8.20 · To order
Karine et Jeff · Green lentil and carrot soup · 50cl (16.9 fl oz) · $7.20 · To order
Karine et Jeff · Split pea soup · 50cl (16.9 fl oz) · $7.20 · To order
Karine et Jeff · Garden vegetable soup · 50cl (16.9 fl oz) · $7.20 · To order
Karine et Jeff · Soup Dolce Vita · 50cl (16.9 fl oz) · $10.80 · To order
Karine et Jeff · Kathmandu soup · 50cl (16.9 fl oz) · $10.80 · To order
Karine et Jeff · Soup Kilimandjaro · 50cl (16.9 fl oz) · $10.80 · To order
Karine et Jeff · Indian soup · 50cl (16.9 fl oz) · $7.80 · To order
Karine et Jeff · Gazpacho · 50cl (16.9 fl oz) · $7.80 · To order
Karine et Jeff · Gazpacho with zucchini and basil · 50cl (16.9 fl oz) · $10.00 · To order
30% OFF Karine et Jeff · Gazpacho with zucchini and basil · 50cl (16.9 fl oz) **DENTED** · Best by ------- · $10.00 $7.00 · To order
Karine et Jeff · French Provençal soup · 50cl (16.9 fl oz) · $7.80 · To order
Karine et Jeff · French pistou soup · 690g (24.3 oz) · $11.70 · To order
Karine et Jeff · French Provençal soup · 1l (33.8 fl oz) · $13.20 · To order
30% OFF Karine et Jeff · French Provençal soup · 1l (33.8 fl oz) **DENTED** · Best by 04/15/23 · $13.20 $9.24 · To order
Karine et Jeff · Indian soup · 1l (33.8 fl oz) · $12.80 · To order
Karine et Jeff · Thai coconut milk soup · 1l (33.8 fl oz) · $14.40 · To order
Karine et Jeff · Andes soup · 1l (33.8 fl oz) · $14.00 · To order
Karine et Jeff · Moroccan soup · 1l (33.8 fl oz) · $12.80 · To order

Krema

Batna Batna. A favorite among kids (of all ages!), Batna is a chewy licorice-flavored candy.
Warning: Excessive consumption of licorice can affect blood pressure,IOP (intra ocular pressure), and potassium levels (see FAQ for more on health problems linked with licorice).

Krema · Batna · 150g (5.3 oz) · $4.70 · Available End_Nov.

Régal'ad. Batna A popular chewy fruit-flavored candy.

Krema · Régal'ad · 150g (5.3 oz) · $4.70 · Available End_Nov.

Leroux

Chicory. In 1806, Napoleon's blockade of English channel put a halt to many imports, including coffee, and led to the adoption of an alternative morning drink: chicory, which had first been discovered by the Egyptians 2000 BC. In 1858 Jean-Baptiste Alphonse Leroux bought a chicory factory, and his name has since become synonomous with this gentle wake-me-up drink. Leroux Chicory

Leroux · Chicory · 200g (7 oz) · $10.00 · To order

Lesieur

Mayonnaise. Another popular brand, this mayonnaise is available in a convenient, picnic-friendly tube. Lesieur Mayonnaise

Lesieur · Mayonnaise, tube · 175g (6.2 oz) · $3.90 · To order

Lipton

Liptonic peach Peach Iced Tea. A refreshing peach-flavored iced tea drink.

Lipton · Iced tea peach, can · 33cl (11.2 fl oz) · $2.24 · To order

Lipton tea Moroccan Tea. Lipton · Marocco Mint and Spices · 40g (1.4 oz) · $5.80 · To order

Loc Maria

Gavottes Crepes Dentelles. Imagine taking a wafer-thin crêpe, rolling it over and over around a knife, and cooking until delightfully crispy. "If you want a taste of [Brittany's] butter," writes the always-worth-reading pastry-chef turned blogger and author David Lebovitz, "treat yourself to a box of Gavottes, these rolled-up cookies of Brittany, which taste like sunny butter held together with just enough flour to keep them from breaking apart, then caramelized."
Gavottes Crepes Dentelles Gavottes Crepes Dentelles with Dark Chocolate Miniwafers Filled With Caramel Miniwafers Filled with Chocolate and Hazelnut Gavottes Crepes Dentelles with Milk Chocolate and Caramel Gavottes Crispy Rolled and Fan Wafers

Loc Maria · Gavottes, box · 125g (4.4 oz) · $5.30 · To order
Loc Maria · Gavottes dark chocolate, box · 90g (3.2 oz) · $4.60 · To order
Loc Maria · Gavottes milk chocolate, box · 90g (3.2 oz) · $4.60 · To order
Loc Maria · Mini wafers filled with chocolate & hazelnut, box · 90g (3.2 oz) · $4.60 · To order
Loc Maria · Mini crepes filled with caramel, box · 90g (3.2 oz) · $4.60 · To order
Loc Maria · Galettes w/ salted caramel & vanilla, box · 120g (4.2 oz) · $4.70 · To order
Loc Maria · Crispy rolled and fan wafers, box · 100g (3.5 oz) · $4.10 · To order


For those who prefer the savory to the sweet, Loc Maria offers three filled crepes: one with Boursin cheese, another with pesto, and the newest addition to the line-up: la Vache Qui Rit, laughing cow cheese.
Miniwafers Filled With Boursin Miniwafers Filled With La Vache Qui Rit Laughing Cow Cheese
Loc Maria · Savory gavottes filled w/ Boursin · 60g (2.1 oz) · $4.00 · To order
Loc Maria · Savory gavottes filled w/ Laughing Cow cheese · 60g (2.1 oz) · $4.00 · To order

Lorenz

Curly peanut-flavored snack (Curly cacahuète). These puffy peanut-flavored sticks are great as a snack or à l'apéritif. Curly cacahuete

Curly · Curly cacahuète (peanut flavored snack) · 60g (2.1 oz) · $3.54 · Available Mid_Dec.

Lu

Chamonix. Another classic, these light-as-air cookies have a genoise base, a hint of icing, and an orange filling. They were created by the legendary cookie-maker l'Alsacienne.
Pépito. Created in 1963 by Belin (now merged with Lu), pépitos are a shortbread biscuit topped with either dark chocolate or milk chocolate. Each box contains two sealed freshness packs with 10 biscuits each.
Paille d'Or. Biscuit Lu was first established in Nantes in 1846. Among the many dozens of popular cookies that the company has produced, the raspberry-filled Pailles d'Or (literally "golden straws") are a perennial favorite.
Napolitain. The classic layered treat. The box contains six individually wrapped napolitains.
Granola. Not granola in the American sense, these cookies have a sablé base and a chocolate topping.
Prince. A round chocolate-cream sandwich biscuit, Prince is marketed as a breakfast cookie but don't let that put you off: it's also good as a late-afternoon snack or with your tea. Crispy and not too sweet, Prince was introduced by Lu in 1978 to compete with Choco BN.
Palmito. The Palmito is Lu's take on the classic palmier, made from a sheet of puff pastry folded in on itself from each side, then sliced to produce the pretty furled design. The layers are brushed with sugar, which caramelizes in the baking, giving the pastry a wonderful golden hue. Said to resemble a palm tree (palmier in French), the pastry also goes by the names of elephant ear and butterfly. The Lu cookie is crispier and smaller than the version you would find in a patisserie. It's excellent with tea and not too sweet.
Mikado. In Mikado, the game of pick-up sticks, you can use the black stick (the Mikado) to help extricate other sticks. Of course, you won't need any help extricating these chocolate-dipped sticks from their package!
Barquettes. These boat-shaped cookies cradle a dollop of either apricot or strawberry jam.
Thé. These plain cookies are excellent with tea.
Petits Coeurs. These little heart-shaped cookies are filled with chocolate.
Lu Chamonix Pépito Paille d'Or Napolitains Granola Lu Prince
Palmito Lu Mikado Apricot Barquettes Lu Thé Lu Petits Coeurs Petit Beurre Lu Petits Coeurs
Lu · Chamonix orange · 250g (8.8 oz) · $7.10 · To order
Lu · Pépito, dark chocolate · 192g (6.8 oz) · $5.00 · To order
Lu · Pépito, milk chocolate · 192g (6.8 oz) · $5.00 · To order
Lu · Paille d'Or · 170g (6 oz) · $6.50 · To order
Lu · Napolitain, 6 pieces ind. wrapped · 180g (6.4 oz) · $6.46 · Available Date_Unknown.
Lu · Granola, milk chocolate · 200g (7 oz) · $5.00 · To order
Lu · Prince chocolat · 300g (10.6 oz) · $6.20 · To order
Lu · Prince mini sablés 4x40g · 160g (5.6 oz) · $4.40 · To order
Lu · Palmito · 100g (3.5 oz) · $3.60 · To order
Lu · Mikado, dark chocolate, pocket size · 39g (1.4 oz) · $1.84 · Available End_Nov.
50% OFF Lu · Mikado, milk chocolate, pocket size · 39g (1.4 oz) · Best by 11/30/20 · $1.84 $0.92 · To order
Lu · Barquettes 3 chatons, apricot · 120g (4.2 oz) · $3.80 · To order
30% OFF Lu · Barquettes 3 chatons, apricot · 120g (4.2 oz) **DENTED** · Best by 07/27/21 · $3.80 $2.66 · To order
Lu · Barquettes 3 chatons, strawberry · 120g (4.2 oz) · $3.80 · To order
Lu · Thé Brun · 350g (12.3 oz) · $6.00 · To order
Lu · Petit coeur · 125g (4.4 oz) · $4.50 · To order
30% OFF Lu · Petit coeur · 125g (4.4 oz) **DENTED** · Best by 05/31/21 · $4.50 $3.15 · To order
Lu · Petit beurre · 200g (7 oz) · $3.80 · To order
Lu · Petit beurre pocket · 300g (10.6 oz) · $7.20 · To order

Crackers and Biscottes. Lu Cracottes are alternative to crackers, both crispy and puffy. Lu Heudebert provide another option for putting below your butter, cheese, or jam.
Lu Cracottes Heudebert Biscottes

Lu · Cracottes · 250g (8.8 oz) · $7.80 · To order
Lu · Heudebert biscottes · 300g (10.6 oz) · $5.80 · To order

Lutti

Arlequin.These hard candies are called Harlequin for their many bright colors and loved for their sour-and-sweet taste. Lutti Arlequin

Lutti · Arlequin · 100g (3.5 oz) · $4.40 · To order

Bubbliz. Created in 1993, this fizzy candy in the shape of a pink and blue bottle has the surprising taste of bubble gum. Lutti Bubblizz

Lutti · Bubblizz · 250g (8.8 oz) · $4.00 · To order

Magnificat. Hard on the outside, soft and chewy on the inside, this caramel candy is made with butter, creme fraiche, and whole milk, based on a recipe from 1936. Lutti Magnificat

Lutti · Magnificat · 250g (8.8 oz) · $5.00 · To order

Maffren

Calissons
Maffren Maffren Maffren
Maffren · Calissons, box of 32 big calissons · 32 x 35g (39.5 oz) · $102.40 · To order
Maffren · Calissous (mini-calissons) · 110g (3.9 oz) · $12.70 · To order
Maffren · Calissons · 220g (7.8 oz) · $23.20 · To order

Nougat
Maffren Maffren Maffren Maffren Maffren
Maffren · White nougat, bar · 100g (3.5 oz) · $8.50 · To order
Maffren · White nougat, bar Grande Maison · 100g (3.5 oz) · $9.50 · To order
Maffren · White nougat, bar w/ caramel· 100g (3.5 oz) · $6.10 · To order
Maffren · White nougat, bar w/ candied orange· 100g (3.5 oz) · $6.90 · To order
Maffren · White nougat w/ Christmas spices, bar · 100g (3.5 oz) · $8.70 · To order
35% OFF Maffren · White nougat w/ Christmas spices, bar · 100g (3.5 oz) · Best by 01/13/21 · $8.70 $5.66 · To order

Marzipan
Maffren Maffren
Maffren · Assorted fruit-shaped marzipan · 80g (2.8 oz) · $12.50 · To order
Maffren · Assorted fruit-shaped marzipan in basket · 170g (6 oz) · $18.50 · Available Mid_Dec.

Maggi

Mousline Mousline Mashed Potato Mix. This quick and easy mashed potato mix, made with French potatoes, provides a helpful shortcut when making classic dishes like hachi parmentier.

Maggi · Mousline mashed potato mix (1x125g) · 125g (4.4 oz) · $4.00 · Available End_Dec.
Maggi · Mousline mashed potato mix (3x65g) · 195g (6.9 oz) · $6.50 · To order

Malabar

Le chewing gum arrived in France in 1917 with American GIs, who carried it in their war packs, but didn't catch on until the American soldiers returned during WWII, and distributed it by the handful as they liberated French towns. The Hollywood brand was created in 1952 in France by an American soldier who returned after the war. Through its name and advertising that celebrated the "American way of life," Hollywood successfully capitalized on American glamour and is still #1 in France. Today, France is second only to the U.S. in per capita chewing gum consumption. Malabar was created in 1958, and bubble-blowers claim that it produces the largest bubbles. Each piece of Malabar comes wrapped with a vignette or cartoon; the early ones are much sought after by collectors.
Malabar

Malabar · Bubble gum, barbe à papa · box of 200 · 1.340 kg (47 oz) · $60.00 · To order
Malabar · Bubble gum, cola · box of 200 · 1.340 kg (47 oz) · $60.00 · To order
Malabar · Bubble gum, tutti frutti · box of 200 · 1.340 kg (47 oz) · $60.00 · To order
Malabar · Bubble gum, tutti frutti, sachet ~ 32 pieces · 214g (7.6 oz) · $6.30 · Available Mid_Dec.

Maison Pelerin

At Beauvoir, a stone's throw (almost) of Mont Saint Michel, the artisanal candy makers of Maison Pelerin produce small-batch caramels with local ingredients. Visitors to the area are welcomed to their glass-paned workshop, where the fabrication of the caramels can be observed from start to finish.
Maison Pelerin Caramels au Beurre Sale Maison Pelerin Caramel Cream in Squeezer
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Maison Pelerin · Caramels au beurre sale, camembert box · 100g (3.5 oz) · $8.00 · To order
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Maison du Cafe

Maison du Cafe Ma Tradition A round and well-balanced coffee.

50% OFF Maison du Café · Tradition ground coffee · 250g (8.8 oz) · Best by 02/15/21 · $7.00 $3.50 · To order

Maison Peltier

Lavender honey. Probably the best-loved of all French honeys, the light-colored lavender honey is naturally creamy but not liquid and has a delightfully floral scent and taste (plus it's rich in iron!).
Chestnut tree honey is dark amber in color with deep floral and nutty tones. It is rich in fructose and very slow to crystallize.
Acacia honey is a pretty light yellow honey with a delicate floral scent and a mild taste but it is nonetheless a powerful sweetener because of its very high fructose content. Produced from the nectar of what's known as the black locust tree in North America but called the acacia in Europe, this honey is very liquid and almost never crystallizes.
Truffle honeys are usually made with light honeys like acacia, but here the truffle meets its true match in an earthy forest honey. If your cheese plate is incomplete without a truffle honey, this honey is a must-try.
All-flower honey is smooth and creamy and reflects the full range of France's beautiful floral landscape.
Lavender Honey Chestnut Tree Honey Acacia Honey Forest Honey with Truffle All Flower Honey from France Fir Tree Honey Thyme Honey Heather Honey Linden Tree Honey

Maison Peltier · Lavender honey, glass jar · 250g (8.8 oz) · $12.00 · To order
Maison Peltier · Lavender honey, glass jar · 500g (17.6 oz) · $20.00 · To order
Maison Peltier · Chestnut tree honey, glass jar · 250g (8.8 oz) · $12.00 · To order
30% OFF Maison Peltier · Chestnut tree honey, glass jar · 250g (8.8 oz) **DENTED** · Best by ------- · $12.00 $8.40 · To order
Maison Peltier · Acacia honey, glass jar · 250g (8.8 oz) · $10.00 · To order
30% OFF Maison Peltier · Acacia honey, glass jar · 250g (8.8 oz) **DENTED** · Best by ------- · $10.00 $7.00 · To order
Maison Peltier · Forest honey with truffle, glass jar · 250g (8.8 oz) · $11.20 · To order
30% OFF Maison Peltier · Forest honey with truffle, glass jar · 250g (8.8 oz) **DENTED** · Best by ------- · $11.20 $7.84 · To order
Maison Peltier · All flower honey from France, glass jar · 250g (8.8 oz) · $11.20 · To order
Maison Peltier · All flower honey from France, plastic pot · 500g (17.6 oz) · $17.50 · To order
Maison Peltier · Fir tree honey, glass jar · 250g (8.8 oz) · $12.50 · To order
Maison Peltier · Thyme honey, glass jar · 250g (8.8 oz) · $10.40 · To order
Maison Peltier · Heather honey, glass jar · 250g (8.8 oz) · $8.50 · To order
Maison Peltier · Linden tree honey, glass jar · 250g (8.8 oz) · $10.00 · To order

Spice Bread / Pain d'Epices and Honey Almond Cakes Another choice of gingerbread, this one with lots of honey, from Maison Peltier. The melt-in-your mouth little cakes have 16% almonds and 9.7% honey. There are 6 cake-lets per sachet.
Gingerbread Honey almond cookies Honey almond cookies
Maison Peltier · Gingerbread with 50% honey · 250g (8.8 oz) · $8.40 · To order
Maison Peltier · Honey almond cakes, sachet of 6 · 100g (3.5 oz) · $4.40 · To order
Maison Peltier · Lemon almond cakes, sachet · 200g (7 oz) · $6.70 · To order

Galettes. Artisanally made butter cookies, made with orange tree honey.
Galettes Galettes Galettes with salted butter caramel Galettes with apple
Maison Peltier · Galettes · 40g (1.4 oz) · $1.88 · Available Mid_Dec.
Maison Peltier · Galettes · 80g (2.8 oz) · $3.70 · To order
Maison Peltier · Galettes w/ caramel · 80g (2.8 oz) · $3.70 · Available Mid_Dec.
Maison Peltier · Galettes w/ apple · 80g (2.8 oz) · $3.70 · Available Mid_Dec.

Palets. Delicious thick butter cookies, artisanally made near Mont St Michel, these palets are with lavender honey.
Palets Palets Palets with sesame and caramel
Maison Peltier · Palets · 40g (1.4 oz) · $1.88 · To order
Maison Peltier · Palets · 80g (2.8 oz) · $3.70 · To order
Maison Peltier · Palets w/ sesame and caramel · 80g (2.8 oz) · $3.70 · Available Mid_Dec.

Galettes in Tins. These butter cookies, made with orange tree honey, come in a variety of tins.
Galettes
Maison Peltier · Galettes, Paris blue w/ heart tin · 300g (10.6 oz) · $14.40 · To order

Galettes Galettes Galettes Galettes
Maison Peltier · Galettes, Quimper couple blue band tin· 300g (10.6 oz) · $14.40 · To order
Maison Peltier · Galettes, Quimper couple yellow band tin · 300g (10.6 oz) · $14.40 · To order
Maison Peltier · Galettes, Quimper couple white band tin · 300g (10.6 oz) · $14.40 · To order
Maison Peltier · Galettes, Quimper flower tin · 300g (10.6 oz) · $14.40 · To order

Galettes Galettes Galettes Galettes
Maison Peltier · Galettes, Brittany beach tin · 300g (10.6 oz) · $14.40 · To order
Maison Peltier · Galettes, café comptoir tin · 300g (10.6 oz) · $14.40 · To order
Maison Peltier · Galettes, bistro Morel tin · 300g (10.6 oz) · $14.40 · To order
Maison Peltier · Galettes, kitchen tin · 300g (10.6 oz) · $14.40 · To order

Galettes Galettes
Maison Peltier · Galettes, Mt St Michel vintage tin · 150g (5.3 oz) · $9.70 · To order
Maison Peltier · Galettes, Mt St Michel vintage tin · 300g (10.6 oz) · $14.40 · To order

Palets Palets
Maison Peltier · Palets, biscuits bretons round tin · 400g (14.1 oz) · $22.00 · To order
Maison Peltier · Palets, Quimper couple blue band round tin · 400g (14.1 oz) · $22.00 · To order

Maizena

Maizena Bechamel Preparation Béchamel Preparation. Use this mix to prepare your own rich béchamel sauce.

Maizena · Béchamel preparation · 250g (8.8 oz) · $7.60 · To order

Martin Pouret

Vinegar-making has been a prized tradition in Orléans for centuries--the vinegar merchants' corporation was formed there in 1394. The city's strategic position on the Loire River accounts for its predominance: when Bordeaux wines being shipped to Paris turned bad (vin aigre = sour wine), they were unloaded at Orléans. Martin Pouret is the only vinaigrier still making vinegars according to the traditional Orléans process, in which high-quality wines are mixed with unpasteurized vinegar, or souche, and aged for at least one year in an oak casks. The resulting vinegars are less acidic and preserve the original perfumes and minerals of the wine.
Martin Pouret Orléans Vinegar Martin Pouret Orléans Vinegar Martin Pouret Orléans Vinegar Martin Pouret Orléans Vinegar Martin Pouret Orléans Vinegar Martin Pouret Orléans Vinegar Martin Pouret Orléans Vinegar Martin Pouret Orléans Vinegar Martin Pouret Orléans Vinegar Martin Pouret Orléans Vinegar Martin Pouret Orléans Vinegar Martin Pouret Orléans Vinegar Martin Pouret Orléans Vinegar Martin Pouret Orléans Chardonnay Vinegar Martin Pouret Orléans Sauvignon Vinegar


Martin Pouret · Orléans red wine vinegar · 25cl (8.45 fl oz) · $8.64 · To order
Martin Pouret · Orléans white wine vinegar · 25cl (8.45 fl oz) · $8.64 · To order
Martin Pouret · Orléans champagne vinegar · 25cl (8.45 fl oz) · $11.52 · To order
Martin Pouret · Orléans white wine walnut vinegar · 25cl (8.45 fl oz) · $9.70 · To order
Martin Pouret · Orléans apple cider vinegar · 25cl (8.45 fl oz) · $7.10 · To order
Martin Pouret · Orléans apple cider vinegar with honey · 25cl (8.45 fl oz) · $8.60 · To order
Martin Pouret · Orléans white wine tarragon vinegar · 25cl (8.45 fl oz) · $8.64 · To order
Martin Pouret · Orléans raspberry vinegar · 25cl (8.45 fl oz) · $8.60 · To order
Martin Pouret · Orléans sherry vinegar · 25cl (8.45 fl oz) · $10.00 · To order
Martin Pouret · Orléans red wine vinegar · 50cl (16.9 fl oz) · $9.90 · To order
Martin Pouret · Orléans white wine vinegar · 50cl (16.9 fl oz) · $11.50 · To order
Martin Pouret · Orléans apple cider vinegar · 50cl (16.9 fl oz) · $10.30 · To order
Martin Pouret · Orléans sherry vinegar · 50cl (16.9 fl oz) · $13.90 · To order
Martin Pouret · Orléans raspberry vinegar · 50cl (16.9 fl oz) · $13.40 · To order
Martin Pouret · Orléans Chardonnay vinegar · 35cl (11.8 fl oz) · $17.00 · To order
Martin Pouret · Orléans Sauvignon vinegar · 35cl (11.8 fl oz) · $17.00 · To order

Truffles. For many French families, making chocolate truffles is a Christmas tradition. These super-creamy chocolate truffles are dusted with cocoa powder and come in six flavors: classic, mint, caramel, hazelnut, almond, and orange.

Mathez Chocolates Truffles Mathez Chocolates Truffles Mathez Chocolates Truffles Mathez Chocolates Truffles Mathez Chocolates Truffles Mathez Chocolates Truffles
Mathez · Cocoa-powdered truffles, plain· 250g (8.8 oz) · $8.50 · To order
Mathez · Cocoa-powdered truffles, raspberry · 250g (8.8 oz) · $8.50 · To order
Mathez · Cocoa-powdered truffles, pistachio · 250g (8.8 oz) · $8.50 · To order
30% OFF Mathez · Cocoa-powdered truffles, pistachio · 250g (8.8 oz) **DENTED** · Best by 06/05/21 · $8.50 $5.95 · To order
Mathez · Cocoa-powdered truffles, mint · 250g (8.8 oz) · $8.50 · To order
35% OFF Mathez · Cocoa-powdered truffles, mint · 250g (8.8 oz) · Best by 01/14/21 · $8.50 $5.53 · To order
Mathez · Cocoa-powdered truffles, salted butter caramel · 250g (8.8 oz) · $8.50 · To order
Mathez · Cocoa-powdered truffles w/ candied orange peel · 250g (8.8 oz) · $8.50 · Available End_Dec.

Flavored Truffles in Tins.
Mathez Chocolates Truffles Mathez Chocolates Truffles Mathez Chocolates Truffles
Mathez · Les Parisiennes truffles, plain, tin · 200g (7 oz) · $12.20 · To order
30% OFF Mathez · Les Parisiennes truffles, plain, tin · 200g (7 oz) **DENTED** · Best by 10/05/21 · $12.20 $8.54 · To order
Mathez · Les Parisiennes truffles raspberry macaroon, tin · 200g (7 oz) · $12.20 · To order
Mathez · Les Parisiennes truffles marc of champagne, tin · 200g (7 oz) · $12.20 · To order

Plain Truffles.
Mathez Chocolates Truffles Mathez Chocolates Truffles
Mathez · Cocoa-powdered truffles, plain, gold tin · 500g (17.6 oz) · $15.50 · To order
Mathez · Cocoa-powdered truffles, plain, red tin · 500g (17.6 oz) · $15.50 · To order

Melfor

Melfor Alsatian vinegar Melfor Vinaigrette Peek in an Alsatian cupboard, and you're more likely to find Melfor than any other vinegar. Created in 1922, Melfor is made from a closely guarded family recipe of alcohol vinegar, honey, and an infusion of plants and herbs. Melfor gently seasons vinaigrettes and marinades. With an acidity of 3.8 percent, Melfor is not acid enough to be called a vinegar according to French regulations, which require vinegar to have an acidity of 5 to 8 percent.

Melfor · Vinegar · 50cl (16.9 fl oz) · $4.20 · To order
Melfor · Vinaigrette · 50cl (16.9 fl oz) · $5.90 · To order

Milka Advent Calendar

Milka Advent Calendar This advent calendar, a holiday favorite, features 24 Milka chocolates.

Milka · Advent calendar · 200g (7 oz) · $18.80 · Available Fall_2021.

Mon Chéri

What can you say to these delectable chocolate-covered cherries but "Oui, mon chéri!."

Mon Chéri · chocolate covered cherries, box of 30 · 315g (11.1 oz) · $26.00 · To order


Mouettes d'Arvor

Based in Concarneau, in Brittany, the Conserverie Gonidec was founded in 1959 and has been producing a broad and fine range of canned fish under the name Mouettes d'Arvor ever since.

Sardines.
Sardines Sardines Sardines Sardines Sardines Sardines Sardines Sardines Sardines Sardines Sardines
Mouettes d'Arvor · Small sardines with olive oil · 100g (3.5 oz) · $9.60 · To order
Mouettes d'Arvor · Small sardines with olive oil and lemon · 100g (3.5 oz) · $9.60 · To order
Mouettes d'Arvor · Small sardines w/ olive oil and pepper · 100g (3.5 oz) · $9.60 · To order
Mouettes d'Arvor · Whole sardines with olive oil · 115g (4 oz) · $9.30 · To order
Mouettes d'Arvor · Sardine fillets in olive oil · 100g (3.5 oz) · $9.60 · To order
Mouettes d'Arvor · Vintage sardines w/ olive oil, ville bleue · 115g (4 oz) · $12.20 · To order
Mouettes d'Arvor · Vintage sardines w/ olive oil, filets bleus · 115g (4 oz) · $12.20 · To order
Mouettes d'Arvor · Whole sardines with olive oil and lemon · 115g (4 oz) · $9.30 · To order
Mouettes d'Arvor · Whole sardines w/ olive oil and pepper · 115g (4 oz) · $9.30 · To order
Mouettes d'Arvor · Whole sardines w/ olive oil and tomato · 115g (4 oz) · $9.30 · To order
Mouettes d'Arvor · Whole sardines w/ olive oil & sundried tomato · 115g (4 oz) · $9.30 · To order
Mouettes d'Arvor · Whole sardines in olive oil w/ basil & thyme · 115g (4 oz) · $9.30 · To order
Mouettes d'Arvor · Whole sardines in water (nature) w/ lemon thyme & laurel · 115g (4 oz) · $9.30 · To order
Mouettes d'Arvor · Whole sardines w/ olive oil & Szechuan peppercorn · 115g (4 oz) · $9.30 · To order

Vintage Sardines.

Sardines Sardines Sardines
Mouettes d'Arvor · Vintage sardines w/ olive oil, ville bleue · 115g (4 oz) · $12.20 · To order
Mouettes d'Arvor · Vintage sardines w/ olive oil, filets bleus · 115g (4 oz) · $12.20 · To order
Mouettes d'Arvor · Vintage sardines w/ olive oil, season 2018 · 115g (4 oz) · $12.20 · To order

Anchovies.
Anchovies Vintage Anchovies
Mouettes d'Arvor · Whole anchovies in extra virgin olive oil · 100g (3.5 oz) · $10.00 · To order
Mouettes d'Arvor · Whole anchovies in EVOO, vintage 2017 · 115g (4 oz) · $11.70 · To order

Mackerel.
Mackerel Mackerel Mackerel Mackerel Mackerel Mackerel Mackerel Mackerel
Mouettes d'Arvor · Mackerel fillets in Muscadet wine · 176g (6.3 oz) · $9.14 · To order
Mouettes d'Arvor · Mackerel fillets w/ whole-grain mustard · 169g (6 oz) · $9.14 · To order
Mouettes d'Arvor · Mackerel fillets w/ creamy mustard sauce · 169g (6 oz) · $9.14 · To order
Mouettes d'Arvor · Mackerel fillets with lemon and basil · 176g (6.3 oz) · $9.14 · To order
Mouettes d'Arvor · Mackerel fillets in Escabèche sauce · 169g (6 oz) · $9.14 · To order
Mouettes d'Arvor · Mackerel fillets in Catalane sauce · 169g (6 oz) · $9.14 · To order
Mouettes d'Arvor · Mackerel fillets in water (nature) · 169g (6 oz) · $9.14 · To order
Mouettes d'Arvor · Mackerel fillets w/ seaweed, organic · 169g (6 oz) · $9.90 · To order



Fish Rillettes.

Salmon Rillettes with Lemon and Dill Tuna Rillettes with Green Peppercorn Tuna Rillettes with Green Peppercorn Tuna Rillettes with Green Peppercorn Scallop Rillettes
Mouettes d'Arvor · Salmon rillettes with lemon and dill · 125g (4.4 oz) · $8.40 · To order
Mouettes d'Arvor · Tuna rillettes with green peppercorn · 125g (4.4 oz) · $8.40 · To order
Mouettes d'Arvor · Mackerel rillettes w/ mustard sauce · 125g (4.4 oz) · $8.40 · To order
Mouettes d'Arvor · Sardine rillettes with fresh tomato · 125g (4.4 oz) · $8.40 · To order
Mouettes d'Arvor · Scallop rillettes · 125g (4.4 oz) · $11.50 · To order

Moulin

Moulin Green Peppercorns in Brine Green peppercorns are a key ingredient of many French dishes like pavé au poivre vert, many pâtés, and mustards. Use these green peppercorns from Madagascar to make your own sauce au poivre vert.

Moulin · Green peppercorns in brine · 100g (3.5 oz) · $8.00 · To order

Moulin St Michel

Vallée des Baux-de-Provence Extra Virgin Olive Oil AOCVallée des Baux-de-Provence Extra Virgin Olive Oil AOC Vallée des Baux-de-Provence Extra Virgin Olive Oil AOC. This extremely popular oil is mild and elegant, with a pleasantly fresh taste. You'll discover hints of artichoke, almonds, green vegetables, and freshly cut hay. It is made from four olives: the Salonenque, Béruguette (the local name for the Aglandau), Grossane, and, from the Bouches-du-Rhône area, Verdale. The Vallée des Baux extends from the south side of the Alpilles range to the Crau plane and encompasses the villages of Aureille, Fontvielle, Mouriès, Maussane, les Baux, and le Paradou. This oil was awarded, in 1997, an AOC, or Appellation d'Origine Contrôlée (the French system for designating and controlling the geography and quality of wines and other products). It is an extra virgin oil, made from the first cold pressing. For optimal preservation, keep in a cool, dark cupboard away from the sunlight, both before and after opening.

Moulin St Michel · Vallée des Baux extra virgin olive oil AOC · 25cl (8.45 fl oz) · $23.00 · To order
Moulin St Michel · Vallée des Baux extra virgin olive oil AOC, la gourde · 50cl (16.9 fl oz) · $39.00 · To order


Nestle

Chocapic Breakfast Cereal. This chocolate-flavoured whole-grain breakfast cereal is hugely popular in France.
Nestle Chocapic Cereal
Nestlé · Chocapic breakfast cereal · 430g (15.2 oz) · $11.00 · To order
30% OFF Nestlé · Chocapic breakfast cereal · 430g (15.2 oz) **DENTED** · Best by 08/31/21 · $11.00 $7.70 · To order

Nestlé Dessert Baking Chocolate. Used to make chocolate mousse, gâteau de chocolat, and chocolate truffles, Nestlé Dessert chocolate tablet is a staple in French kitchens because it melts so well. Nestle Dessert Nestle Dessert Nestle Dessert f" width="5" height="110">

Nestlé Dessert · Noir (dark) chocolate bar 52% · 205g (7.2 oz) · $6.60 · Available Mid_Dec.
Nestlé Dessert · Corsé (strong) dark chocolate bar 65% · 200g (7 oz) · $6.60 · To order
Nestlé Dessert · Praliné milk · 200g (7 oz) · $7.40 · Available Mid_Dec.

Ricoré. Sixty percent chicory and forty percent coffee, this instant drink promises to "make you a morning person" (devenir du matin). Nestle Ricore

Nestlé · Ricoré · 100g (3.5 oz) · $8.50 · To order

Nescafé

Instant Cappuccino. Add boiling water to the contents of one sachet for an instant cup of cappuccino.
Nestle Ricore
Nestlé · Nescafe cappuccino sachet · 140g (5 oz) · $9.70 · Available Mid_Dec.

Noirot

Orange Flower Water Orange Flower Water / Eau de Fleur d'Oranger. Chocolate mousse, crêpes, gâteau Breton, madeleines, the celebrated bugnes lyonnaises and the Provençal Christmas cake, pompe à l'huile...recipes for these French classics often call for eau de fleur d'oranger, or orange flower water.

Noirot · Orange flower water · 25cl (8.45 fl oz) · $4.06 · To order

Rose Water / Eau de Rose. Rose water, a staple ingredient of Middle Eastern pastries, is less common in French recipes, although it is used in sorbets and fruit compotes. Rose Water

Noirot · Rose water · 25cl (8.45 fl oz) · $4.06 · To order

Pastitou Pastis, Alcohol-free / Pastis sans Alcool. Those who have visited Provence can attest that there's nothing so relaxing as sitting around a hot Midi afternoon under Platane trees with a glass of this anis-flavored drink and watching a leisurely game of pétanque. Mix this alcohol-free pastis with water, just as you would the regular pastis, for a refreshing drink, especially in summer time.

The word "pastis" means "confused" or "mixed" in local Provençal dialect, and perfectly describes the cloudy appearance of water once mixed with pastis.

Noirot · Aniseed drink without alcohol · 100cl (33.8 fl oz) · $9.80 · Available Date_Unknown.

Nyonsolive

Nyons Olives.The Tanche olive is unique to southern part of the Drôme, and "Nyons" is the name given to the Tanche olives grown in and around the charming town of Nyons. Distinguished by their large pits, sweet meaty flavor, and lack of bitterness, Nyons olives are special enough to have earned their own AOC, or Appellation d'Origine Contrôlée (the French system for designating and controlling the geography and quality of wines and other products). The skin of Nyons olives is finely wrinkled, because they are harvested in December, after the ripe olives have begun to shrivel a bit with the cold. You can eat them straight from the jar or use them to make a tapenade, an olive purée, or a variety of hot dishes, like Patricia Wells's pintade de la Drôme aux olives de Nyons (Bistro Cooking, p. 183).
Tapenade. Nyons olives (97 percent!) are the base of this luscious tapenade, which also contains capers, Provence herbs, and anchovy paste. "Tapeno" is the Provençal word for caper, hence tapenade, that heady mixture of capers, olives, and often anchovies.
Anchoiade. Think of this traditional Provençal spread as an inversion of tapenade. Here the anchovies are the dominant flavor, nicely complemented by Nyons olives, capers, and herbes de Provence. Spread it atop bread, or use as a dip with raw vegetables.
Olive Oil. This ultra-smooth olive oil is made from the Nyons olive is golden-green in color and easily recognized by its aroma of granny smith apples and nuts. It is a wonderfully soft oil, with no trace of bitterness. Olive oil from Nyons was, in 1994, the very first olive oil in France to be awarded the coveted AOC. This oil is extra virgin, made from the first cold pressing. For optimal preservation, keep in a cool, dark cupboard away from the sunlight, both before and after opening.
Nyons Olives Black Tapenade with Nyons Olives AOC Anchoiade Nyons Extra Virgin Olive Oil
Nyonsolive · Black Nyons olives AOC · 210g (7.4 oz) · $12.70 · To order
Nyonsolive · Black tapenade with Nyons olives AOP · 100g (3.5 oz) · $10.80 · To order
Nyonsolive · Anchoïade with Nyons olives AOP · 100g (3.52 oz) · $12.10 · To order
Nyonsolive · Nyons extra virgin olive oil AOP · 25cl (8.45 fl oz) · $21.20 · To order

Officer

Smoked Cod Liver Smoked cod liver, or foie de morue fumé, is very popular in France and can be found in every grocery store. Also known as the foie gras of the poor, cod liver is usually served on bread or toast. (Product of Denmark.)

Officer · Smoked cod liver · 120g (4.23 oz) · $3.90 · To order

Oui Love It

Also known as lady fingers, boudoirs are a light cookie which are an essential ingredient of many desserts, including charlottes and tiramisu. Oui Love It!s line-up of classic French cookies is rounded out by langues de chat (cat's tongue), palmiers, palets, and sables with coconut. The madeleines are gluten-free.
Oui Love It! boudoirs Oui Love It! langues de chat Oui Love It! palmiers Oui Love It! Palets Bretons Oui Love It! sables with coconut Oui Love It! sables with coconut Oui Love It! gluten-free madeleines

Oui Love It · Boudoirs · 175g (6.2 oz) · $4.90 · To order
30% OFF Oui Love It · Boudoirs · 175g (6.2 oz) **DENTED** · Best by 06/18/21 · $4.90 $3.43 · To order
Oui Love It · Langues de chat · 100g (3.5 oz) · $2.94 · To order
30% OFF Oui Love It · Langues de chat · 100g (3.5 oz) **DENTED** · Best by 09/04/21 · $2.94 $2.06 · To order
Oui Love It · Palmiers · 100g (3.5 oz) · $2.80 · To order
Oui Love It · Palets Bretons · 125g (4.4 oz) · $3.34 · To order
Oui Love It · Sablés with coconut · 125g (4.4 oz) · $2.50 · To order
Oui Love It · Petit Beurre w/ pepites de chocolat · 200g (7 oz) · $5.00 · Available Date_Unknown.
Oui Love It · Madeleines · 240g (8.5 oz) · $8.00 · To order

Panzani

"Des pâtes, des pâtes...Oui, mais des Panzani." Panzani pastas, and the ads for these pastas, are so much a part of French life that the great French semiotician Roland Barthes dedicated an essay to deconstructing one of the company's advertisements in "Rhetoric of the Image."
Panzani Spaghetti Panzani Torti Panzani Tagliatelle Panzani Macaroni Panzani Coquilettes Panzani Vermicelles Panzani Semoule Fine

Panzani · Spaghetti · 500g (17.6 oz) · $4.00 · To order
Panzani · Torti · 500g (17.6 oz) · $4.00 · To order
Panzani · Tagliatelle · 500g (17.6 oz) · $7.60 · To order
Panzani · Macaroni · 500g (17.6 oz) · $3.80 · To order
Panzani · Coquillettes · 500g (17.6 oz) · $3.60 · To order
Panzani · Vermicelles · 500g (17.6 oz) · $4.80 · To order
Panzani · Semoule fine · 500g (17.6 oz) · $3.80 · Available Mid_Dec.

Pébeyre

Black winter truffles (tuber melanosporum) are the most aromatic and thus the most prized of the 70 varieties of truffles. Impossible to cultivate, this subterranean fungus grows near the roots of certain trees (primarily the oak but also chestnut, hazelnut, and beech trees); they are found by truffle seekers (truffiers) working with dogs (or sometimes pigs) trained to sniff them out. With truffle pieces, you get the same amount of heady truffle flavor without the exorbitant cost of whole truffles (and you were going to cut them up to use in your recipe anyway, weren't you?)
Next time you're in Paris, be sure to stroll by La Maison de Truffes on the Place de la Madeleine: the smell is intoxicating, even from the sidewalk. You can also visit the Ecomusée de la Truffe in Sorges (Dordogne), which features exhibits in French and English and a unique walk through truffle territory.

Black Winter Truffle Pieces Black Winter Truffle Pieces Black Winter Truffle Pieces
Pébeyre · Truffle whole brushed 1st choice, jar · 12.5g (0.44 oz) · $60.00 · To order
Pébeyre · Truffle pieces, jar · 12.5g (0.44 oz) · $50.00 · To order
Pébeyre · Truffle peelings, jar · 12.5g (0.44 oz) · $34.00 · To order
Pébeyre · Truffle juice, jar · 45ml (1.5 fl oz) · $36.00 · To order

Truffle Salts

This mix of fine sea salt with pieces of truffles (5%) will add a heady scent to salads, omelettes, potatoes, sauces, meats, and fish.
Pebeyre Truffle Salt Pebeyre Truffle Salt
Pébeyre · Truffle salt · 50g (1.8 oz) · $7.70 · To order
Pébeyre · Truffle salt · 200g (7 oz) · $17.50 · To order

Truffle Oils

You'll need only a few drops of these aroma-infused oils to give your dishes a sensual and luxurious taste. The black winter truffle oil is a neutral safflower oil, which allows the full scent of the truffle to emerge. The white Italian truffle oil uses olive oil as its base as is the tradition in Italy. To preserve the full flavor of these oils, do not heat. Instead, add them at the last minute to risotto, pasta, or egg dishes, or use them to top off grilled fish, meat, or vegetables.
Black Winter Truffle Oil White Summer Truffle Oil

Truffarome · Black winter truffle oil · 10cl (3.4 fl oz) · $11.20 · To order
Truffarome · White Italian truffle oil · 10cl (3.4 fl oz) · $11.20 · To order

"Truffles, of course, are not a vegetable; they are a miracle." --André Simon, French gastronome

Pérard

Like bouillabaisse, Pérard soup has humble origins. During World War II, Serge Pérard made fish soups from unwanted scraps left at the end of the market in the fishmongers hall of Boulogne sur Mer, the leading fishing port of France. Over the years, he perfected his recipe. In 1963, Pérard noticed that there was no fish restaurant in nearby Le Touquet, itself a considerable fishing port, so he opened Restaurant Pérard and placed at the top of the menu his fish soup from the war years, improving it with ingredients, like saffron, that were unaviailable during the war. So popular was his soup that customers wanted to take it home. By 1964 Pérard had opened a small factory to produce the soup. In 2001 the Restaurant Pérard was sold, but the fabrication of the soup continued and diversified. In 2010, the fish soup became the first in France to receive the coveted "Label Rouge," the red label bestowed on products of superior quality.
Fish Soup. The fish soup contains a minimum of 40% fish, including at least five different varieties fished in the North Atlantic waters off Boulogne.
Crab Soup. Crab from the northeastern Atlantic comprises 26% of the this soup, enriched by fish (10%) from local waters and seasoned with a blend of garlic, anis, star anis, fennel, pepper, and thyme.
Lobster Soup. This rich soup is made with 26% lobster meat and 10% fish, all taken from the Atlantic waters around Boulogne-sur-Mer, seasoned with just the right mix of garlic, anis, star anis, fennel, pepper, and thyme.

Fish Soup Crab Soup Lobster Soup
Pérard · Fish soup · 850ml (29 fl oz) · $10.20 · To order
Pérard · Crab soup · 850ml (29 fl oz) · $11.80 · To order
Pérard · Lobster soup · 850ml (29 fl oz) · $12.50 · To order

La Perruche

La Perruche Sugar La Perruche Sugar
La Perruche Sugar La Perruche Sugar
La Perruche cane sugar is cultivated on Reunion Island. Harvested and pressed from July to December, the sugar cane produces a sweet liquid that thickens into a syrup before the formation of the first crystals. It is this sugar that secured the reputation of the island, then known as Ile Bourbon, back in the 19th century. La Perruche sugar lumps are made according to an exclusive process that allows for the creation of irregular white or golden brown sugar lumps from pure cane sugar. They are the perfect choice for those seeking the authenticity and flavour of true cane sugar.

La Perruche · Brown sugar cubes · 250g (8.8 oz) · $6.20 · To order
La Perruche · Brown sugar cubes · 750g (26.5 oz) · $12.00 · To order
La Perruche · White sugar cubes · 250g (8.8 oz) · $6.20 · To order
La Perruche · White sugar cubes · 750g (26.5 oz) · $12.00 · To order
La Perruche · Brown sugar cubes x168 · 1kg (2.2 lb) · $7.50 · To order
La Perruche · Small brown sugar cubes x252 · 1kg (2.2 lb) · $7.50 · To order
La Perruche · Brown sugar cubes individually wrapped · 2.5kg (5.5 Lb) · $70.00 · To order

Grandes Distilleries Peureux

Founded in 1864 in Fougerolles at the foot of the Vosges mountains, the distillery Peureux originally specialized in the production of fruit brandies, including the famous Fougerolles kirsch. Today they are well known for their Morello cherries in kirsch, as well as their other fruits in liquor.

Peureux · Griottines (cherries in Kirsch) mini jar · 1.8cl (0.6 fl oz) · $2.90 · To order
Peureux · Griottines (cherries in Kirsch) · 35cl (11.8 fl oz) · $18.50 · To order
Peureux · Griottines with red box · 35cl (11.8 fl oz) · $22.50 · To order
Peureux · Cassis (blackcurrant) in crème de cassis · 35cl (11.8 fl oz) · $21.40 · To order

Philippe Gonet Vinegars

Vinaigre de Vin Jaune Vin jaune (yellow wine) is a specialty of the Jura, the mountainous region between Burgundy and Switzerland, perhaps most famous for its Comté cheese. (It's also famous for La Vache Qui Rit, but that's another story.) Made from Savagnin grapes, vin jaune is aged for more than six years in barrels that are not topped off as the wine evaporates. Within the first two years, a layer of yeast forms on top of the wine. This layer, called the voile (veil), allows for controlled oxidation; it transforms the structure of the wine and gives the wine its characteristic taste of nuts and spices. (To this point the process is similar to that used to produce sherry, but unlike sherry, vin jaune is not fortified.) At the end of six years and three months, the wine that remains (about 62% of the original amount) is transferred to special 62cl bottles, called clavelins. (One of the reasons you can't find vin jaune in the U.S. is because these non-standard-sized bottles are not authorized.) Because the wine has been oxidized, there's no need to drink it within days of opening; instead, you can sip it over a long period and watch how it continues to evolve.
It is from this very special wine that the yellow-wine vinegar is made. The wine is aged at least two more years in oak barrels before final transformation into vinegar. The whole process takes about 10 years. The vinegar is yellow, slightly amber in color, with touches of green and gold; its scent contains notes of walnuts and curry. It makes an excellent accompaniment to dishes of the Jura: chicken with vinegar or salad with walnuts and Comté cheese. You can use it to deglaze dishes like frogs legs, langoustines, shrimp, and grilled fish. It is also amazing with sushis and sashimis.

Philippe Gonet · Yellow-wine vinegar · 25 cl (8.45 fl oz) · $42.00 · To order

"Balsamic" Yellow-Wine Vinegar / Vinaigre Balsamique de Vin Jaune Jurabalsam A more concentrated version of the yellow-wine vinegar, "balsamic" yellow-wine vinegar starts from yellow-wine vinegar, to which is added grape must. After aging in cool cellars, the vinegar is concentrated and reduced by slow evaporation. It has a yellow ocher color, very ambered, light, limpid, and slightly thick. With its bouquet of dried fruit and walnuts, the balsamic yellow-wine vinegar is great for deglazing noix de Saint Jacques and crustaceans, and smoked fish, as well as in sorbet or ice cream.

Philippe Gonet · Balsamic yellow-wine vinegar · 25 cl (8.45 fl oz) · $102.00 · To order

La Pie Qui Chante

Carambar Carambar. Always popular, Carambar is a chewy baton-shaped candy. The classic is Carambar caramel. . The sachets contain 17 Carambars.

La Pie Qui Chante · Carambar caramel · box of 180 · 1.440 kg (51 oz) · $50.40 · To order
La Pie Qui Chante · Carambar caramel, sachet · 130g (4.6 oz) · $4.80 · Available End_Nov.
La Pie Qui Chante · Carambar fruit · box of 180 · 1.440 kg (51 oz) · $50.40 · To order
La Pie Qui Chante · Carambar fruit, sachet · 130g (4.6 oz) · $4.80 · Available End_Nov.
La Pie Qui Chante · Carambar caranougat · box of 180 · 1.440 kg (51 oz) · $50.40 · To order
La Pie Qui Chante · Carambar barbe à papa · box of 180 · 1.440 kg (51 oz) · $50.40 · To order

Stoptou. Who cares if they really can stop a cough (toux, in French)? These hard black candies are another favorite among licorice-lovers. Stoptou
Warning: Excessive consumption of licorice can affect blood pressure,IOP (intra ocular pressure), and potassium levels (see FAQ for more on health problems linked with licorice).

La Pie Qui Chante · Stoptou licorice · 165g (5.8 oz) · $5.25 · Available End_Nov.

Michoko. Dating back to 1936, this chewy (but not too chewy) candy has a dark chocolate (64% cacao) outside and a soft caramel center. Michoko

La Pie Qui Chante · Michoko · 100g (3.5 oz) · $5.40 · Available End_Nov.

Pierrot Gourmand

Lollipops. Pierrot Gourmand lollipops were once a fixture in every boulangerie, where they beckoned children from their display in a porcelain bust of the clown Pierrot. Invented in 1924, the flat, spear-shaped lollipops are available in 125-lollipop tubs of four fruit flavors (cherry, raspberry, lemon, and orange) or the classic milk caramel.
Pierrot Gourmand lollipops Pierrot Gourmand bust Pierrot Gourmand Cara Duo lollipops Pierrot Gourmand Fruit Duo lollipops
Pierrot Gourmand · Lollipop (flat), caramel, box of 10 ·130g (4.6 oz) · $5.40 · Available Mid_Dec.
Pierrot Gourmand · Lollipop (flat), fruit, box of 10 · 130g (4.6 oz) · $5.40 · To order
Pierrot Gourmand · Lollipop (flat), caramel · tubo of 125 · 1.640kg (58 oz) · $52.00 · To order
Pierrot Gourmand · Lollipop (flat), fruit · tubo of 125 · 1.640 kg (58 oz) · $52.00 · To order

Gummies. Gummies with all natural colorings and flavorings.

Pierrot Gourmand Gummies
Pierrot Gourmand · Acid worm gummies · 80g (2.8 oz) · $2.30 · To order

Pommery

Pommery Mustard from Meaux Once you try the amazing whole-grained mustard from Meaux, you may never go back to Dijon! Mustard from Meaux has been served at the tables of French kings since 1632 and made by the Pommery family according to a closely guarded secret recipe since 1760. The famous 18th century gastronome Brillat-Savarin said "If it isn't Meaux, it isn't mustard." A special blend of spices and, of course, cognac (6%) give the Royal mustard with cognac a regal boost. The green peppercorn mustard will delight peppercorn lovers because the taste of the Madagascar-grown green peppercorns shines through. The gingerbread mustard marries the two specialties of Dijon: mustard and gingerbread (literally, "spice bread," for the "gingerbread" of Dijon contains no ginger). This smooth mustard works especially well in white meat recipes, for example, roast pork with apples and gingerbread mustard or turkey cutlets with a sauce made from gingerbread mustard. For those who like their mustard hot, the firemen's mustard, made with hot peppers, packs a wallop. The Lion's mustard is a Dijon made the traditional way. The whole-grain honey mustard works equally well spread on sandwiches or as the base for a marinade or glaze. The mustard with fines herbes is delicately seasoned with chives, tarragon, and parsley. Winner of the gold prize in the 2013 International Mustard Competition in the hot pepper category, the mustard with Espelette pepper is "complex, with a long finish and rich satisfying texture," according to the judges. The cranberry mustard is an old-world mustard, with a dash of the new world, in the form of cranberries. The fig mustard, with 16% figs, is a wonderful melding of savory and sweet. The grainy lemon and basil mustard with lemon confit and basil leaves will highlight your fish based dishes; it is ideal for cold sauces, grilled salmon and a la plancha preparation. The Voatsiperifery mustard features the wild pepper from Madagascar, with its unique woodsy and citrusy flavors, which are slightly spicy but long-lasting. The truffle mustard is a fine and elegant alliance.

Pommery Mustard from Meaux Pommery Chanoine's Mustard Pommery Royal Mustard with Cognac Pommery Green Peppercorn Mustard Pommery Gingerbread Mustard Pommery Firemen's Mustard Pommery Lions Mustard Pommery Honey Mustard


Mustard with Herbs Mustard with Espelette Pepper
Pommery Red Wine Vinegar Pommery Sherry Vinegar Pommery Raspberry Vinegar


Pommery · Mustard from Meaux, plastic cap · 500g (17.6 oz) · $15.00 · To order
Pommery · Mustard from Meaux · 250g (8.8 oz) · $13.00 · To order
Pommery · Mustard from Meaux · 100g (3.5 oz) · $7.60 · To order
Pommery · Mustard des chanoines · 500g (17.6 oz) · $15.00 · To order
Pommery · Royal mustard with cognac · 250g (8.8 oz) · $15.50 · To order
Pommery · Mustard with green peppercorns · 250g (8.8 oz) · $13.00 · To order
Pommery · Gingerbread mustard · 250g (8.8 oz) · $13.00 · To order
Pommery · Firemen's mustard · 250g (8.8 oz) · $13.00 · To order
Pommery · Lion's mustard · 250g (8.8 oz) · $13.00 · To order
Pommery · Honey mustard · 250g (8.8 oz) · $13.80 · To order
Pommery · Dijon mustard · 100g (3.5 oz) · $7.60 · To order
Pommery · Mustard w/ fine herbs · 100g (3.5 oz) · $7.60 · To order
Pommery · Mustard w/ Espelette pepper · 100g (3.5 oz) · $8.00 · To order
Pommery · Red wine vinegar in crock · 50cl (16.9 fl oz) · $12.20 · To order
30% OFF Pommery · Red wine vinegar in crock · 50cl (16.9 fl oz) **DENTED** · Best by ------- · $12.20 $8.54 · To order
Pommery · Sherry vinegar in crock · 50cl (16.9 fl oz) · $12.90 · To order
Pommery · Raspberry vinegar in crock · 50cl (16.9 fl oz) · $12.20 · To order
30% OFF Pommery · Raspberry vinegar in crock · 50cl (16.9 fl oz) **DENTED** · Best by ------- · $12.20 $8.54 · To order

Poulain

Poulain Grand Arome Hot Chocolate Mix Poulain Grand Arome Hot Chocolate Mix Poulain Grand Arome Hot Chocolate Mix Poulain is one of the oldest brands of chocolate in France. In the mid-nineteenth century, Victor-Auguste Poulain of Blois envisioned transforming chocolate into a mass-market treat. He produced chocolate bars and hot chocolate mix, and sponsored an advertising campaign, whose images remain familiar today.

Poulain · Grand Arôme, chocolate breakfast mix · 250g (8.8 oz) · $5.20 · To order
Poulain · Grand Arôme, chocolate breakfast mix · 450g (15.9 oz) · $8.40 · To order
Poulain · Grand Arôme, chocolate breakfast mix · 800g (28.2 oz) · $13.40 · To order

Provence Epices

Provence Herbs (Herbes de Provence). No two mixtures of herbes de Provence are alike, but they all contain some combination of the aromatic herbs that perfume the Provençal countryside and are an essential component of Provençal cooking. This particular mix contains rosemary, thyme, basil, marjoram, and savory. Sprinkle it on grilled foods or use it to season tomato sauces, omelettes, stewed meats, soups, and marinades.
Provence Herb Rub and Marinade. Combine this mix with wine or lemon juice for a marinade, or simply sprinkle on meat or poultry before cooking. Contains mustard, garlic, chili pepper, tomato, salt, rosemary, marjoram, thyme.
Provence Thyme. One of the indispensables, this fragrant thyme can be used in cooking savory dishes or to prepare infusions.
Four Spices (Quatre Epices). This mix is what gives many French dishes, from soups to charcuterie, their characteristic flavor. This mix is actually five spice, and contains finely ground cinnamon, ginger, nutmeg, cloves, and pepper.
Rouille Spices. An essential accompaniment for bouillabaisse, rouille is a flavorful spread that gets its name from the French word for rust and its fiery flavor and color from red chiles and saffron. This mix allows you to prepare a rouille exactly to your own liking. Made with paprika, garlic, mustard, tomato, chili, salt, and other herbs and spices including 3% saffron, this powder can be added to a ready-made or home-made mayonnaise and used to top the croutons or bread in your bouillabaisse. But don't stop there: you can use the spice mix to flavor any number of fish, poultry, or vegetable dishes.
Raz el Hanout. A mix of the best spices, raz el hanout may be used to season a couscous or in stews, rubs, or marinades. This mix contains turmeric, coriander seed, caraway, cumin, salt, fennel, chili pepper, fenugreek.
Gingerbread Spice Mix (Mélange Pain d'Epices). This gingerbread spice mix, which contains anis, cinnamon, ginger, cardamom, star anis, pepper, nutmeg, sweet pepper, clove, and coriander seed, can also be used for other cakes and cookies, pancakes, or even pumpkin pie. It can also be used to flavor savory dishes.
Verbena (Verveine). Verbena is a favorite for after-dinner infusions or tisanes. Reputed for it soothing and stress-reducing effects, it's the perfect before-bedtime drink.
Lavender (Lavande). One of Provence's most scenic and fragrant crops, lavender has been cultivated for centuries. This species of lavender is known in French as lavande fleur bleue mondée and in Latin as lavandula vera flos mundata.


Herbes de Provence Thyme Thyme Epices Rouille Verveine Lavender
Provence Epices · Herbes de Provence · 100g (3.5 oz) · $2.60 · To order
Provence Epices · Provençal rub & marinade · 100g (3.5 oz) · $3.70 · To order
Provence Epices · Thyme from Provence · 100g (3.5 oz) · $7.20 · To order
Provence Epices · Quatre épices · 100g (3.5 oz) · $6.60 · To order
Provence Epices · Rouille spices · 100g (3.5 oz) · $3.76 · To order
Provence Epices · Raz el hanout · 100g (3.5 oz) · $3.44 · To order
Provence Epices · Gingerbread spice mix · 100g (3.5 oz) · $5.10 · To order
Provence Epices · Verveine · 50g (1.76 oz) · $7.80 · To order
40% OFF Provence Epices · Verveine · 50g (1.76 oz) **DENTED** · Best by ------- · $7.80 $4.68 · To order
Provence Epices · Lavande · 500g (17.6 oz) · $40.00 · To order

Rabelais Spices / Epices Rabelais. Unchanged since its creation in 1880, Epices Rabelais is a delicate blend of finely ground herbs and spices. It may be used to season meat and poultry dishes as well as pâtés, rillettes, and ready-made dishes. Épices Rabelais

Provence Epices · Epices Rabelais · 50g (1.76 oz) · $5.50 · To order

Puget

Puget Extra Virgin Olive Oil This very popular extra virgin olive oil is made from the first cold pressing of a mix of green and ripened olives. The result is an oil that is both smooth and flavorful. Puget has been making olive oil since 1857.

Puget · Olive oil · 50cl (16.9 fl oz) · $15.60 · Available Mid_Dec.

Rendez Vous

This candymaker was founded in 1947 by Paul Torassa, who for many years had directed a pasta factory in Nice. A great lover of licorice, he decided one day to try using a pasta machine to make long strands of licorice candy, which he then cut. The candy became popular and the company has specialized ever since in licorice and other pastilles and bonbons.
Sic Anis Licorice Pastilles Sic Anis Licorice Pastilles Sic Anis Licorice Pastilles Sic Anis Licorice Pastilles Sic Anis Licorice Pastilles Grains de Provence Sic Anis Licorice Pastilles Sic Anis Licorice Pastilles
Rendez Vous · Anis licorice pastilles · 16g (0.56 oz) · $1.66 · To order
Rendez Vous · Mint licorice pastilles · 16g (0.56 oz) · $1.66 · To order
Rendez Vous · Rose licorice pastilles · 16g (0.56 oz) · $1.66 · To order
Rendez Vous · Violet licorice pastilles · 16g (0.56 oz) · $1.66 · Available End_Nov.
Rendez Vous · Licorice pastilles · 16g (0.56 oz) · $1.66 · To order
Rendez Vous · Grains de Provence · 16g (0.56 oz) · $1.66 · To order
Rendez Vous · Organic Cachou · 12g (0.42 oz) · $2.44 · Available End_Nov.
Rendez Vous · Green gum drops · 32g (1.1 oz) · $1.84 · To order

Hard Candies.
Rendez Vous Lemon Pastilles Rendez Vous Cherry Pastilles Rendez Vous Mixed Fruit Pastilles Rendez Vous Orchard Fruit Pastilles Rendez Vous Tropical Fruit Pastilles Rendez Vous Wild Berry Pastilles Rendez Vous Coffee Pastilles
Rendez Vous · Lemon pastilles · 43g (1.5 oz) · $1.80 · To order
Rendez Vous · Cherry pastilles · 43g (1.5 oz) · $1.80 · To order
25% OFF Rendez Vous · Cherry pastilles · 43g (1.5 oz) **DENTED** · Best by 04/30/22 · $1.80 $1.35 · To order
Rendez Vous · Mixed fruit pastilles · 43g (1.5 oz) · $1.80 · To order
Rendez Vous · Orchard fruit pastilles · 43g (1.5 oz) · $1.80 · To order
Rendez Vous · Tropical fruit pastilles · 43g (1.5 oz) · $1.80 · To order
Rendez Vous · Wild-berry fruit pastilles · 43g (1.5 oz) · $1.80 · To order
Rendez Vous · Coffee pastilles · 43g (1.5 oz) · $1.80 · To order

Sugar Free Hard Candies.
Rendez Vous Sugar Free Lemon Pastilles Rendez Vous Sugar Free Mint Pastilles Rendez Vous Sugar Free Orange Cinnamon Pastilles Rendez Vous Sugar Free Strawberry and Cream Pastilles Rendez Vous Sugar Free Strawberry and Plants Pastilles Rendez Vous Sugar Free Violet Pastilles
Rendez Vous · Sugar-free lemon and plants pastilles · 35g (1.2 oz) · $2.12 · To order
Rendez Vous · Sugar-free mint & cream pastilles · 35g (1.2 oz) · $2.12 · To order
Rendez Vous · Sugar-free orange cinnamon pastilles · 35g (1.2 oz) · $2.12 · To order
Rendez Vous · Sugar-free strawberry cream pastilles · 35g (1.2 oz) · $2.12 · To order
Rendez Vous · Sugar-free strawberry and plants pastilles · 35g (1.2 oz) · $2.12 · To order
Rendez Vous · Sugar-free violet pastilles · 35g (1.2 oz) · $2.12 · To order

Bloc des Vosges
Rendez Vous Bloc des Vosges Honey Rendez Vous Bloc des Vosges Menthol Eucalyptus
Rendez Vous · Mini bloc des Vosges honey · 43g (1.5 oz) · $1.80 · To order
Rendez Vous · Mini bloc des Vosges menthol eucalyptus · 32g (1.1 oz) · $1.80 · To order

Holiday Candies. These cheerful tins make excellent stocking stuffers.
Rendez Vous Holiday Pastilles Rendez Vous Holiday Pastilles Rendez Vous Holiday Pastilles Rendez Vous Holiday Pastilles Rendez Vous Holiday Pastilles Rendez Vous Holiday Pastilles
Rendez Vous · Pastilles, Christmas balls tin · 43g (1.5 oz) · $1.80 · To order
Rendez Vous · Pastilles, Christmas tree tin · 43g (1.5 oz) · $1.80 · To order
Rendez Vous · Pastilles, Santa Claus tin · 43g (1.5 oz) · $1.80 · To order
Rendez Vous · Pastilles, carousel tin · 43g (1.5 oz) · $1.80 · To order
Rendez Vous · Pastilles, musicians tin · 43g (1.5 oz) · $1.80 · To order
Rendez Vous · Pastilles, snowman tin · 43g (1.5 oz) · $1.80 · To order

Revillon

Papillotes. Papillotes are chocolates that come in a shiny fringed wrapper and contain a little paper bearing a famous quotation, riddle, or cartoon. Originating in Lyon, they have became a Christmas tradition throughout southeastern France.
Papillotes Papillotes
Révillon · Papillotes assorted dark chocolate · 420g ( 14.8 oz) · $19.00 · Available Fall_2021.
Révillon · Papillotes assorted milk chocolate · 420g ( 14.8 oz) · $19.00 · Available Fall_2021.

Ricard

Ricard Pacific Pastis without Alcohol. A refreshing non-alcoholic version of the traditional anise-flavored drink, Pacific is made with natural anise extract and is best enjoyed diluted with plenty of chilled water: 1 volume of Pacific for 5 volumes of water.
Ricard · Pacific anis drink (pastis without alcohol) · 100cl (33.8 fl oz) · $17.50 · To order

Rougié

Duck Foie Gras. A specialty of Gascony, foie gras is one of the world's great gastronomic delicacies. These fully cooked foies gras from Rougié, France's leading foie gras producer, have a wonderfully rich flavor and silky smooth texture, and contain the finest liver and seasonings. For an extra-special treat, try the foie gras with truffles. Foie gras should be served chilled. Product of Canada.
Duck Confit. A specialty of Gascony, confit is a time-honored method of preserving meat by salting it and cooking it slowly in its own fat. The cooked meat is then packed into a crock or pot and covered with its cooking fat, which acts as a seal and preservative. The beauty of this duck confit from Rougié is that all the hard work is done for you. All you have to do is to heat it and enjoy! Product of Canada
Duck and pork spreads. The pâté is made with pork, duck, and orange. The terrine is made with 20 percent duck foie gras, as well as pork, duck meat, and duck liver, flavored with port wine. The duck rillettes are notably lean compared to other rillettes. All pâtés and terrines should be serve chilled. Accompany with toast and cornichons or pickled onions. Product of Canada
Duck Liver Mousse. Made with duck foie gras, these mousses provide an elegant yet economical alternative to pure foie gras. Serve chilled. Product of Canada
Duck Fat. Whether rendered straight from the duck or from this jar, duck fat is an indispensable ingredient for making the rich dishes of Southwest France, like cassoulet. And there's simply nothing in the world better on a cold damp winter night than potatoes cooked in duck fat. You can also use to give a special flavor to almost any dish. Duck fat is actually the healthiest of animal fats because it has far less saturated fats than butter or bacon fat and far more of the health-promoting mono- and polyunsaturated fats. Product of Canada.

Rougié Duck foie gras Rougié Duck foie gras with truffle Rougié Duck Confit Duck and Pork Pâté with Orange Périgord Terrine Duck Rillettes Rougié Duck Liver Mousse Rougié Duck Liver Mousse with Truffles Duck Fat
Rougié · Foie gras, can · 90g (3.2 oz) · $28.40 · To order
Rougié · Foie gras w/ truffles, can · 90g (3.2 oz) · $36.40 · To order
Rougié · Duck confit, 4 legs · 1.5kg (53 oz) · $51.00 · To order
Rougié · Duck & pork pâté with orange · 80g (2.8 oz) · $5.50 · To order
Rougié · Périgord duck rillettes · 80g (2.8 oz) · $7.10 · To order
Rougié · Pork & duck pâté with 20% foie gras · 80g (2.8 oz) · $8.40 · To order
Rougié · Duck foie gras mousse (50% foie gras) · 320g (11.2 oz) · $30.00 · To order
Rougié · Duck foie gras mousse (50% foie gras) with 2% truffles · 320g (11.2 oz) · $35.00 · To order
Rougié · Duck fat, glass jar · 320g (11.3 oz) · $12.70 · To order

Sabarot

Beans

Sabarot produces a wide variety of beans, from the justly famous Le Puy lentils ("the best lentils in the world," according to Patricia Wells), which are grown in the red volcanic soil of the Velay and are known for their unusual coloring--dark green marbled with blue--and fine taste. The dainty pea-sized white coco beans may be used in stews or cassoulets; they are also superb with lamb, sausages, gésiers, or duck confit. Flageolets verts, also known as green kidney beans, were first produced by chance by Gabriel Chevrier in 1872. They are grown in the Arpajon region, in Brittany, and in central France and are harvested in August and September before they have matured. Their delicate taste makes them an excellent accompaniment for lamb dishes. Mogettes are a small white kidney-shaped bean, tender and melting, with a thin skin. It is a specialty of the Vendee and Poitou Charentes. The haricots Soissons is a large white bean. The range also includes green lentils and pink coco beans.
Sabarot Le Puy Lentils Sabarot Green Lentils Sabarot Flageolets Verts Sabarot White Coco Beans Sabarot Mogettes Sabarot White Lingot Beans Sabarot Soissons Style White Beans Sabarot Split Peas

Sabarot · Le Puy lentils · 500g (17.6 oz) · $12.00 · To order
Sabarot · Le Puy lentils · 5kg (11 lb) · $100.00 · To order
Sabarot · Green lentils · 500g (17.6 oz) · $6.36 · To order
Sabarot · Green lentils · 5kg (11 lb) · $30.00 · To order
Sabarot · Green flageolet beans · 500g (17.6 oz) · $5.30 · To order
Sabarot · White coco beans · 500g (17.6 oz) · $3.40 · To order
50% OFF Sabarot · White coco beans · 500g (17.6 oz) · Best by 01/03/21 · $3.40 $1.70 · To order
Sabarot · Mogettes from Vendée · 500g (17.6 oz) · $6.60 · To order
Sabarot · White lingot beans · 500g (17.6 oz) · $4.30 · To order
Sabarot · Giant white Soissons-style beans · 350g (12.4 oz) · $5.70 · To order
Sabarot · Green split peas · 500g (17.6 oz) · $3.00 · To order
Sabarot · Extra-large Burgundy snails 6dz (17.6 oz) · $37.00 · To order

Grains

Sabarot Couscous Sabarot White Quinoa Sabarot · Couscous · 450g ( 15.9 oz) · $3.90 · To order
Sabarot · White quinoa · 500g (17.6 oz) · $7.60 · To order

Dried Mushrooms

Chanterelles. These lovely trumpet-shaped mushrooms have a fruity flavor, with hints of peaches and apricots. They go well with lighter dishes: omelettes, chicken, fish, and pasta dishes.

Black Trumpet Mushrooms (Trompettes de Mort). Don't let the ominous French name ("trumpets of death") put you off...black trumpet mushrooms (craterellus cornucopioides) have a rich woodsy flavor and a fruity aroma that make them a wonderful addition to any recipe. Use them with meat or in soups, sauces, or pasta dishes; or use them to give an umami boost to vegetarian recipes. Black trumpets are also known as black chanterelles and as horns of plenty.

Fairy Ring Mushrooms (Mousserons). Fairy ring mushrooms (Marasmius oreades) pop up in circles that may grow as large as 33 feet in diameter. Not surprisingly, these little mushrooms have given rise to all sorts of folklore, but one thing is beyond dispute: their big flavor. Even a small amount will transform your soups or stews. Because they have a slightly sweet flavor, they are sometimes used in baked goods. But if you're trying them for a first time, the simplest preparation may be best: once rehydrated, sauté them in butter with onions.

Ceps (Cèpes). Cep mushrooms, with their lovely earthy flavor and meaty texture, are enormously popular in France. Known by the French as cèpes or bolets, by botanists as boletus edulis, and by Italians as porcini, ceps figure prominently in the recipes of Auvergne, Aquitaine, Poitou, and Gascony.

Mixed Forest Mushrooms (Mélange Forestier). This flavorful mix contains bolets (boletus granulatus and/or luteus), ceps (boletus edulis), pleurotes pleurotus ostreatus), and black mushrooms (auricularia auricul-judae)

Morels (Morilles). Earthy, intense, meaty, nutty, smoky, and altogether unique, these mushrooms (Morchella conica or Morchella esculenta) figure prominently in many French dishes but they are especially good with cream in sauces.

Directions for dried mushrooms. Soak the mushrooms in warm water for 15 minutes, drain, then plunge them in boiling water for 10 minutes. Drain and rinse well in running water. Cut off the stalks if you wish. Blot the mushrooms dry, then put them in a pan over high heat to evaporate the remaining water. The mushrooms are now ready to use as desired or directed in your recipe. 100g of dried mushrooms makes 350g once rehydrated.

Sabarot Dried Chanterelles Sabarot Dried Fairy Ring Mushrooms Sabarot Dried Forest Mix Mushrooms Sabarot Dried Morels Sabarot Dried Cepes Sabarot Dried Black Trumpet Mushrooms

Sabarot · Dried chanterelles · 30g (1.1 oz) · $8.50 · To order
Sabarot · Dried fairy ring mushrooms (mousserons) · 30g (1.1 oz) · $11.00 · To order
Sabarot · Dried mixed forest mushrooms · 40g (1.4 oz) · $4.70 · To order
Sabarot · Dried morels · 30g (1.1 oz) · $30.00 · To order
Sabarot · Dried ceps · 40g (1.4 oz) · $7.50 · To order
Sabarot · Dried black trumpets · 40g (1.4 oz) · $7.50 · To order

Snails

Sabarot Snails Sabarot · Extra-large Burgundy snails 6dz (17.6 oz) · $37.00 · To order

Saint Louis

Saint Louis Cassonade sugar Saint Louis Sucre traces its history back to 1831, with the opening of a refinery at Roye, in the Somme. Today it remains one of the most popular and iconic brands in France. The cassonade sugar preserves all the aroma of the pure cane sugar.

Saint Louis · Cassonade sugar · 1kg (2.2 Lb) · $9.60 · To order

St Michel

Galettes St. Michel Brittany and Normandy, unlike other regions of France, transform most of their milk into butter rather than cheese. In the days before refrigeration, the butter was preserved with sea salt, and it was with this sea-salted butter that the first galettes were made in the late 1800s. Joseph Grellier, a baker in Saint-Michel-Chef-Chef, started to sell his own version of the galette in 1905, calling it the galette St. Michel (the varieties of galettes are often named after their town of origin), but it was not until after the war, when the railroad turned Brittany into a summer resort destination, that the business began to boom and the cookies gained a broad popularity. The St. Michel galettes are imprinted with the family name, along with an image of the archangel defeating the devil. They are made with 18 percent butter (today the salt is added separately). Each box contains 20 galettes.
The funny name, Saint-Michel-Chef-Chef, probably derives from Chevesché, the ancient name of a nearby promontory.

St Michel · Galettes · 130g (4.6 oz) · $3.90 · To order

Le Saunier

Fleur de sel de Camargue This sea salt comes from the salt marshes of the Meditarranean (Camargue). It is harvested in the traditional manner and contain no additives. Rich in minerals and lower in sodium than regular salt, it is a gourmet's delight.
So when exactly is salt season? It begins in early summer, when sea water is channeled into a series of shallow fields or ponds lined with clay. As the summer sun and wind cause the water to evaporate, a layer of salt appears, which the salt-marsh farmers, or paludiers, gather in August and September with a wooden rake or lousse.

Le Saunier · Fleur de sel de Camargue · 125g (4.4 oz) · $13.80 · To order
Le Saunier · Fleur de sel de Camargue · 1kg (2.2 Lb) · $54.00 · To order

Sibell

Sibell produces a fine range French potato chips from 100% French ingredients, playfully riffing on the classics of French cuisine. The elegantly black packaged “Exception” line uses mushrooms (ceps, and morels) from the famous Truffières de Rabasse, co-founded by the Michelin-starred chef Christian Etienne. The potato chips contain no palm oil, no preservatives, and no coloring.


Sibell Herbes de Provence Potato Chips Sibell Garlic Olive Potato Chips Sibell Honey Mustard Potato Chips Sibell Vitelotte Potato Chips Sibell Sea Salt Sibell Olive Oil Sibell Emmenthal Cheese Potato Chips Sibell Potato Chips with French mountain cheese Sibell Potato Chips with Goat Cheese and Espelette Pepper


Sibell · Truffle flavored potato chips · 100g (3.5 oz) · $4.80 · To order
Sibell · Herbes de Provence potato chips · 120g (4.2 oz) · $4.80 · To order
Sibell · Garlic and olive potato chips · 120g (4.2 oz) · $4.80 · To order
Sibell · Honey mustard potato chips · 120g (4.2 oz) · $4.80 · To order
Sibell · Three pepper potato chips · 120g (4.2 oz) · $4.80 · Available Date_Unknown.
Sibell · Vitelotte (blue potato) chips · 100g (3.5 oz) · $5.50 · To order
Sibell · Potato chips with Camargue sea salt · 135g (4.8 oz) · $4.80 · To order
Sibell · Potato chips with olive oil · 120g (4.2 oz) · $6.40 · Available Date_Unknown.
Sibell · Emmental potato chips · 100g (3.5 oz) · $4.00 · To order
Sibell · Potato chips w/ French mountain cheese · 120g (4.2 oz) · $5.50 · To order
Sibell · Goat cheese w/ Espelette peppers potato chips · 120g (4.2 oz) · $5.50 · To order

Suchard

Suchard Rochers Rochers/ Miam miam (yum yum) say the French about these treats, their answer to the candy bar. They are made of dark chocolate (noir) or milk chocolate (lait) praliné covered with either dark or milk chocolate.

Suchard · Rocher noir, box of 24 · 24x35g (1.8 Lb) · $50.40 · To order
50% OFF Suchard · Rocher noir, box of 24 · 24x35g (1.8 Lb) **DENTED** · Best by 11/28/20 · $50.40 $25.20 · To order
Suchard · Rocher lait, box of 24 · 24x35g (1.8 Lb) · $50.40 · To order
50% OFF Suchard · Rocher lait, box of 24 · 24x35g (1.8 Lb) · Best by 11/28/20 · $50.40 $25.20 · To order
60% OFF Suchard · Rocher lait, box of 24 · 24x35g (1.8 Lb) **DENTED** · Best by 10/10/20 · $50.40 $20.16 · To order

Teisseire

Fruit syrups have always been a part of the French way of drinking, whether mixed with water, Perrier, lemonade, milk, pastis, or even beer. Hence the cries in a French cafe for un lait fraise (milk with strawberry syrup), un Perrier menthe (Perrier with mint syrup), une tomate (pastis and grenadine syrup), une mauresque (pastis and orgeat syrup), un diabolo fraise (lemonade and strawberry syrup), or un tango (beer with grenadine syrup). Try one of these combinations or stick with the most popular mixer--plain water--for a flavorful thirst quencher (1 part syrup to 7 times water). The orgeat syrup is flavored with almonds today, but it was originally made with barley (orge in French), hence its name.
Grenade is the French word for pomegranate, and originally grenadine syrup was made from pomegranate juice and sugar. Today, grenadine is the name loosely applied to syrups made from a mixture of other dark-red fruits. The Teisseire grenadine syrup gets its flavor from the concentrated juices of five fruits: raspberry, elderberry, red currant, blackcurrant, and lemon.


Teisseire syrups Teisseire syrups Teisseire syrups Teisseire syrups Teisseire syrups Teisseire syrups Teisseire syrups Teisseire syrups Teisseire syrups Teisseire syrups Teisseire syrups Teisseire syrups Teisseire syrups Teisseire syrups Teisseire syrups Teisseire syrups
Teisseire · Grenadine syrup · 60cl (20.3 fl oz) · $9.80 · To order
30% OFF Teisseire · Grenadine syrup · 60cl (20.3 fl oz) **DENTED** · Best by 08/12/23 · $9.80 $6.86 · To order
Teisseire · Mint syrup · 60cl (20.3 fl oz) · $9.80 · To order
Teisseire · Blackcurrant syrup · 60cl (20.3 fl oz) · $11.80 · To order
Teisseire · Raspberry syrup · 60cl (20.3 fl oz) · $11.80 · To order
30% OFF Teisseire · Raspberry syrup · 60cl (20.3 fl oz) **DENTED** · Best by 03/02/23 · $11.80 $8.26 · To order
Teisseire · Strawberry syrup · 60cl (20.3 fl oz) · $11.80 · To order
Teisseire · Cherry syrup · 60cl (20.3 fl oz) · $11.80 · To order
Teisseire · Peach syrup · 60cl (20.3 fl oz) · $11.80 · To order
30% OFF Teisseire · Peach syrup · 60cl (20.3 fl oz) **DENTED** · Best by 03/31/22 · $11.80 $8.26 · To order
Teisseire · Passion fruit (tropical) syrup · 60cl (20.3 fl oz) · $11.80 · To order
Teisseire · Mojito syrup · 60cl (20.3 fl oz) · $11.80 · To order
Teisseire · Elderflower syrup · 60cl (20.3 fl oz) · $11.80 · To order
Teisseire · Lemon syrup · 60cl (20.3 fl oz) · $9.80 · To order
30% OFF Teisseire · Lemon syrup · 60cl (20.3 fl oz) **DENTED** · Best by 10/31/21 · $9.80 $6.86 · To order
Teisseire · Lime syrup · 60cl (20.3 fl oz) · $11.80 · To order
Teisseire · Orange syrup · 60cl (20.3 fl oz) · $9.80 · To order
Teisseire · Mint glacial syrup · 60cl (20.3 fl oz) · $9.80 · To order
Teisseire · Pink grapefruit syrup · 60cl (20.3 fl oz) · $11.80 · To order
Teisseire · Iced tea peach syrup · 60cl (20.3 fl oz) · $11.80 · To order

Mathieu Teisseire
Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup Mathieu Teisseire syrup
Teisseire · Grenadine syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Mint syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Blackcurrant syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Raspberry syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Strawberry syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Peach syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Lime syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Passion fruit syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Mojito syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Lychee syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Mango syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Rose syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Orgeat syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Blackcurrant syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Hazelnut syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Pistachio syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order
Teisseire · Vanilla syrup, glass · 70cl (23.6 fl oz) · $11.40 · To order

Thorem

This luscious jam is made from the famous Agen prunes.
Thorem Prune Jam
Thorem · Agen prunes cream · 375g (13.2 oz) · $9.20 · To order

La Tisanière

La Tisaniere Nuit Calme Tisane La Tisaniere Nuit Calme Tisane La Tisaniere Nuit Calme Tisane La Tisaniere Nuit Calme Tisane This sleep-inducing (in a good way) herbal tea is a soothing blend of lime blossom (tilleul) (60.5%), orange (21%), chamomile (10%), and flavorings (8.5%). Also available with verbena. The after-meal herbal tea contains verbena, mint, green anis, melissa. Also available with lemon.

La Tisaniere · Nuit calme herbal tea, 25 sachets · 37.5g (1.3 oz) · $7.00 · To order
La Tisaniere · Nuit calme verveine, 25 sachets · 37.5g (1.3 oz) · $7.00 · Available Date_Unknown.
La Tisaniere · Après repas herbal tea, 25 sachets · 37.5g (1.3 oz) · $7.00 · To order
La Tisaniere · Après repas citron herbal tea, 25 sachets · 37.5g (1.3 oz) · $7.00 · To order

Trad y Sel

Trad Y Sel Coarse Grey Sea Salt from Guerande Trad Y Sel Smoked coarse sea salt from Guerande Trad Y Sel Fleur de Sel de Guerande Trad Y Sel Fine Grey Sea Salt from Guerande

Tradysel · Coarse grey sea salt from Guérande · 250g (8.8 oz) · $6.20 · To order
Tradysel · Smoked coarse sea salt from Guérande · 250g (8.8 oz) · $16.50 · To order
Tradysel · Fleur de sel de Guérande, box · 125g (4.4 oz) · $8.20 · To order
Tradysel · Fine sea salt from Guérande · 250g (8.8 oz) · $4.50 · To order

Traou Mad

Traou Mad Thick Butter Cookies. Palets are a thick, buttery, crumbly, utterly addicting cookie from Brittany.
Traou Mad Thick Butter Cookies Traou Mad Thick Butter Cookies Traou Mad Thick Butter Cookies Traou Mad Thick Butter Cookies

Traou Mad · Traou Mad (palets), box · 100g (3.5 oz) · $5.80 · To order
Traou Mad · Traou Mad (palets), tin · 130g (4.6 oz) · $13.50 · To order
Traou Mad · Traou Mad (palets), tin with knob-top · 200g (7 oz) · $18.20 · To order
Traou Mad · Traou Mad (palets), square tin · 400g (14 oz) · $27.60 · To order

Traou Mad Galettes. Galettes are thin and ultra-cripsy butter cookies.
Traou Mad Thick Butter Cookies Traou Mad Thick Butter Cookies Traou Mad Thick Butter Cookies Traou Mad Thick Butter Cookies


Traou Mad · Galettes, box · 100g (3.5 oz) · $5.80 · To order
Traou Mad · Galettes, tin · 130g (4.6 oz) · $13.50 · To order
Traou Mad · Galettes, tin with knob-top · 200g (7 oz) · $18.20 · To order
Traou Mad · Galettes, square tin · 400g (14 oz) · $27.60 · Available Early_Dec.

Traou Mad Galettes with Salted Butter Caramel. Traou Mad crispy butter galettes are made even better with the addition of morsels of salted butter caramel.
Traou Mad Thick Butter Cookies

Traou Mad · Galettes caramel, box · 100g (3.5 oz) · $6.80 · Available Mid_Dec.

Traou Mad Crêpes Dentelles and Crêpes Dentelles with Milk Chocolate.This version of the impossibly crispy and flaky butter cookie has its own devoted following.
Traou Mad Crêpes Dentelles Traou Mpad Crêpes Dentelle with Milk Chocolate

Traou Mad · Crêpes Dentelles, box · 85g (3 oz) · $5.00 · To order
Traou Mad · Crêpes Dentelles w/ milk chocolate, box · 100g (3.5 oz) · $5.00 · To order

Treblec

Make your own crêpes with this buckwheat flour (farine de sarrasin) from Treblec. Buckwheat flour

Treblec · Buckwheat flour · 1kg (2.2 Lb) · $8.00 · To order
Treblec · Buckwheat flour from Britanny · 1kg (2.2 Lb) · $8.80 · Available Date_Unknown.

La Trinquelinette

These small-batch jams are made with more fruit and less sugar,and have been that way since Bernard Berilley founded the company in 1978. His secret: fruits that are neither too ripe nor too acid, cooked for only 5 minutes, to preserve the taste of the fruit and to avoid the concentration of sugar.
La Trinquelinette Apricot Jam La Trinquelinette Jam La Trinquelinette Jam La Trinquelinette Jam La Trinquelinette Jam La Trinquelinette Jam La Trinquelinette Jam La Trinquelinette Jam La Trinquelinette Jam La Trinquelinette Jam La Trinquelinette Jam La Trinquelinette Jam


La Trinquelinette · Apricot jam · 350g (13.05 oz) · $14.60 · To order
La Trinquelinette · Apricot rhubarb jam · 350g (13.05 oz) · $14.60 · To order
La Trinquelinette · Bitter orange jam · 350g (13.05 oz) · $12.34 · To order
La Trinquelinette · Cherry jam · 350g (13.05 oz) · $15.00 · To order
La Trinquelinette · Fig jam · 350g (13.05 oz) · $12.56 · To order
La Trinquelinette · Raspberry jam · 350g (13.05 oz) · $15.00 · To order
La Trinquelinette · Strawberry jam · 350g (13.05 oz) · $15.00 · To order
La Trinquelinette · Strawberry rhubarb jam · 350g (13.05 oz) · $14.60 · To order
La Trinquelinette · Three citrus jam · 350g (13.05 oz) · $13.18 · To order
La Trinquelinette · Wild blackberry (mûre sauvage) jam · 350g (13.05 oz) · $14.60 · To order
La Trinquelinette · Pinneaple jam · 350g (13.05 oz) · $12.80 · To order
La Trinquelinette · Blueberry jam · 350g (13.05 oz) · $15.00 · To order

Tuc

These always popular snacks are available in the original recipe or with cheese.
Tuc Original Tuc with Cheese
Tuc · crackers, original · 100g (3.5 oz) · $2.80 · To order
Tuc · crackers, cheese-flavored · 100g (3.5 oz) · $2.80 · To order
Tuc · crackers, onion-flavored · 100g (3.5 oz) · $2.80 · To order

Vahiné

For more than 40 years, Vahiné has been making products for the best home-made cakes and desserts.
Vahine pate d'amandes Vahine powdered almonds Vahine gelatin sheets
Vahiné · Almond paste 40% almond · 150g (5.3 oz) · $5.40 · To order
Vahiné · Gelatine sheets · 17g (0.6 oz) · $4.00 · To order
Vahiné · Almond powder · 125g (4.4 oz) · $8.00 · To order

Valfleuri

Pasta from Alsace with fresh eggs. The recipe is 7 eggs per kilo of semoule. It's a tradition for Germany, Switzerland, Austria, north of Italy and east of France.
Valfeuri Spaghetti Valfeuri Lasagnette Valfeuri Nids 5mm Valfeuri Nids 10mm Valfeuri Spaetzle Valfeuri Christmas Pasta
Valfleuri · Spaghetti · 250g (8.8 oz) · $2.70 · To order
Valfleuri · Lasagnettes · 250g (8.8 oz) · $3.10 · To order
Valfleuri · Noodles · 250g (8.8 oz) · $3.74 · To order
Valfleuri · Spaetzle · 250g (8.8 oz) · $3.80 · To order
Valfleuri · Christmas pasta · 500g (17.6 oz) · $6.80 · Available Fall_2021.

Mini- and Pulse Pastas, Bio
Valfeuri Mini Bio Coquilettes Valfeuri Bio Spaghettini Valfeuri Bio Mini Torsades Valfeuri Bio Chickpeas Twist Pasta Valfeuri Bio Red Lentil Twist Pasta Valfeuri Bio Split Pea Twist Pasta
Valfleuri · Bio mini coquillette · 400g (14.1 oz) · $5.40 · To order
Valfleuri · Bio spaghettini · 400g (14.1 oz) · $4.64 · To order
Valfleuri · Bio mini torsade · 400g (14.1 oz) · $5.40 · To order
Valfleuri · Bio chickpeas twist pasta · 250g (8.8 oz) · $7.04 · To order
Valfleuri · Bio lentils twist pasta · 250g (8.8 oz) · $7.04 · To order
Valfleuri · Bio split pea twist pasta · 250g (8.8 oz) · $7.04 · To order

Vichy

Pastilles de Vichy These mints have been made in Vichy since 1828, when a local pharmacist figured out how to extract the minerals from the town's famous thermal waters. He mixed the extract with sugar and natural mint flavors, and produced the tablet. A favorite of the Empress Eugénie, the octogonal pastilles were immensely popular in the nineteenth century, not only for their reputed ability to cure heartburn but for their fresh minty flavor. The vogue for thermal waters has passed, but the candies remain, a testament of their tastiness.
In the mid-nineteenth century, some doctors advised their patients that eating eight pastilles de Vichy a day would have the same benefit as a visit to the thermal waters themselves.

Vichy · Pastilles de Vichy, roll · box of 24 · 24 x 25g (21 oz) · $31.20 · To order
Vichy · Pastilles de Vichy, sachet · 125g (4.4 oz) · $4.00 · To order

Vichy St Yorre

St Yorre water St Yorre Vichy water bubbles up from the depths of the Auvergne, in the Massif Central, outside the town of Vichy. Naturally carbonated, it is the most mineral-y of French bottled waters. Rich in bicarbonates, it is reputed to aid in digestion.

Vichy · Vichy St Yorre · 50cl (16.9 fl oz) · $2.40 · To order

Vilux

Wine Vinegars. Each of these wine vinegars will give a slightly different character to your marinades, stews, sauces, and vinaigrettes. The milder vinegars go best with more delicate dishes, like salads, while the stronger ones are best for deglazing pans, marinating meats, and adding tang to sauces. White wine vinegar is good for light-colored butter-based sauces and citrus vinaigrettes as it won't discolor the other ingredients. Light and sprightly like the bubbly that is its source, champagne vinegar brightens delicate dishes and sauces. Like balsamic vinegar, sherry vinegar is deep, dark, and intense. Rich in umami, it is good for deglazing and for sauces that accompany rich meats. Cognac vinegar gives an elegant twist to any recipe calling for a fine red wine vinegar.
Flavored Vinegars. The tarragon vinegar, which contains sprigs of the herb, retains the herb's tang as well, and is particularly well suited to sauces accompanying chicken, fish, tomato, and egg dishes. It can also be used to boost a Béarnaise sauce. Terrific in a vinaigrette, the shallot vinegar can also be used in as the basis for a mignonette sauce to accompany oysters or in other sauces for seafood. And the raspberry vinegar makes a great vinaigrette (particularly when mixed with walnut oil) and a wonderful marinade for poultry.
Apple cider vinegar is touted for its health benefits, but its taste benefits should not be overlooked. It's good in simple salad dressings as well as in dishes like Patricia Wells's turbot in cider vinegar sauce (Bistro Cooking).

Vilux Red Wine Vinegar Vilux White Wine Vinegar Vilux Champagne Vinegar Vilux Sherry Vinegar Vilux Cognac Vinegar Vilux Tarragon Vinegar Vilux Raspberry Vinegar Vilux Apple Cider Vinegar Vilux Cassis Vinegar Vilux Apple Cider Vinegar
Vilux · Red wine vinegar · 50cl (16.9 fl oz) · $6.60 · To order
30% OFF Vilux · Red wine vinegar · 50cl (16.9 fl oz) **DENTED** · Best by ------- · $6.60 $4.62 · To order
Vilux · White wine vinegar · 50cl (16.9 fl oz) · $6.60 · To order
Vilux · Champagne vinegar · 50cl (16.9 fl oz) · $7.80 · To order
Vilux · Cognac vinegar · 50cl (16.9 fl oz) · $9.00 · Available Date_Unknown.
50% OFF Vilux · Cognac vinegar · 50cl (16.9 fl oz) **DENTED** · Best by ------- · $9.00 $4.50 · To order
Vilux · Sherry vinegar · 50cl (16.9 fl oz) · $8.00 · To order
Vilux · Tarragon vinegar · 50cl (16.9 fl oz) · $7.50 · To order
Vilux · Shallot vinegar · 50cl (16.9 fl oz) · $9.50 · To order
Vilux · Raspberry vinegar · 50cl (16.9 fl oz) · $8.00 · To order
Vilux · Apple cider vinegar · 50cl (16.9 fl oz) · $7.00 · To order
Vilux · Blackcurrant vinegar · 50cl (16.9 fl oz) · $8.40 · To order
Vilux · Pear vinegar · 50cl (16.9 fl oz) · $9.30 · To order
Vilux · Apple cider vinegar · 5L (169 fl oz) · $28.00 · To order


Cornichons, Capers, and Onions. Cornichons and picked onions are essential garnishes for any charcuterie platter or to accompany a raclette. Capers are an essential ingredient of southern French cooking. The caprier bush was introduced into the region by the Greeks and Phoenicians and cultivated for centuries throughout the South; capers are the bush's tart flowers, which are preserved in brine or salt and used to enliven certain meat and fish dishes (anything a la grenobloise) and sauces (the spicy ravigote, mayonnaise-based gribiche, and classic remoulade); they are also an essential ingredient in steak tartare.
Cornichons Cornichons Capers
Vilux · Cornichons · 180g (6.35 oz) · $6.00 · To order
Vilux · White onions in vinegar · 190g (6.7 oz) · $4.54 · To order
Vilux · Capers · 60g (2.1 oz) · $4.50 · To order

La Vosgienne

Suc des Vosges Suc des Vosges. These hard candies have the refreshing taste of honey and pinesap.

La Vosgienne · Suc des Vosges · 60g (2.1 oz) · $2.70 · Available End_Nov.

Personal Care Products

Le Petit Marseillais

Shower Gels and Foaming Bath


Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais
Le Petit Marseillais · Shower gel mandarin lime · 25cl (8.5 fl oz) · $5.40 · To order
Le Petit Marseillais · Shower gel lilac · 25cl (8.5 fl oz) · $5.40 · Available End_Dec.
Le Petit Marseillais · Shower gel sweet almond · 25cl (8.5 fl oz) · $5.40 · To order
Le Petit Marseillais · Shower gel jasmin · 25cl (8.5 fl oz) · $5.40 · Available Date_Unknown.
Le Petit Marseillais · Shower gel mint leaves · 25cl (8.5 fl oz) · $5.40 · To order
Le Petit Marseillais · Shower gel cedrat/mineraux · 25cl (8.5 fl oz) · $5.40 · To order
Le Petit Marseillais · Shower gel orange grapefruit · 65cl (22 fl oz) · $10.60 · To order
Le Petit Marseillais · Shower gel cherry flower · 65cl (22 fl oz) · $10.60 · To order
Le Petit Marseillais · Milk foaming bath · 65cl (22 fl oz) · $9.50 · Available Date_Unknown.
Le Petit Marseillais · Hand cream · 75ml (2,5 fl oz) · $5.60 · To order

Shampoos


Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais

Le Petit Marseillais · Shampoo linen almonds · 25cl (8.5 fl oz) · $6.20 · To order
Le Petit Marseillais · Shampoo nettle lemon · 25cl (8.5 fl oz) · $6.20 · Available Date_Unknown.
Le Petit Marseillais · Shampoo apple olive · 25cl (8.5 fl oz) · $6.20 · Available Date_Unknown.
Le Petit Marseillais · Shampoo shea butter honey · 25cl (8.5 fl oz) · $6.20 · To order
Le Petit Marseillais · Shampoo shea butter & argan oil · 25cl (8.5 fl oz) · $6.20 · To order
Le Petit Marseillais · Shampoo for children milk & apples · 25cl (8.5 fl oz) · $6.20 · To order

Soaps


Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais Le Petit Marseillais · Soap · 300g (10.6 oz) · $4.60 · To order
Le Petit Marseillais · Soap w/ milk · 200g (7 oz) · $3.70 · Available Date_Unknown.
Le Petit Marseillais · Soap w/ shea butter · 2x100g (2x3.5 oz) · $3.80 · Available Date_Unknown.
Le Petit Marseillais · Soap w/ sweet almond · 2x100g (2x3.5 oz) · $3.70 · Available Date_Unknown.
Le Petit Marseillais · Liquid soap · 30cl (10.1 fl oz) · $6.20 · Available Date_Unknown.
Le Petit Marseillais · Liquid soap w/ sage · 30cl (10.1 fl oz) · $6.20 · To order

P'tit Dop

A gentle bath and shower gel that won't sting children's eyes, with a pleasant scent of peach-apricot. P'tit Dop Bath Shower Gel

P'tit Dop · Shower gel peach apricot · 40cl (13.5 fl oz) · $8.50 · To order

Garnier

P'tit Dop Bath Shower Gel

Garnier · Ultra Doux Shampoo trésors de miel · 250 ml (8.5 oz) · $7.20 · To order

Cleaning Products

Briochin

Since 1919, Briochin has been producing high-quality cleaning products in Saint-Brieuc Brittany with the greatest respect for the soap-making tradition. Originally specializing in products for professionals, Briochin is now a leading producer of all-natural cleaning products for the home and laundrey. Most of its products are certified by Ecocert, a renowned European ecological standard.
Hand and Dishwashing Liquid. Containing natural plant-derivatives and flaxseed oil soap, this washing up soap is tough on all forms of grease. Formulated under dermato-ligical control, it is gentle enough to be used for handwashing.
Flaxseed Oil Soap Laundry Detergent. Made with natural plant derivatives and a good dose of flaxseed oil soap (with stain-removing properties), this laundry detergent is Ecocert certified and contains no dyes, GMOs, or optical brightening agents. It is scented with a natural fragrance of lavender and geranium.
Cleaning Cream. This cream cleans without scratching delicate ceramic, induction, and stainless steel stovetops. Containing silicone, it leaves a protective film against finger-prints, water, and limescale.
Provence Soap Flakes, Tin. This biodegradable and plant-based soap is manufactured according to Provençal tradition. It contains 72% oils, with no perfumes or dyes, just soap flakes approved by Ecocert. It is perfect for delicate laundry items (silk, lace, baby clothing) and sensitive skins. It comes in a metal tin with a wooden measuring scoop.
Briochin Hand and Dishwashing Liquid Briochin Flaxseed Oil Soap Laundry Detergent
Briochin · Hand and dishwashing liquid · 50cl (17.6 fl oz) · $9.18 · Available Mid_Dec.
30% OFF Briochin · Hand and dishwashing liquid · 50cl (17.6 fl oz) **DENTED** · Best by ------- · $9.18 $6.43 · To order
Briochin · Flaxseed oil soap laundry detergent · 3l (100 fl oz) · $30.00 · To order

Saint Marc

Saint Marc traces its history to 1877, when the Blanchisseries a vapeur de la Gironde (the steam-powered laundry of Gironde) was founded. In 1902 Raoul St Marc, the director of the business, developed a detergent with pine resin from the surrounding pines of Landes.
Multi-purpose powdered soap with pine resin. The pleasant-smelling, extremely efficacious powdered soap is non-abrasive, and thus lends itself to a wide range of uses. It is traditionally used to clean walls before painting, but it can also be used to clean other large surfacts (floors, kitchen hoods and countertops) and small (toys, combs, brushes).
Flaxseed oil soap (savon noir). This liquid soap, scented with orange flower, can be used to clean greasy surfaces by pouring a small amount on a sponge or large surfaces by pouring 2 capfuls in 5 liters of water.

St Marc multi-purpose powdered soap with pine resin St Marc Flaxseed Oil Soap (Savon Noir)
St Marc · Multi usage powdered soap w pine resin 1.6Kg · (56.4 oz) · $11.50 · To order
35% OFF St Marc · Flaxseed oil soap · 125cl (42.3 fl oz) · Best by 02/28/21 · $6.40 $4.16 · To order

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